Hours may fluctuate. For detailed hours of operation, please contact the store directly.
chicken
pork
pork
white meat
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* cantonese, vermicelli, and lo mein noodles with shiitake, straw and white mushrooms with vegetables and a touch of hot chili in a chicken broth.
cantonese noodles, won tons, diced white meat chicken and vegetables.
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shiitake mushrooms and udon noodles in a light broth with vegetables.
with chicken
with roast pork
mesclun mix, fresh mushrooms, mandarin oranges with toasted sesame mandarin orange dressing. balsamic vinegrette or extra virgin olive oil and vinegar available
with beef teriyaki or with chicken teriyaki
mesclun mix, fresh mushrooms, mandarin oranges with toasted sesame mandarin orange dressing. balsamic vinegrette or extra virgin olive oil and vinegar available
with chicken teriyaki
with beef teriyaki
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with vegetables
with chicken or with shrimp
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* with peppers and onions.
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* slices of beef stirfried with peanuts and vegetables in a spicy sauce.
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* finely chopped pork and slices of chinese eggplant with diced red peppers and scallions in a spicy hot sauce.
* with peppers and onions.
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finely chopped pork in a spicy hot sauce on lo mein noodles.
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* with peppers and onions.
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* shrimp and slices of chinese eggplant with diced red peppers and scallions in a spicy hot sauce.
finely chopped pork in a lobster-infused, garlic black bean sauce.
mandarin pancakes included.
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* stirfried sliced chinese eggplant with diced red peppers and scallions in a spicy hot sauce.
* stirfried in a light, spicy oyster sauce
with dry crispy noodles.
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* with vegetables
stirfried, lightly seasoned
stirfried, lightly seasoned
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*
* with peppers and onions.
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* diced white meat chicken stirfried with peanuts and vegetables in a spicy sauce.
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snoqualmie columbia valley naked 2006. organic
angeline russian river valley 2006
cousino-macul chile 2006
graf koenigsegg velt 1 austria 2005
canella di conegliano veneto nv
loredona monterey 2006
giovanni puiatti "le zuccole" fruili 2006
parducci california 2006. organic
canoe ridge columbia valley 2004
large, specially-cut, all-natural pork ribs in our famous barbecue sauce. a golden temple favorite since 1980.
(n). rolled in thin rice paper, chilled, contains peanuts
lightly steamed, open-faced dumplings, stuffed with finely chopped shrimp, pork, water chestnuts, scallions, chinese seasonings
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lightly fried with diced peppers seasoned with sea salt and black pepper
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* fresh steamed littlenecks in hot, spicy ginger garlic sauce
fresh steamed littlenecks in black bean sauce
fresh steamed pei mussels in garlic basil sauce
fresh steamed pei mussels in tomato basil white wine sauce
wrapped in bacon
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calamari
lightly fried with diced peppers seasoned with sea salt and black pepper
lightly fried fresh lobster meat with diced peppers seasoned with salt and black pepper
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asian spiced marinated tender lamb chops, roasted and grilled
(n). finely chopped chicken stir-fried with shiitake mushrooms, water chestnuts, peppers, scallions, pine nuts,with lettuce wrappers
white meat
(chicken/shrimp) lightly steamed, open-faced dumplings, stuffed with finely chopped shrimp, chicken, water chestnuts, scallions, chinese seasonings
chicken
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with walnuts
white meat
sauteed in tangy, spicy hot sauce
pork
pork
