Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fresh fried potatoes tossed in special seasoning served with wasabi mayo
Marinated with cumin, coriander and yogurt grilled and served with a spicy peanut sauce
Marinated ahi with avocado salad, wasabi tobiko, wonton crisp
Fresh hand-made vegetable roll fresh rolls served with a cilantro mint sauce
Stir-fried ground chicken, peanut, and vegetables with fresh crisp lettuce and coconut-curry sauce
Seasoned ground pork sauteed with fresh vegetables stuffed in a won ton purse served with a ponzu sauce
Topped with sauteed mushrooms and danish blue cheese
Mesclun greens, cucumbers, sprouts, and tomatoes wasabi and lemon vinaigrette
Butterleaf lettuce, fresh strawberries creamy sweet chili cilantro dressing candied pecans and shaved red onion
Chopped romaine lettuce with fried wontons, house-made caesar dressing and a sesame parmesan crisp
Warm ginger and prosciutto dressing, pine nuts and julienne of roma tomato with carrots
Seared tofu over quinoa tossed with edamame, red peppers sprouts and cashews finished with an agave lemongrass ginger dressing
With crab and curried eggplant
No description available
Sauteed tofu, mushrooms, onions, and zucchini deglazed with a yellow curry over rice topped with lime, cilantro and sprouts
Beef tips simmered in a spicy coconut curry with onions and crimini mushroom served over jasmine rice with chopped peanuts
Spicy and sweet chicken, shrimp, and pork tossed with sliced peppers and jalepenos over crispy vermicelli and rice noodles
Seared and oven-finished jumbo alaskan scallops served over penne pasta with three-cheese cream sauce drizzled with truffle oil
Tangy lemongrass shrimp broth, large prawns green onions, bok choy, fresh cilantro and crimini mushrooms
Vietnamese soup served with NY steak, rice noodles, sprouts, jalapenos, scallions, and a side of sambal
No description available
Ground seasoned chicken, chinese slaw and hoison sauce with warmed flour tortillas
6 oz ground ribeye pattie with pepperjack cheese, tomato, sprouts, and fried onion topped with a creamy wasabi BBQ sauce on a wheat bun
Ground spiced turkey fresh alfalfa sprouts and sliced tomato served with thai peanut sauce toasted wheat bun
Tofu patty with ginger, scallions, and black bean paste topped with tomatoes, sprouts, cucumber, and a sweet chili mayo on a wheat bun
Our oven brasised short rib with gruyere cheese on sourdough bread and au jus for dipping
Marinated chicken breast seared and served on a baguette with cucumber kimchi, fresh cilantro, and a sweet chili mayo
Cucumbers, tomatoes, and sprouts with an edamame jalapeno hummus
Udon noodles and vegetables sauteed with a hoison-mango sauce topped with choice of protein: teriyaki chicken, spicy chicken, teriyaki steak, grilled tofu
Udon noodles and sauteed vegetables dressed with a creamy thai spice peanut sauce topped with choice of protein: teriyaki chicken, spicy chicken, teriyaki steak, grilled tofu
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.