Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Five beeps. Choose from buffalo, spicy tequila, garlic, coconut and Thai chili.
Onion, pepper, bacon and homemade breadcrumbs.
Light red sauce.
Steamed in beer, garlic and oil.
Served with teriyaki glaze, wasabi cream, wasabi and seaweed salad.
With bread crumbs and grated cheese in a special brown sauce.
Hot or sweet marinara, Buffalo, Thai chili or savoy.
Served with roasted red pepper remoulade and spring mix.
Sauteed in garlic and oil.
Sauteed in garlic and oil.
Sauteed in garlic and oil.
Mushroom caps, bread crumbs and mozzarella in a special red sauce.
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Sauteed with onions and marinara sauce.
Mozzarella sticks, chicken fingers, jalapeno poppers, fries and wings.
Shrimp, clams, mushrooms, calamari, eggplant rollatini and artichoke.
Beef, pork, veal and risotto topped with homemade fresh mozzarella in a special red sauce.
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On a half shell.
Blue Point, Long Island oysters.
Oysters, clams, shrimp, jumbo lump crab meat and king crab legs with cocktail sauce, Tabasco sauce and lemons.
Topped with broccoli rabe, scallions, Tabasco and Parmigiano Reggiano.
Topped with seasonal homemade bread crumbs.
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Five jumbo shrimp.
Jumbo lump crab meat.
Shrimp and crab.
Toasted bread, diced tomatoes, onion, arugula, basil and homemade fresh mozzarella.
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Homemade fresh mozzarella, roasted peppers, prosciutto, sun-dried tomatoes, olives, pickled eggplant and provolone.
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Fresh spinach and egg in a chicken broth.
Cheese filled dumplings in a chicken broth.
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Crispy lettuce with assorted vegetables.
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With sun-dried tomato and olives.
Arugula, endive and radicchio with sun-dried tomato, tomato and olives.
Mushrooms and tomatoes.
With tomato and sun-dried tomato.
Spring mix with fresh strawberries, cranberries, mandarin oranges and roasted pecan with balsamic glaze.
Tomato, onion, cucumber, hot and sweet Italian peppers, potatoes, beans and olive oil with basil.
Ham, salami and provolone over greens.
Served over arugula, anise and avocado with citrus dressing.
Certified Angus beef over arugula, anise and avocado with lemon dressing.
Spring mix with goat cheese, walnuts, cranberries, pears and apples with a raspberry dressing.
Lump crab meat, shrimp and lobster over spring mix with a honey mustard dressing.
Mixed greens, shredded carrots, red peppers, Mandarin oranges and dry noodles with ginger dressing.
With garlic, olive oil and lemon.
With garlic, olive oil and lemon.
Shrimp, calamari, scungilli and scallops with garlic, olive oil and lemon with herbs.
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Over french fries.
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Sauteed vegetables in a light cream sauce.
Shrimp, sun-dried tomatoes, tomatoes, arugula and endive in a light red sauce.
Sauteed diced eggplant, zucchini, garlic and basil in tomato sauce with fresh mozzarella.
Homemade fusilli served with chicken, shrimp and scallops in a fra diavolo sauce.
Ricotta stuffed rigatoni served with shrimp, spinach and artichoke hearts in a pink champagne sauce.
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In a four cheese pink sauce.
Olives, garlic, anchovies and capers in a tomato sauce.
Spicy tomato sauce with black olives.
Fresh basil, tomatoes, olive oil, prosciutto and onions.
Shrimp and lump crabmeat with fresh basil, tomatoes and olive oil.
Crescent shaped ravioli stuffed with lobster, served with shrimp in a cream vodka sauce.
With crabmeat, peas, shiitake mushrooms and tomatoes in a garlic, sherry wine sauce.
With garlic, olive oil and herbs.
Shrimp with sauteed broccoli rabe in a garlic and oil sauce.
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With tomato sauce.
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With lettuce and tomato.
Grilled or cutlet.
Grilled or cutlet. With fresh mozzarella.
Grilled or cutlet. With peppers, onions and potatoes.
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With peppers, onions, potatoes and mozzarella.
With peppers, onions, potatoes and mozzarella.
Served with fries, pickle, coleslaw, lettuce and tomato.
With peppers, onions and potatoes.
Grilled veggies, zucchini, eggplant, portobello mushrooms, squash, peppers and fresh mozzarella.
Served with fries.
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With lettuce, tomato, onions and house dressing.
Roasted pepper, arugula and balsamic vinaigrette.
With long hot peppers.
With lettuce, tomato, onions and house dressing.
With lettuce, tomato, onions and house dressing.
With lettuce, tomato, onions and house dressing.
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With roasted peppers, arugula and balsamic vinaigrette.
Stuffed into a soft tortilla shell.
With lettuce, tomato and blue cheese dressing. Honey wheat wrap.
Honey wheat wrap.
Grilled chicken with lettuce, tomato and fat-free honey mustard dressing. Honey wheat wrap.
Grilled chicken, tomato, arugula and fresh mozzarella. Honey wheat wrap.