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bite-sized pork ribs in black bean sauce
vegetables seasoned with pork
stir-fried shiitake mushrooms, water chestnuts, peppers, scallions, pine nuts,with lettuce wrappers
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meatless
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served with tangy lemon sauce
steamed to order and served with a light sprinkling of kosher salt
assorted vegetables lightly stirfried
* (with pork) stirfried with finely chopped pork in spicy hot sauce
stirfried with garlic
* stirfried in light, spicy hot sauce
stirfried cabbage, mushrooms, scallions, lily needles, chinese vermicelli, organic eggs, with mandarin pancakes
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* stirfried with diced red peppers, scallions in spicy hot sauce
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stirfried with scallions, fresh garlic
wok seared with scallions, carrots, yellow curry
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egg roll, barbecued ribs, fried shrimp, fried won tons, chicken wings and pot stickers
barbecued boneless ribs, pot stickers, beef teriyaki, chicken fingers and chicken teriyaki
fried scallops, crab rangoon, fried squid and fried shrimp
pork
with chicken
chicken, roast pork, shrimp, won tons, and cantonese noodles
finely chopped shrimp, water chestnuts, spices wrapped in square won ton noodles in broth with vegetables and noodles
shiitake mushrooms, vegetables and udon noodles in light chicken broth
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chicken broth
chicken broth
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with chicken
* tofu, pickled vegetables, pork and egg
stirfried in light oyster sauce over broccoli
lightly stirfried with oyster sauce,garlic
* sauteed in spicy hot sauce, over peppers, onions, cabbage
sauteed in oyster sauce
* (n). stirfried with peanuts, scallions, diced celery, carrots, in spicy sauce
* sliced flank steak, specially cooked crispy and tender, in aromatic spicy orange sauce
sauteed
served over fried won tons
sauteed in special mandarin orange sauce
finely sliced beef stirfried with cabbage, mushrooms, scallions, lily needles, chinese vermicelli, organic eggs, with mandarin pancakes
stirfried in light oyster sauce on a bed of spinach
sliced flank steak, cooked crispy and tender, sauteed in tangy, sweet, sesame citrus sauce
* very finely chopped tenderloin of beef stirfried with diced snow pea pods, shiitake mushrooms, water chestnuts, red peppers in spicy hot sauce, with mandarin pancakes
tenderloin beef chunks stirfried with shiitake mushrooms, bok choy, snow pea pods, water chestnuts in light oyster sauce
tenderloin beef chunks stirfried with scallions, peppers, tomatoes in garlic black bean sauce
* tenderloin beef chunks stirfried with shiitake mushrooms, chinese vegetables in spicy hot sauce
tenderloin beef chunks stirfried in oyster sauce over chinese broccoli
sliced pork sauteed with sliced mushrooms, oyster sauce
* sliced pork sauteed in spicy hot sauce served over peppers, onions, cabbage
thinly sliced pork stirfried with green beans, onions, garlic
* finely sliced pork, szechuan peppers, carrots, onions, peppers, peas and scallions in hot and spicy sauce
finely sliced pork stirfried with cabbage, mushrooms, scallions, lily needles, chinese vermicelli, organic eggs, with mandarin pancakes
* finely chopped pork, slices of chinese eggplant, diced red peppers, scallions in spicy hot sauce
* finely chopped pork in spicy hot sauce with peppers, served on soft lo mein noodles
(n). roasted pork tenderloin sauteed with snow pea pods, diced mushrooms, other vegetables in light sauce, garnished with roasted almonds
* grilled tender lamb chops (4) finished with spicy hoisin pineapple sauce, served with stirfried green beans, onions
asian spiced marinated tender lamb chops (4) roasted and grilled, served with pickled vegetables
shrimp, beef, snow pea pods, chinese vegetables stirfried in oyster sauce, with sliced white meat chicken, lightly battered
beef, lobster, shrimp, chicken with shiitake mushrooms, snow pea pods, water chestnuts, bok choy, stirfried in oyster sauce
shrimp and chicken sauteed with shiitake mushrooms, snow pea pods, chinese vegetables in light oyster sauce
