Hours may fluctuate. For detailed hours of operation, please contact the store directly.
capers, shallots, garlic, chipotles & herbs, steamed in magic hat #9
founders all day ipa infused cheddar hummus, crispy jalapeños, tortilla chips
honey grain mustard sauce
No description available
10 jumbo wings, buffalo sauce, celery, blue cheese
bourbon brown butter sauce, sour cream
goat cheese ranch dip
smoked gouda fondue infused with brooklyn brown ale
shaved ribeye & truffled cheddar bourbon infused rogue chocolate stout emulsion
1 lb. panko crusted shrimp, buffalo sauce, celery, blue cheese
troegs java head stout braised short ribs, roasted potatoes, caramelized onions, scallions, manchego, chimichurri sour cream
pan seared local free range chicken breast stuffed with fresh herbs, mascarpone & parmesan served with chicken jus, fresh vegetables & mashed potatoes
gruyère, aged gouda, aged cheddar, béchamel sauce & elbow macaroni, topped with corn flakes & baked to order, served with blueberry cornbread
duck confit, peas, shiitake mushrooms, celery, carrots, onions & potatoes baked deep dish style in golden pie crust served with mixed greens, creamy balsamic vinaigrette
preparation changes often
served with wild mushroom gravy, fresh vegetables & herb spaetzle
porcini rubbed pork, braised greens, roasted mushrooms, pork jus, shaved parmesan
No description available
topped with sour cream & aged cheddar served with freshly baked cornbread
romaine, arugula, goat cheese, sun-dried cranberries, sliced almonds, spiced vanilla vinaigrette
romaine, parmesan, black pepper, focaccia croutons
romaine, cabbage, carrots, apples, radishes, sriracha vinaigrette
toasted quinoa, balsamic braised figs, crispy prosciutto, manchego, pinot noir vinaigrette
cucumber, tomato & red onion salad, tzatziki mayo on a rustic french roll
kimchee, braised greens & kimchee mayo on a dutch roll
crispin cider brine, apple bacon chutney, smoked gouda & spinach on a pretzel roll
panko crusted shrimp tossed in buffalo sauce, topped with celery leaves & blue cheese sauce on a rustic french roll
topped with basil mayo on grilled sourdough
yards general washingtons porter brine, 1000 island pickle slaw on a russian pumpernickel roll
1/2 lb. of house ground sirloin stuffed with roquefort cheese & topped with caramelized onions on brioche
1/2 lb. of house ground sirloin, topped with lettuce & tomato on brioche
roasted eggplant, mushrooms, lentils & brown rice topped with lettuce, tomato, crispy shallots & spicy ketchup on onion brioche (vegetarian as is, vegan sub dutch roll)
house ground salmon, black sesame, daikon sprouts, spinach & kimchee mayo on sesame brioche
chocolate sponge cake, chocolate pudding, brandied cherries, whipped cream
cinnamon sugar, cranberry reduction
warm chocolate hazelnut dip
add a scoop of vanilla bean ice cream to any dessert
No description available
No description available
No description available
No description available
No description available
1/2 fries
No description available
No description available
No description available
No description available
No description available
No description available
gordons gin, reeds ginger beer, lemon juice, simple syrup
jack daniels, apple cider, lemon juice, simple syrup, smacked sage leaves
bulliet bourbon, passion fruit puree, grenadine, lemon juice
rumchata, jim beam, iced coffee, pumpkin spice
bluecoat gin, st. germaine lemon juice, simple syrup, basil
svedka citron, agave nectar, lime juice, cranberry juice, cranberry bitters
bulliet bourbon, carpano antica, old fashioned bitters, orange twist
me
ca
pa
me
ca
mo
pa
ny
ca
mi
mi
ca
ca
ca
pa
ny
or
pa
ca
ny
mn
or
vt
No description available
No description available
No description available
No description available
No description available
No description available
ny
or
pa
ca
pa
ca
ir
mi
ny
pa
pa
ny
il
mi
ca
mi
nv, spain
'13 columbia valley, wa
10 marlborough, new zealand
"13 salento, italy
12 - monterey, ca
'11 la mancha, spain
11 piemonte, italy
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.