Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Mango and tomato salsa.
Spicy botargo aioli.
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Spicy creamy aioli and wasabi aioli.
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Pan fried dumplings.
Steamed shrimp dumplings.
Spring roll with sweet chili sauce.
Beef scallion roll with teriyaki sauce.
With peanut sauce.
Broiled Japanese eggplant and sweet miso paste.
Sauteed fried oyster and garlic butter sauce.
Mushroom, pepper, mango and jicama.
Sweet miso marine.
Teriyaki glaze and sweet wasabi aioli.
Homemade guacamole and spicy aioli.
Roasted Alaska king crab and tobanjan aioli.
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Lightly seared, truffle puree and spicy yuzu soy.
Curry crusted tuna.
Yuzu soy.
Chopped spicy tuna, sliced avocado and caviar.
Salmon, white fish, cooked shrimp, scallop, mango and red and green pepper.
Sliced pepper tuna, seaweed salad and ponzu sauce.
King salmon and Scottish salmon.
Tuna, avocado and yuzu cream fraiche.
Guacamole, black olives, jalapeno and sun-dried tomato.
Ceviche style.
Wasabi dashi soy and American caviar.
Seaweed, tofu and scallion.
Infused coconut curry and young soy beans.
Wild mushroom and truffle oil.
Lump crab meat and chives.
Cello lettuce, tomato, cucumber, carrot and ginger dressing.
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Fresh cut avocado, garden salad and ginger dressing.
Filed greens, spicy-kani, crunch and yuzu miso vinaigrette.
Cucumber, cherry tomato, carrot, fried tofu skin and ginger dressing.
Diced white meat chicken, napa cabbage and fried wonton skin.
Seared black pepper tuna, baby green and onion soy dressing.
Maguro.
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Sake.
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Hamachi.
Kampachi.
Hirame.
Japanese madai.
Hiramasa.
Aji.
Amaebi.
Uni.
Hokkigai.
Ikura.
Masago.
Red tobiko.
Black tobiko.
Green tobiko.
Kunsei sake.
Unagi.
Anago.
Kani.
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Ebi.
Tako.
Tamago.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Black rice and herb miso sauce. Served with miso soup or salad.
Wasabi mashed potato and creamy Frangelico. Served with miso soup or salad.
Black Angus, mashed potato and red wine demi glaze. Served with miso soup or salad.
Vegetable ragu and blood orange miso. Served with miso soup or salad.
Spinach noodles, assorted mushroom and natural jus. Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Stir fried udon or soba. Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
With udon or soba. Served with miso soup or salad.
Spicy salmon, crunch, avocado and salmon on top.
Spicy yellowtail, crunch and spicy tuna on top.
Tempura shrimp, avocado, chopped tuna and spicy cream caviar.
Tuna, chopped yellowtail, avocado, mango and chili padi paste. Extremely spicy.
Sun-dried tomato, mix green, cucumber, mushroom, avocado, soy paper and yuzu miso dressing.
Salmon, avocado, mango, wasabi caviar and spicy mango dressing.
Spicy tuna, crunch, black pepper tuna and scallion on top.
Spicy tuna, crunch, black pepper tuna and scallion on top.
Avocado, cucumber, crunch and spicy lobster on top.
Spicy white tuna, crunch and chopped fatty tuna.
Steamed lobster, avocado and red and black caviar on top.
Seared ginger salmon, goat cheese, roasted portobello mushroom, jalapeno salsa and balsamic mirin glaze.
Rock shrimp tempura, avocado, asparagus tempura, king crab and lemon chili vinaigrette.
Lobster, white fish, jumbo shrimp, mango, avocado, pine nut and Sapporo beer dressing.
Avocado, mango, crusted eel, sweet soy and creamy yuzu sauce.
Chopped toro, scallion, avocado, jumbo sweet shrimp and red, black and wasabi tobiko.
Coconut shrimp and mango, top with molten kani crab, diver sea scallop, wasabi aioli and mango sauce.
Broiled miso marinated sea bass, cooked napa cabbage and orange miso vinaigrette.
Blue fin chopped toro, tuna, avocado, mango garlic chips and truffle soy.
Cucumber rolled without rice and with avocado.
Cucumber rolled without rice and with avocado.
Chopped crab stick, caviar, cooked shrimp, crunch and mayonnaise. Cucumber rolled without rice.
Cucumber rolled without rice and with avocado.
Cucumber rolled without rice and with avocado.
Cucumber rolled without rice and with avocado.
Cucumber rolled without rice and with avocado.
Cucumber rolled without rice and with avocado.
Cucumber rolled without rice and with avocado.
Cucumber rolled without rice and with avocado.
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Toro and scallion.
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Salmon, cucumber and avocado.
Smoked salmon, cream cheese and scallion.
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Crab meat, chopped shrimp, crunch and mayonnaise.
Avocado, cucumber and caviar.
Avocado and caviar.
Lobster, avocado, caviar and cucumber.
Soft shell crab, avocado, cucumber and caviar.
Eel and cucumber top with avocado
California roll, tuna, salmon, yellowtail and white fish.
Spicy tuna crunch and avocado.
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Nine pieces of assorted sushi and spicy tuna roll. Served with miso soup or salad.
Eighteen pieces of assorted raw fish. No rice. Served with miso soup or salad.
Fourteen pieces of assorted sashimi, five pieces of sushi and tuna roll. Served with miso soup or salad.
Three pieces each of tuna, salmon and yellowtail and tuna roll.
Assorted variety of fish over sushi rice.
Eighteen pieces of assorted sashimi, 10 pieces of sushi, mango heaven roll and rainbow naruto.
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Served with miso soup or salad.
Served with miso soup or salad.
Five pieces sushi and spicy tuna or California roll. Served with miso soup or salad.
Twelve pieces of assorted raw fish. No rice. Served with miso soup or salad.
Nine pieces sashimi, four pieces sushi and tuna roll. Served with miso soup or salad.
Nine pieces of assorted raw fish. Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Choice of protein with California roll, steamed shumai and salad. Served with miso soup or salad.
Four pieces sushi, steamed shumai, shrimp and vegetable tempura. Served with miso soup or salad.
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Fior di latte gelato with a rich coffee and pure cocoa swirl.
Fior di gelato swirled with caramel, almond crunch and wild strawberries, topped with slivered almonds.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.