lightly battered sliced white meat chicken and shrimp, shredded chinese vegetables, shiitake mushrooms, snow pea pods in oyster sauce, with crushed almonds
sauteed fresh lobster, shrimp, straw mushrooms, baby corn, vegetables in seafood sauce with lightly battered fresh scallops
beef, shrimp, chicken sauteed in black bean sauce over bean sprouts
beijings famous rotisserie duck marinated, grilled until golden crispy, carved and classically presented with meat separated from the skin served with mandarin pancakes and hoisin sauce. (please all
tender duck marinated and seasoned with chinese herbs, roasted golden brown
sliced breast stirfried in light oyster sauce over broccoli
sliced breast stirfried with snow pea pods, light oyster sauce
sliced breast stirfried with shredded ginger, onions, peppers in sesame sauce
(n). * diced white meat, water chestnuts, red peppers, celery, sauteed in light hot sauce with cashews
(n). * diced white meat stirfried with peanuts, scallions, diced celery, carrots in spicy sauce
sliced chicken breast stirfried with snow pea pods, mushrooms, water chestnuts, bok choy in light sauce
* sliced breast stirfried, over peppers, onions, cabbage
finely sliced chicken stirfried with cabbage, mushrooms, scallions, lily needles, chinese vermicelli and organic eggs, with mandarin pancakes
sliced breast stirfried with green beans, onions, garlic
sliced breast lightly stirfried with soy sauce and garlic
sliced breast stirfried with tomatoes, peppers, broccoli, celery, onions, snow pea pods, straw mushrooms, baby corn, bok choy, water chestnuts in light oyster sauce
(n). diced white meat chicken sauteed with snow pea pods, diced mushrooms, other vegetables in light sauce, with almonds
sliced breast, yukon potatoes stirfried with fresh garlic and scallions
chunks of chicken,yukon potatoes, carrots, onions in light yellow curry
sliced breast stirfried with asparagus, fresh mango and red peppers in light mango sauce
sliced breast sauteed in mandarin orange sauce
sliced breast stirfried with oyster sauce, garlic
sliced breast stirfried with scallions and light oyster sauce, over spinach
sliced breast, broccoli, spinach in white wine sauce with hint of lemon, over cantonese noodles
(n). sliced breast stir-fried with garlic, pine nuts over pea pod leaves
* half chicken, lightly fried, served sliced with stirfried chinese vegetables, shiitke mushrooms in spicy hot sauce
* crispy coated chunks of chicken with spicy ginger sauce
sliced white meat, lightly battered, sauteed in tangy, sweet sesame citrus sauce
sliced white meat, lightly battered, sauteed in tangy lemon sauce
sliced white meat chicken, lightly battered with shiitake mushrooms, chinese vegetables in oyster sauce
sliced white meat chicken, lightly battered and cooked with mushrooms, snow pea pods, water chestnuts, bok choy in light brown sauce
sliced white meat, lightly battered, with pineapple, tomatoes in sweet and sour sauce
fillet steamed with fresh ginger, lemon, broccoli, scallions
fillet wok-seared with stirfried snow pea pods, scallions, onions, garlic
fillet steamed with ginger, garlic, scallions, finished with sizzling ginger soy
fillet steamed with black beans, scallions, garlic
* lightly battered fillets, with vegetables in spicy hot ginger garlic sauce
* lightly battered, with snow pea pods, mushrooms, water chestnuts, bok choy, peppers, in light sauce
steamed with fresh ginger, soy, scallions, shanghai bok choy
* lightly battered, with vegetables in spicy hot ginger garlic sauce
lightly battered fillet, with pineapple and tomatoes in sweet and sour sauce
* lightly battered fillet, with shredded peppers, vegetables in light hot spicy sauce
* fillets lightly battered, with vegetables in spicy hot ginger garlic sauce
(n). fillets stirfried with snow pea pods, diced vegetables, almonds
fillets stirfried with fresh broccoli, garlic
fresh scallops stirfried with snow pea pods, scallions, onions, garlic
fresh scallops sauteed with shiitake mushrooms, bok choy, snow pea pods, water chestnuts in light sauce
fresh scallops lightly battered with vegetables in spicy hot ginger garlic sauce
fresh scallops lightly battered, with mushrooms, snow pea pods, water chestnuts, bok choy in light brown sauce
fresh scallops lightly battered with pineapple, tomatoes in sweet and sour sauce
