Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Chalkboards for today's selection. Gluten free
Traditional shrimp cocktail with house made cocktail sauce. Gluten free
Cold smoked salmon, fried goat cheese fritter and mixed organic greens tossed with lemon vinaigrette
Jumbo lump blue crab served over bibb lettuce, kumato tomatoes, avocado, vidalia onions and pistachios with green goddess dressing
Wild american shrimp served hot with cocktail sauce and drawn butter
Marinated hawaiian tuna served over seaweed salad with crisp wontons
Fresh herb white truffle lobster salad served over flash-fried green tomatoes
6 Per order
Blue crab and mixed cheeses. Gluten free
Roasted garlic and tarragon parmesan butter. Gluten fre
Spinach, bacon, and parmesan. Gluten free
Twin cakes loaded with jumbo lump blue crab served with cracked mustard beurre blanc
Flash- fried pickle chips served with garlic ranch
A heaping bowl of pei mussels sauteed with garlic, white wine, tomatoes and fresh basil. Gluten free
Flash- fried lobster pot-pie fritters served with remoulade
Wild american shrimp and blue crab baked with a trio of cheeses and served with toasted french bread
Flash-fried fresh avocado served with a chipotle cream
Rubbed with goin coastal seafood seasoning served with vegetable medley and whipped potatoes finished with red pepper butter. Gluten free
Over spinach, bok choy, crimini mushrooms, and carrots finished with ginger miso broth. Gluten free
Crusted with parmesan and herb bread crumbs served with vegetable medley and whipped potatoes finished with dijon beurre blanc
Our cajun house spice blend served over pimento cheese and jalapeno grits topped with red pepper butter. Gluten free
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Espresso crusted 12 oz. ny strip finished with a roasted shallot demi butter. Gluten free
6 oz. Solomon farm beef filet topped with cabernet demi-glace paried. Gluten free
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Bonless local chicken breasts flash fried and served with bacon thyme gravy and served over whipped potatoes and collard greens
Wild american shrimp prepared two ways. Sauteed and flash-fried and sesrved over creamy cheese grits with andouille gravy
Choice of wild american or new bedford served over a creamy white truffle pesto risotto
Add seasonal crab for $10.00. A heaping portion of steamed wild american shrimp andouille sausage, red potatoes and corn. Gluten free
Wild american shrimp pie mussels, scallops, oysters and seasonal fresh fish simmered in a tomato fish stock with andouille sausage, new potatoes and corn. Gluten free
Served with 1 side. Wild white wine, fresh herbs and garlic butter
Served with 1 side. Wild white wine, fresh herbs and garlic butter
Wild Caught domestic shrimp. Served traditional etouffee style over creamy cheese grits
Maine lobster baked with fontina, parmesan & cheddar cheese
Gluten free
Gluten free
Gluten free
Gluten free
Gluten free
Gluten free
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