Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Four certified Angus beef mini-burgers grilled with big flavor and American cheese, sauteed onions and sliced pickle. Served on mini potato rolls.
Three handmade mini crab cakes with lump crabmeat. Served with lettuce, tomato and remoulade sauce on mini potato rolls.
Mozzarella cheese crescents, breaded and fried crisp. Served with hot marinara.
Blackened chicken with melted sharp cheddar, corn salsa and scallions. Served with a zesty cilantro-lime sour cream.
Pickle spears lightly breaded and fried. Served with a side of ranch dressing.
Hand breaded chicken tenders dipped in our seasoned batter and fried to a golden brown. Served with our golden BBQ sauce.
Fall-off-the-bone hog hammers slathered with a smoky BBQ sauce.
Deliciously crisp green and white corn tortilla chips smothered in our buffalo chicken dip, topped with melted sharp cheddar cheese, chopped celery, diced tomato, red onion, crumbled blue cheese and
Our chili nachos boast a colorful mixture of green and white corn tortilla chips topped with melted sharp cheddar cheese, chili, pico de gallo, jalapenos, fresh scallions and served with cilantro lim
Baked flatbread topped with fresh mozzarella, slow roasted tomatoes, marinara and chopped basil.
Smoky BBQ marinara sauce topped with sharp cheddar cheese, grilled chicken, bacon, red onion and scallions on baked flatbread.
Our signature crab dip, melted mozzarella, and flavorful Old Bay baked on warm flatbread.
Our signature crab dip baked with melted mozzarella cheese and topped with Old Bay. served with warm, soft pretzel sticks.
Oven baked Buffalo dip made with chunks of chicken breast, topped with melted crumbled blue cheese and scallions. Served with celery and crisp tortilla chips for dipping.
Warm and soft; oven baked. Served with our warm and creamy queso dip.
Fresh mozzarella cheese, slow roasted tomatoes and fresh basil with a balsamic drizzle.
Our tasty sweet potato fries. Served with a side of spicy Thai chili sauce for dipping.
Zesty tomato-based crab soup with classic Maryland flavor.
Classic onion soup with croutons and topped with melted provolone and Parmesan cheeses.
A heaping helping of mouthwatering beef and bean chili topped with sharp cheddar, sour cream and jalapenos.
Mixed greens topped with diced avocado, chicken, bacon, tomato and cucumber with crumbled blue cheese and your choice of dressing.
Mixed greens topped with granny smith apple slices, pecans, crumbled blue cheese and dried cranberries. Served with sweet vidalia onion dressing.
Chopped romaine lettuce, cucumber, tomato with corn and topped with BBQ chicken and onion straws. Tossed in a zesty cilantro ranch dressing.
Spicy blackened, grilled shrimp on a bed of mixed greens, bacon, crumbled blue cheese, red onion, tomatoes and a side of blue cheese dressing.
Our hand breaded chicken tenders piled over leafy greens, shredded sharp cheddar cheese, grape tomatoes, red onion and sliced cucumber. Served with honey mustard dressing.
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Crisp romaine lettuce with grilled chicken, grated Parmesan, croutons and Caesar dressing.
Served with celery and choice of dip.
Served with celery and choice of dip.
Blackened chicken breast, crisp romaine, Parmesan cheese and Caesar dressing in a spinach tortilla. Served with our signature kettle chips.
Our avocado slaw, pico de gallo, sharp cheddar cheese, leafy greens, scallions and a zesty cilantro lime dressing in a spinach tortilla. Served with mixed greens.
Warm turkey, melted Swiss cheese, coleslaw, leaf lettuce and our terrapin sauce in a spinach tortilla. Served with our signature kettle chips.
Blackened tilapia seared and served over a marinated avocado slaw and topped with cilantro lime sour cream. Served in grilled soft flour tortillas with mixed greens on the side.
Tender, pit-cooked pulled pork served over cabbage slaw, garnished with scallions and finished with our spicy Thai chili sauce. Served in grilled soft flour tortillas with mixed greens on the side.
Blackened shrimp seared and served over a marinated avocado slaw and topped with cilantro lime sour cream. Served in grilled soft flour tortillas with mixed greens on the side.
Our certified Angus beef burger split into double patties with hardwood smoked bacon, American cheese, red onion and tangy terrapin sauce. Seasoned, char-grilled and served on a buttery brioche bun.
Big and juicy burger topped with your choice of cheese. Seasoned, char-grilled and served on a buttery brioche bun.
Everything is better with bacon. Especially certified Angus beef topped with smoky bacon and your choice of cheese. Seasoned, char-grilled and served on a buttery brioche bun.
Seasoned with Old Bay and topped with our signature crab dip, smoked bacon and American cheese. Seasoned, char-grilled and served on a buttery brioche bun.