(no shell) fresh lobster meat stirfried with finely chopped pork in lobster-infused, garlic black bean sauce
stirfried in shell with finely chopped pork in lobster-infused, garlic black bean sauce
stirfried in shell with shrimp, finely chopped pork in lobster-infused, garlic black bean sauce
fresh, stirfried in shell with ginger, scallions, chinese seasonings
fresh maine lobster meat stirfried with shiitake mushrooms, bok choy, snow pea pods, water chestnuts in light sauce
lightly battered fresh maine lobster meat with mushrooms, snow pea pods, water chestnuts, bok choy, in brown sauce
lightly fried fresh lobster meat with diced peppers, sea salt, black pepper, with seaweed salad, wok seared yukon potatoes
(pork) finely chopped pork in lobster-infused, garlic black bean sauce
sauteed in finely chopped pork in lobster-infused, garlic black bean sauce
stirfried in light sauce, over fresh broccoli
* stirfried in spicy hot sauce, over peppers, onions, cabbage
sauteed shrimp with baby corn, straw mushrooms, chinese vegetables in oyster sauce
stirfried with mushrooms, tomatoes, peppers, chinese vegetables in light sauce
stirfried with cabbage, mushrooms, scallions, lily needles, chinese vermicelli, organic eggs, with mandarin pancakes
lightly stirfried with soy sauce and garlic
stirfried with seared yukon potatoes, fresh garlic, scallions
* stirfried with szechuan peppers, carrots, onions, peppers, peas, scallions in hot, spicy sauce
(n). sauteed shrimp with snow pea pods, diced mushrooms, other vegetables in light sauce,with almonds
* slices of chinese eggplant with diced red peppers, scallions in spicy hot sauce
sauteed in oyster sauce
stirfried with ginger, scallions, chinese herbs
(n). stir-fried with garlic, pine nuts over pea pod leaves
sauteed in oyster sauce
stirfried in light garlic sauce over shanghai bok choy
(n). lightly battered with shredded vegetables, shiitake mushrooms in dark sauce, topped with crushed almonds
lightly battered shrimp, mixed with mushrooms, snow pea pods, water chestnuts, bok choy in brown sauce
lightly battered with pineapple, tomatoes in sweet and sour sauce
lightly fried with diced peppers, sea salt, black pepper, with seaweed salad, wok seared yukon potatoes
* fresh steamed littlenecks in hot, spicy ginger garlic sauce
fresh steamed littlenecks in black bean sauce
stirfried in black bean sauce over bean sprouts
lightly fried, with diced peppers, sea salt, black pepper, with seaweed salad, wok seared yukon potatoes
steamed littlenecks sauteed in black bean sauce, scallions, red pepper, mushrooms, over soft lo mein
add shrimp
fresh steamed pei mussels in garlic basil sauce
fresh steamed pei mussels in tomato basil white wine sauce
steamed pei mussels sauteed in black bean sauce, scallions, red pepper, mushrooms, over soft lo mein
add shrimp
* stirfried with baby corn, scallions, red peppers, straw mushrooms in spicy hot sauce
tofu stirfried with assorted vegetables in light sauce
(stirfried)
stirfried with oyster sauce
stirfried with oyster sauce
tofu, finely chopped pork in spicy hot sauce, with red peppers
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(meatless)
lightly wok fried omelette with roast pork, snow pea pods, onions, bean sprouts, water chestnuts, seasonings, with side of cantonese gravy
add shrimp
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(meatless)
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prepared with bean sprouts, mushrooms, coarsely sliced celery, onions in dark sauce
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meatless.
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prepared with bean sprouts, mushrooms, finely shredded celery, onions in dark sauce with dry crunchy noodles
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prepared with red and green peppers, diced celery, onions in light sauce with dry crunchy noodles
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roast pork, shrimp, edamame, onions, scallions, mushrooms, bean sprouts
meatless.
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white meat chicken
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natural long grain brown rice
prepared dark or white. roast pork, shrimp, edamame, onions, scallions, mushrooms, bean sprouts
meatless.
