Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Romaine lettuce, iceberg lettuce, jicama cucumbers, cherry tomatoes and red onions with your choice of grilled chicken or grilled shrimp.
Grilled salmon romaine lettuce, feta cheese and chimichurri dressing.
Spring mix greens, strawberries, mango, pineapple and mandarins when in season with honey balsamic vinaigrette dressing and your choice of grilled chicken breast or grilled shrimp.
Romaine lettuce, mixed seafood ceviche, feta cheese and chimichurri dressing.
Made with delicious, seasonal fruit.
Served with spanish rice and pinto beans.
Served with spanish rice and pinto beans.
Two large portions served with gallo pinto and sauteed vegetables.
Grilled chicken or steak topped with sauteed mushrooms, onions, salsa roja and queso flameado. Served with black beans and spanish rice.
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Your choice of cheese, ground beef, steak or chicken fajita.
Grilled chicken breast with sauteed poblano peppers and mushrooms covered in a sour cream sauce. Served with gallo pinto and black beans
Three crispy com tortillas shells filled with ground beef or shredded chicken. Served with lettuce, tomatoes, cheese, Spanish rice and pinto beans.
Two ground beef or shredded chicken tostadas, each served with lettuce, queso fresco, sour cream and guacamole.
Two delicious tostadas made with orange roughy, scallops and shrimp marinated in lime juice, cointreau and herbs.
Three chicken flautas with sour cream sauce on top. Served with lettuce, fresh guacamole, spanish rice and pinto beans
One burrito stuffed with spanish rice, pinto beans, shredded cheese, chile con queso and your choice of shredded chicken, ground beef, chicken fajita or beef fajita. Served with Spanish rice, pinto b
One burrito stuffed with shredded cheese, chile con queso and your choice of shredded chicken, ground beef, chicken fajita or beef fajita and fried with to golden perfection.Served with Spanish rice,
Two pupusas served with gallo pinto, black beans and spanish rice.
A tamale and pupusa served with gallo pinto, black beans and Spanish rice.
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Grilled marinated salmon served with gallo pinto and sauteed vegetables.
Very delicious and tender tilapia marinated the way they do it in acajutla, el salvador served with gallo pinto and sauteed vegetables.
Served with spanish rice and pinto beans.
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Three soft tacos served with guacamole, spanish rice and pinto beans.
Three soft tacos served with guacamole, spanish rice and pinto beans.
Shredded brisket on your choice of corn or flour tortillas. Served with cilantro, onion and spicy tairobi sauce.
Topped with chile con carne and chopped white onion.
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Creamy egg custard with your choice of vanilla, coconut or chocolate.
Layered sponge cake soaked in three different types of milk.
Vanilla ice cream on top of strawberries and mango with caramel and chocolate drizzle.
Warm chocolate turtle brownie topped with vanilla ice cream, chocolate and caramel drizzle.
Tropical fruits tossed in cinnamon and sweet milk, wrapped in a tortilla, fried and served with ice cream.
Sweet plantain cooked in orange juice, honey, and lemon topped with vanilla ice cream and served flaming with Bacardi 151
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