Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Homemade garlic hummus with roasted red pepper relish, olive oil, warm pita and cucumber slices
Tossed in garlic buffalo sauce, served with ranch and celery
Panko-coated habanero mac and cheese fried to golden brown
Fresh mozzarella, basil and grape tomatoes served on a bed of lemony arugula. Drizzled with olive oil and balsamic reduction
Flash-fried cauliflower dusted with curry salt. Served on Sriracha yogurt
Served with sweet chili mayo
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Mixed greens, grape tomatoes, feta cheese and croutons with herbed-honey balsamic dressing. Add grilled or blackened chicken for $3.49 or wild alaskan coho salmon for $6.49
Mixed greens, grape tomatoes, feta cheese and croutons with herbed-honey balsamic dressing. Add grilled or blackened chicken for $3.49 or wild alaskan coho salmon for $6.49
Baby kale, quinoa, marinated yellow beets, candiedwalnuts, pickled red onion, cucumber, fennel and feta tossed in a lemon herb vinaigrette. Add charmoula chicken skewers (2) for $3.49
Ribbon cut romaine, chicken, bacon, blue cheese crumbles, red onions, tomato, cucumbers and herbs tossed in buttermilk herb dressing
Ribbon-cut romaine lettuce tossed in baja dressing with grilled corn and black bean salsa, white cheddar, avocado, grape tomatoes and chicken. Topped with corn tortilla strips
Grilled sirloin steak on romaine with sauteed cremini, portabello and oyster mushrooms, frizzled onions, tomatoes and blue cheese crumbles. Tossed with a blue cheese vinaigrette. Served with a garlic
Tender smoked pork braised in banana leaves. Topped with pickled onion, mango and cilantro-lime citronette. Served on a brioche bun with sweet potato fries
Thin-sliced, tender beef topped with melted swiss and herb mayo on a hoagie roll. Served with au jus. Add grilled onions and mushrooms for a buck each to make this an ultimate prime dip
Grilled chicken breast, bacon, swiss, roasted roma tomato, bibb lettuce and chipotle mayo on a hoagie roll
Gardenburger patty, swiss, avocado, bibb lettuce, tomato, onion and pesto mayo on a telera roll
Deschutes black butte porter braised corned beef, sauerkraut, swiss cheese and 1000 island on toasted sourdough
Blackened salmon in flour tortillas with avocado, cilantro lime coleslaw and pineapple salsa. Served with tortilla chips and house salsa
Bacon, bibb lettuce, tomato and avocado with pesto mayo served on toasted wheat bread
Cheddar and Swiss cheese, lettuce, tomato, onion, pickles and 1000 Island dressing
Grilled wild alaskan coho salmon with pickled red onion, bibb lettuce, roasted roma tomatoes and lemon-herb mayo
Cheddar cheese, bacon, frizzled onions, lettuce, tomato, pickles and BBQ sauce
A house made patty of seasoned ground beef, lamb, herbs and spices. Grilled and topped with feta cheese, crispy prosciutto and pesto mayo
Gobetti pasta tossed with bacon in sharp white cheddar sauce topped with bread crumbs, pulled pork and crispy prosciutto
Gobetti pasta tossed with bacon in sharp white cheddar and habanero sauce with pickled jalapenos. Topped with bread crumbs and shredded chicken
Fried golden brown in pyramid hefeweizen beer batter. Served with fries, coleslaw and dill tartar sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.