Savory, seasoned, all-white meat grilled and topped with pepperjack cheese and a flavorful corn salsa. Served with mixed greens. Seasoned, char-grilled and served on a buttery brioche bun.
Hardwood smoked bacon and cheddar stuffed in the center and topped with crispy onion straws, sauteed mushrooms, creamy Dijon mayonnaise and A1 steak sauce. Seasoned, char-grilled and served on a butt
Basted in smoky BBQ sauce, topped with hardwood smoked bacon, cheddar cheese and crispy onion straws. Seasoned, char-grilled and served on a buttery brioche bun.
Jalapenos, pepperjack and cheddar cheese stuffed in the middle and topped with fresh slices of avocado, corn salsa and cilantro ranch dressing. Seasoned, char-grilled and served on a buttery brioche
Blackened with a zesty seasoning and topped with crumbled blue cheese. Seasoned, char-grilled and served on a buttery brioche bun.
Freshly sauteed mushrooms and onions, melted Swiss and a balsamic glaze atop a mouth-watering burger. Seasoned, char-grilled and served on a buttery brioche bun.
Topped with fresh avocado, red onion and melted pepper jack cheese. Seasoned, char-grilled and served on a buttery brioche bun.
Handmade daily with all lump crabmeat then broiled and served on a soft potato roll.
Thinly sliced steak on a toasted hoagie roll with sauteed onions and your choice of cheese.
Thinly sliced chicken breast on a toasted hoagie roll with sauteed onions and your choice of cheese.
Jerk seasoned turkey with melted sharp cheddar cheese, sliced tomato, red onion and a bold raspberry sauce in the center of a warm flatbread.
Grilled chicken breast and hardwood smoked bacon, on top of lettuce and tomato, then covered with ranch dressing, melted pepperjack and cheddar cheese and served on a soft potato roll.
Our signature crab dip topped with melted cheddar cheese and served with tomato and smoked bacon on grilled sourdough.
Our signature crab dip joins strips of bacon and melted American cheese atop a grilled chicken breast. Seasoned with Old Bay and served on a soft potato roll.
Melted Swiss and cheddar cheese over sliced ham, crisp bacon, grilled granny smith apples and Dijon mayonnaise served on grilled sourdough.
Flaky Icelandic cod hand dipped in a lager beer batter and fried hot and crisp. Served on a toasted brioche bun with lettuce, tomato and a remoulade sauce.
Ham, roasted turkey, crisp hardwood smoked bacon, cheddar cheese, lettuce and tomato with Dijon mayonnaise on grilled sourdough.
Tender, pit-cooked pulled pork beneath a pile of crispy onion straws on a buttery brioche bun. Your choice of smoky BBQ or golden BBQ sauce served with coleslaw on the side.
A large hand breaded chicken breast dipped in a spicy seasoned batter, fried to perfection, then tossed in our mild wing sauce and served on a buttery brioche bun with lettuce, tomato and crumbled bl
Turtle's own mac and cheese with lump crab, sharp cheddar, chopped bacon, Old Bay and scallions, then baked to order. Served with mixed greens.
Hand breaded chicken tenders dipped in our seasoned batter and fried to a golden brown. Served with our golden BBQ sauce, french fries and coleslaw.
Our secret recipe handmade daily with all lump crabmeat, then broiled. Served with french fries and coleslaw.
8 oz. USDA choice sirloin steak char-grilled and topped with fresh, sauteed mushrooms and gravy. Served with seasoned green beans and Yukon Gold mashed potatoes.
Flaky cod hand dipped in a lager beer batter, fried to a golden brown and seasoned with Old Bay. Served with french fries, coleslaw and a remoulade sauce.
Diced chorizo sausage, flame roasted tomatoes, scallions and Cajun seasoning in a sharp cheddar cheese macaroni and baked to order. Served with mixed greens.
Full rack of tender, juicy ribs basted in our smoky BBQ sauce. Served with french fries and coleslaw.
Savory blackened and seared tilapia served over a bed of avocado slaw, fresh pico de gallo, corn, scallions and cilantro lime sour cream.
Hand battered chicken breast fried to perfection and topped with turkey gravy. Served with seasoned green beans and Yukon gold mashed potatoes.
Two grilled chicken breasts topped with balsamic glaze, diced tomatoes and lump crab. Served with seasoned green beans and Yukon Gold mashed potatoes.
Sliced and served with cucumbers, ranch dressing for dipping and apple slices.
Three chicken tenders served with fries and apple slices.
Flatbread cheese pizza served with apple slices.
Melted cheddar cheese inside grilled tortillas and served with fries and apple slices.
A classic, served with fries and apple slices.
Two mini cheeseburgers with American cheese and pickle chips, served with fries and apple slices.
Two corn dogs on a stick with fries and apple slices.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.