With lettuce, tomato and ranch. Honey wheat wrap.
Breaded chicken, fresh mozzarella, marinara sauce, fresh basil and Parmigiana cheese. Served with fries.
Grilled eggplant, fresh mozzarella, marinara sauce, fresh basil and Parmigiana cheese. Served with fries.
Prosciutto, fresh mozzarella, sun-dried tomatoes, arugula and balsamic vinaigrette. Served with fries.
Grilled chicken, cheddar cheese, sauteed peppers, sauteed onions, salsa and sour cream. Served with fries.
Grilled chicken, plum tomatoes, fresh mozzarella and pesto sauce. Served with fries.
Grilled chicken, roasted peppers, fresh mozzarella and pesto sauce. Served with fries.
Served with fries.
Grilled veggies, zucchini, eggplant, portobello mushrooms, squash, peppers and fresh mozzarella. Served with fries.
Albacore tuna, yellow Land O' Lakes American cheese and roasted red peppers. Served with fries.
Boar's Head turkey, ham, Swiss cheese, bacon, arugula and tomatoes with house dressing. Served with fries.
Tomato sauce with mozzarella cheese. Served with a pasta or salad.
With Marsala wine and mushrooms. Served with a pasta or salad.
Dipped in egg, sauteed with lemon, butter and wine. Served with a pasta or salad.
With garlic, potatoes and balsamic vinegar sauce. Served with a pasta or salad.
Sauteed in lemon, butter, capers and wine. Served with a pasta or salad.
Mushrooms, onions, potatoes and vinegar peppers in a wine sauce. Served with a pasta or salad.
Marinara, mushrooms, onions and peppers in a wine sauce. Served with a pasta or salad.
White wine, garlic, bread crumbs and mushrooms. Served with a pasta or salad.
Mushrooms, oregano and black olives in a marinara sauce. Served with a pasta or salad.
Garlic, mushrooms, potatoes, peppers and sausage in a wine sauce. Served with a pasta or salad.
Artichoke hearts, shallot and a wine sauce with melted mozzarella. Served with a pasta or salad.
Artichoke hearts, sun-dried tomatoes, shiitake mushrooms, shallots, white wine and a demi-glazed tomato sauce. Served with a pasta or salad.
Chicken breast, ricotta, sliced tomatoes, eggplant and special tomato sauce. Served with a pasta or salad.
Prosciutto and mozzarella over a bed of spinach. Served with a pasta or salad.
Breaded cutlet pan fried and served over arugula and tomato salad. No pasta.
Spicy marinara with garlic. Served with a pasta or salad.
Tomato sauce with mozzarella cheese. Served with pasta or salad.
With Marsala wine and mushrooms. Served with pasta or salad.
Dipped in egg, sauteed with lemon, butter and wine. Served with pasta or salad.
With garlic, potatoes and balsamic vinegar sauce. Served with pasta or salad.
Sauteed in lemon, butter, capers and wine. Served with pasta or salad.
Mushrooms, onions, potatoes and vinegar peppers in a wine sauce. Hot or sweet. Served with pasta or salad.
Marinara, mushrooms, onions and peppers in a wine sauce. Served with pasta or salad.
white wine, garlic, bread crumbs and mushrooms. Served with pasta or salad.
Mushrooms, oregano and black olives in a marinara sauce. Served with pasta or salad.
Garlic, mushrooms, potatoes, peppers and sausage in a wine sauce. Served with pasta or salad.
Artichoke hearts, shallot and a wine sauce with melted mozzarella. Served with pasta or salad.
Artichoke hearts, sun-dried tomatoes, shiitake mushrooms, shallots, white wine and a demi-glazed tomato sauce. Served with pasta or salad.
Chicken breast, ricotta, sliced tomatoes, eggplant and a special tomato sauce. Served with pasta or salad.
Prosciutto and mozzarella over a bed of spinach. Served with pasta or salad.
Breaded cutlet pan fried and served over arugula and tomato salad. No pasta.
Spicy marinara with garlic. Served with pasta or salad.
Tomato sauce with mozzarella cheese. Served with pasta or salad.
With Marsala wine and mushrooms. Served with pasta or salad.
Dipped in egg, sauteed with lemon, butter and wine. Served with pasta or salad.
With garlic, potatoes and balsamic vinegar sauce. Served with pasta or salad.
Sauteed in lemon, butter, capers and wine. Served with pasta or salad.
Mushrooms, onions, potatoes and vinegar peppers in a wine sauce. Served with pasta or salad.
Marinara, mushrooms, onions and peppers in a wine sauce. Served with pasta or salad.
White wine, garlic, bread crumbs and mushrooms. Served with pasta or salad.
Mushrooms, oregano and black olives in a marinara sauce. Served with pasta or salad.
Garlic, mushrooms, potatoes, peppers and sausage in a wine sauce. Served with pasta or salad.
Artichoke hearts, shallot and a wine sauce with melted mozzarella. Served with pasta or salad.
Artichoke hearts, sun-dried tomatoes, shiitake mushrooms, shallots, white wine and a demi-glazed tomato sauce. Served with pasta or salad.
