Hours may fluctuate. For detailed hours of operation, please contact the store directly.
3 beef or vegetable
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mildly spicy drumsticks and chicken thigh marinated & sauteed in various spices, cooked with onions and red peppers. its served with cottage cheese, collard greens on the side
freshly ground meat seasoned with authentic ethiopian spices & smothered with seasonal butter
raw, rare or well done tips, tender cubes of meat cooked with house spices, onions and jalapeno peppers. served with injera or rice.
injera dipped in a mild lamb stew
succulent lamb tibs sauteed with onions and jalapeno peppers ,burning inside a clay pot brings the aroma of the lamb to a full appetite.
black, red and yellow lentils, cabbage, carrots, eggplant, string beans
chopped tender lamb marinated with spices and cooked with mild red peppers and onions served with injera or rice
beef cubes marinated with a spicy butter & awaze, which is a home made spicy sauce. served with collard greens
tender beef sauteed with seasoning onion, jalapeno peppers with fresh garlic and marinated with the chefs custom sauce
chopped collard greens cooked with beef , jalapeno peppers, onions and garlic. served with cottage cheese
doro wot, yebeg wot, alitcha and two vegetables of your choice. served with cottage cheese
ugali na nyama
corn meal served with (lamb or beef ) collard greens and kachumbari.
succulent lamb tibs sauteed with onions and green pepper, served on a hot clay pot
selectively picked red beef. rare, medium rare, or well done fresh ground meat mixed with hot/mild pepper and butter served with cottage cheese and collard greens
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.