Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Romaine, celery, spinach, cilantro, cucumber, kale, ginger, parsley, lemon, pineapple and apple.
Romaine, celery, spinach, kale, cucumber, ginger, parsley, lemon, apple and spirulina.
Celery, kale, spinach, cucumber and apple.
Apple, beet and carrot.
Beet, kale, spinach, romaine, parsley, celery, cucumber and lemon.
Pear, ginger, sweet potato, carrots and cinnamon.
Pear, orange, pineapple, ginger and aloe vera.
Lemon, cayenne, ginger, raw agave nectar and filtered water.
Grapefruit, lemon and orange.
Watermelon, lemon and pineapple.
Almonds, dates, vanilla and cinnamon.
Cashews, cinnamon, cardamom, cloves, black peppercorns, ginger and raw agave nectar.
Brazil nuts, coconut, cacao and mint.
A harmonious blend of local, farm fresh produce.
A custom blend of red quinoa, wheatberries, steel cut oats, barley, brown rice, shelled hemp seeds and flax seeds.
Yogurt, golden raisins, apples, red quinoa and blueberries.
Acai, coconut, yogurt, forbidden black rice, golden raisins, apples and raspberries.
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Kale, romaine and spinach with sweet potatoes, red peppers, zucchini, air-puffed quinoa, lemon, Italian parsley, vegan Parmesan with spirulina dressing.
Arugula, romaine, spinach with toasted watermelon seeds, raw coconut meat, sweet potatoes, grapefruit, celery leaves, goji berries with flax seed vinaigrette.
Romaine, mixed greens, spinach with olives, red onions, marinated tofu, carrots, cucumbers, red peppers, Italian parsley, shelled hemp hearts with acidophilous vinaigrette.
Arugula, spinach, mixed greens with pears, sprouted pumpkin seeds, golden raisins, carrots, yellow squash, with hemp honey mustard dressing.
With black rice, edamame beans, scallions, cilantro, celery, sesame oil, salt and pepper.
French lentils, carrots, celery, parsley, lemon zest, walnut oil, salt and pepper.
With red quinoa, black beans, cilnatro, carrots, celery, scallions, salt, pepper, lime juice, lime zest, grape seed oil and cumin.
Pearled barley, shiitaki and crimini mushrooms, parsley, carrot, onion, celery, vegetable stock, olive oil, salt and pepper.
With farro, butternut squash, chipotle peppers, scallions, pumpkin seeds, parsley, sea salt and olive oil .
Chick peas, lemon, zucchini, olive oil, salt, pepper, sweet potato, parsley, fennel, tomato and garlic.
With sprouted brown rice, tomato, celery, onion, carrot, red pepper, zucchini, oregano, olive oil, salt, pepper and leek.
With curry powder, golden raisins, scallions, carrots, orange zest, cilantro, almond oil, olive oil, salt, pepper and red pepper.
With nutritional yeast, sesame seeds, pine nuts, basil, Celtic sea salt, filtered water, tomatoes, avocado, cucumbers and spinach.
With celery, cashews, red onions, Celtic sea salt, coconut water, liquid amino acids, garlic, romaine, tomatoes, carrots and yellow squash.
With zucchini, yellow squash, garlic, Celtic sea salt, tahini, kale, red peppers, spinach, basil, sweet potatoes and carrots.
With almonds, dates, curry powder, turmeric, cumin, Celtic sea salt, coconut water, chick peas, red peppers, cucumbers, scallions, cilantro, purple cabbage, Granny Smith apples and yellow raisins.
With avocado, basil, spinach, siracha, red peppers, cashews, spinach and sesame seeds.
With walnuts, red peppers, scallions, tomatoes, chili powder, Celtic sea salt, lemon juice, carrots and sweet potatoes.
With carrots, sweet potatoes, red peppers, cilantro, zucchini yellow squash and red cabbage.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.