Ricotta, sliced tomatoes, eggplant and special tomato sauce. Served with pasta or salad.
Prosciutto and mozzarella over a bed of spinach. Served with pasta or salad.
Breaded cutlet pan fried and served over arugula and tomato salad. No pasta.
Spicy marinara with garlic. Served with pasta or salad.
Tomato sauce with mozzarella cheese. Served with pasta or salad.
With Marsala wine and mushrooms. Served with pasta or salad.
Dipped in egg, sauteed with lemon, butter and wine. Served with pasta or salad.
With garlic, potatoes and balsamic vinegar sauce. Served with pasta or salad.
Sauteed in lemon, butter, capers and wine. Served with pasta or salad.
Mushrooms, onions, potatoes and vinegar peppers in a wine sauce. Hot or sweet. Served with pasta or salad.
Marinara, mushrooms, onions and peppers in a wine sauce. Served with pasta or salad.
White wine, garlic, bread crumbs and mushrooms. Served with pasta or salad.
Mushrooms, oregano and black olives in a marinara sauce. Served with pasta or salad.
Garlic, mushrooms, potatoes, peppers and sausage in a wine sauce. Served with pasta or salad.
Artichoke hearts, shallot and a wine sauce with melted mozzarella. Served with pasta or salad.
Artichoke hearts, sun-dried tomatoes, shiitake mushrooms, shallots, white wine and a demi-glaze tomato sauce. Served with pasta or salad.
Ricotta, sliced tomatoes, eggplant and special tomato sauce. Served with pasta or salad.
Prosciutto and mozzarella over a bed of spinach. Served with pasta or salad.
Breaded cutlet pan fried and served over arugula and tomato salad. No pasta.
Spicy marinara with garlic. Served with pasta or salad.
Sauteed with portobello mushrooms in a sherry wine sauce with vegetables, sweet and roasted potatoes. Served with pasta or salad.
Certified Angus beef with sauteed onions, hot or sweet peppers and pan fried potatoes. Served with pasta or salad.
A 6 oz. filet and a 7 oz. lobster tail served with vegetables, sweet and roasted potatoes. Served with pasta or salad.
Served with hot or sweet peppers, mushrooms, garlic and pan fried potatoes. Served with pasta or salad.
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Served with vegetables, sweet and roasted potatoes.
Drizzled with a balsamic reduction with seasonal grilled vegetables over risotto.
Served with vegetables, sweet and roasted potatoes.
Served with vegetables, sweet and roasted potatoes.
Served over special rice, with peas and shiitake mushrooms.
Sauteed in garlic, olive oil and tomato sauce, served over linguini.
Sauteed in garlic, olive oil and tomato sauce, served over linguini.
One dozen little necks simmered in fresh tomato, garlic and oil or white wine, served over linguini.
Lobster tail, clams, shrimp, scallops, calamari, scungilli and mussels.
Lobster tail, clams, shrimp,scallops, calamari, scungilli and mussels.
Flounder, shrimp, scallops and calamari with pan fried potatoes.
Steamed and served with vegetables, sweet and roasted potatoes.
Steamed lobsters, clams and mussels served with vegetables, sweet and roasted potatoes.
Stuffed with lump crabmeat and accompanied with vegetables, sweet and roasted potatoes.
Served with sauteed broccoli, sweet and roasted potatoes.
Scallops and shiitake mushrooms, served with seasonal vegetables.
Served with vegetables, sweet and roasted potatoes.
Served over risotto with fresh tomatoes, sauteed onions and basil.
Served in a citrus reduction with vegetables, sweet and roasted potatoes.
With salad or pasta. With sauce and mozzarella.
With salad or pasta. Stuffed with ricotta.
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Fresh water mozzarella and chunky tomato sauce.
Square margherita pizza with fresh garlic. Allow 40 minutes cooking time.
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Allow 40 minutes cooking time.
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All cheese.
All cheese.
All cheese.
White pie with roasted peppers, fresh tomato and basil.
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Fresh mozzarella, roasted peppers and arugula.
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Grilled chicken, bacon, cheddar and mozzarella, topped with tomato, onion, arugula and ranch dressing.
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Everything but anchovies.
With potatoes, onions and peppers.
With ground beef, lettuce, tomato and cheddar.
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Peppers, onions and potatoes.
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Fresh tomato sauce, arugula, fresh mozzarella, roasted peppers and sun-dried tomatoes.
Prosciutto, shaved Parmigiano-Reggiano, baby arugula, diced tomato and drizzled balsamic glaze.
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Dough, sauce and mozzarella.
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With strawberries.
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Hazelnut chocolate, fresh fruit and powdered sugar with vanilla drizzle and fresh mint leaves.
Graham cracker, Fluff, marshmallow, hazelnut chocolate and strawberry.
Cannoli cream with chocolate chips, fresh strawberry slices and shaved dark chocolate.
Hazelnut chocolate, caramelized pecans, vanilla drizzle and ice cream.
Vanilla cream, blueberry marmalade, fresh blueberries, graham cracker crumble and vanilla drizzle.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.