Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Toasted italian bread topped with diced tomatoes, basil and drizzled with a balsamic vinegar reduction
Sautéed mussels in a spicy tomato sauce, served with garlic bread
Served with hot cherry peppers and tartar sauce
Breaded eggplant layered with prosciutto, spinach and ricotta cheese topped with diced tomatoes and pesto cream sauce
Caesar salad accompanied with a cup of the daily soup
Romaine lettuce, croutons, parmesan cheese, homemade caesar dressing, topped with grilled or cajun chicken
Arugula, grilled chicken, feta cheese, crispy prosciutto, diced tomatoes, diced cucumbers and strawberries finished with a lemon olive oil
Mixed greens, tomatoes, cucumbers, kalamata olives, feta cheese and onions tossed in a herb vinaigrette, topped with grilled or cajun salmon
Marinated steak tips served over mixed greens, red onions, cucumbers and cherry tomatoes tossed in a balsamic vinaigrette and topped with parmesan cheese
Chefs seasonal selection
Sautéed shrimp, fresh tomatoes in a garlic white wine sauce tossed with linguini
Pan seared steak tips, mushrooms and onions with gorgonzola sauce tossed with ziti
Baked haddock topped with herb focaccia bread crumbs and a lemon caper white wine sauce served with seasonal vegetables
Certified angus beef, fresh ground with your choice of cheese served on a brioche bun
Certified angus beef, fresh ground with Italian sausage smothered in buffalo sauce with lettuce, tomato and blue cheese dressing served on a brioche bun add mushrooms $50.00, onions $50.00, bacon $95
Grilled chicken, sun dried tomato pesto, balsamic reduction and fresh mozzarella served on ciabatta bread
Crispy chicken breast, mozzarella cheese and tomato sauce served on ciabatta bread
Sliced parma prosciutto, fresh mozzarella, sun dried tomato pesto and provolone cheese served on ciabatta bread
Catch of the day, lettuce, tomato and a side of tartar sauce, served on a brioche bun
Seasoned and grilled steak, sauteed mushrooms, onions, american cheese, drizzled with a bbq blue cheese sauce served on ciabatta bread
Bronzed salmon, lettuce, tomato, spicy aioli and bacon served on a brioche bun
With seasoned fries
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With a choice of, butter, alfredo sauce or tomato sauce
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