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with bean sprouts
white meat chicken
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with peppers and mushrooms
natural long grain white rice
chicken, shrimp, broccoli, mushrooms, pea pods, carrots, bean sprouts, scallions, organic eggs, crushed peanuts
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broccoli, mushrooms, pea pods, carrots, bean sprouts, scallions, organic eggs, crushed peanuts
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with pork
with shrimp
chicken, shrimp, shredded vegetables, with slices of roasted pork
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chicken, shrimp, very finely sliced pork, pea pods, bean sprouts, onion, water chestnuts, mushrooms
* finely chopped pork in spicy hot sauce with peppers over soft lo mein
steamed littlenecks sauteed in black bean sauce, scallions, red pepper, mushrooms, over soft lo mein
add shrimp
steamed pei mussels sauteed in black bean sauce, scallions, red pepper, mushrooms, over soft lo mein
add shrimp
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squares of lightly caramelized puff pastry sandwiched with airy mousseline cream and served with fresh strawberries.
classic key lime flavor in a sweet pastry shell.
lovely layers of hazelnut biscuit crisp and bittersweet chocolate mousse topped with a dark chocolate ganache.
yellow genoise cake between alternating layers of tart lemon curd and light lemon mousse.
two layers of chocolate genoise cake with a milk chocolate mousse filling, covered in a shell of milk chocolate and almonds.
vanilla custard with a golden caramelized topping made from all organic ingredients.
italian cake soaked in espresso coffee and rum, filled with mascarpone cheese blended with whipped cream.
chocolate covered ice cream available in three flavors: coconut, mint and vanilla bean.
green tea gelato, chocolate gelato, mango gelato and hazelnut gelato ginger ice cream, coconut ice cream and vanilla ice cream lemon sorbet
vanilla rum, godiva dark chocolate liqueur
absolut vanilla vodka, godiva white chocolate liqueur, white creme-de-cacao
espresso with triple distilled vodka and kahlua
stoli vanili vodka, bailey's irish cream, kahlua, cappuccino, ice cream
vanilla rum, godiva white chocolate liqueur, lime and citrus juices and ice cream
freshly ground, viennese blend
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freshly ground, espresso roast, milano beans
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freshly ground, espresso roast, milano beans, steamed with organic milk, served in a large bowl cup
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amaretto, dark creme de cacao
tia maria, myerss rum
baileys irish cream, frangelico
kahlua, vodka, cream
brandy, kahlua, creme de cacao
grand marnier, kahlua
(organic). this dark, red amber tea from yunan province undergoes a complex, slow fermentation in the aging process. the result is a pungent camphor aroma and flavors of mushrooms and cocoa. pu-erh i
this famed "green" oolong from taiwan displays a distinct flowery bouquet and flavors of honey, plums and chard. formosa (taiwan) oolong teas are synonymous with the great chinese oolong te
(japanese). delicate, yet rich, this splendid green tea has a clean vegetal flavor, with a distinct sweet finish. a very special grade of this famous japanese tea. caffeinated
finest quality premium green tea, infused with the scent of night blooming jasmine petals, then carefully rolled by hand into "pearls," which open up while steeping. the attractive pink gol
(dark ti kuan yin). this famous "iron goddess of mercy" oolong tea has undergone a slow, dark roasting process, yielding a complex, moderately oxidized tea with flavors of honey roasted che
(dragon pearl). this tea exemplifies what great chinese green teas are all about. this tea is handrolled into "pearls" which open up while steeping. the flavor, reminiscent of a chinese gar
(pai mu tan). white tea is the least processed of all teas, retaining a maximum of the beneficial elements inherent in tea. this rustic leaf is savory and sweet with characteristics of green, oolong
(organic). herbal tea, blending the green apple flavor of chamomile with the zing of lemongrass and the floral nature of lavender, yielding an aromatic and flavorful variation of the standard herbal
sebastiani 2010 sonoma county
seresin momo 2011 marlborough, new zealand
charles smith kung fu girl 2011 washington
huber "hugo" niederosterreich qualitatswein 2011 austria
rapido 2011 delle venezie
louis m. martini 2010 sonoma county
meiomi 2011 california
folonari 2010 tuscany
zentas 2011 mendoza
chateau ste. michelle 2009 columbia valley
margerum riviera 2011 san luis obispo county
beringer 2011 california
kikkoman nv japan
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.