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Gigino Trattoria Prices in New York, NY 10004

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Gigino Trattoria Logo
20 Battery Pl, New York, NY
(917) 398-0430
Gigino Trattoria Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Bruschetta

grilled bread with garlic, fresh tomatoes, basil, oregano and olive oil.

$6.00

Funghi Misti Saltati

mushrooms and onions sauteed with garlic, olive oil and herbs.

$10.50

Caprese

homemade mozzarella, tomatoes, oregano and basil olive oil.

$11.00

Esotica

hearts of palm, marinated artichokes, mushrooms, tomatoes, avocado, beans and mozzarella over mesclun.

$9.00

Mista

mixed greens with cucumbers, carrots, tomatoes and mushrooms with citrus dressing & with chicken.

$8.00 - $11.00

Peperina

thinly sliced pear over arugula and shaved parmigian cheese with walnuts and white balsamic dressing & with chicken.

$9.00 - $12.00

Pastorella

arugula, thinly sliced asiago cheese, mushrooms and sundried tomatoes with olivata dressing.

$9.00 - $12.00

Cesarina

romaine lettuce with smoked salmon, parmigian cheese, croutons and caesar dressing.

$9.00 - $12.00

Romanella

romaine, spinach and radicchio with grilled chicken, bacon and roasted tomatoes.

$11.00

Saporosa

roasted beets and butternut squash with goat cheese and toasted almonds.

$12.00

Melanzane Alla Sorrentina

eggplant baked with tomato sauce, basil, mozzarella, and parmigiana cheese.

$9.50

Calamari Fritti

fried calamari with a spicy tomato sauce.

$9.50

Soups

Afrodite

mixed shellfish soup with julienne vegetables and rice.

$9.00

Lenticchie E Scarola

lentil and escarole soup.

$8.00

Brodetto Di Pollo E Verdure

chicken, vegetable and tubetti pasta soup.

$9.00

Pasta E Fagioli

mixed pasta and bean soup flavored with prosciutto and rosemary.

$8.00

Sandwiches

Campano

grilled chicken breast marinated with italian herbs, roasted peppers and garlic.

$11.00

Monte Solaro

fresh tomatoes, basil and mozzarella on italian bread with extra virgin olive oil.

$11.00

Pastas

Capellini Sirenetta

angel hair pasta with shrimp, arugula and tomato sauce.

$14.00

Spaghetti Al Pomodoro

spaghetti with tomato, basil, garlic and olive oil.

$12.50

Spaghetti Del Padrino

gigino's signature dish with spaghetti, beets, escarole, crispy capers, garlic and olive oil, flavored with anchovy.

$12.00

Linguine Alle Vongole

linguine with imported clams, garlic, olive oil and parsley.

$14.00

Tagliatelle Alla Bolognese

tagliatelle with meat sauce.

$13.00

Penne Alla Vodka

penne with julienne prosciutto and parmigian cheese in a fresh tomato, cream and vodka sauce.

$12.50

Rigatoni Pulcinella

rigatoni with veal and pork sausage in a light cream sauce.

$13.00

Farfalle Isabella

bowtie pasta with chicken, broccoli and roasted bell peppers.

$13.00

Ravioli Alla Positanese

cheese ravioli with tomato sauce, sausage, mushrooms and peas.

$14.00

Orrechiette, Broccoli E Salsiccia

orrechiette pasta with homemade veal and pork sausage, broccoli rabe, garlic and olive oil.

$15.00

Trenette Al Pesto

trenette pasta with pesto, string beans and potatoes.

$15.00

Tortellini Buongustaia

cheese tortellini with ham, peas and mushrooms in a light cream sauce.

$13.50

Gnocchi Con Polpette Al Sugo

homemade potato gnocchi with veal and beef meatballs in a tomato ragu.

$14.50

Risotto Alla Pescatore

arborio rice with mixed seafood in a light tomato sauce.

$14.00

Risotto Funghi

arborio rice with mixed mushrooms, herbs and parmigiana cheese.

$13.00

Entrees

Zuppa Di Pesce

mixed seafood and shellfish simmered in a light tomato broth with rice.

$19.50

Salmone Al Salmoriglio

grilled salmon over mesclun with salmoriglio vinaigrette and fresh tomato.

$18.00

Salmone Agrodolce

broiled salmon with capers, pearl onions, white wine and butter served with zucchini pappardelle.

$18.00

Gamberoni Positano

shrimp sauteed with carrot and ginger sauce over risotto with peas.

$20.00

Gamberoni Diavolessa

shrimp sauteed with cayenne pepper and tomato juice over bean risotto.

$20.00

Pollo Parmigiana

breaded chicken breast with pomodoro sauce and melted mozzarella served with pasta.

$17.50

Pollo Al Limone

chicken scallopine sauteed with white wine and lemon served with vegetables.

$16.00

Pollo Alla Milanese

breaded chicken breast with arugula, tomato and fresh mozzarella salad.

$16.00

Pollo Scarpariello

boneless pieces of chicken in an herbed vinaigrette sauce with roasted potatoes.

$16.00

Scaloppine Di Pollo

chicken scallopine sauteed with fresh herbed crumbs, mushrooms and cannellini beans.

$16.50

Cosciotto Di Pollo

ossobucco style chicken with herbs, white wine, mixed vegetable and tomato ragu.

$15.00

Polpette Al Sugo

veal, beef and pork meatballs in a tomato ragu.

$18.00

Ossobuco D'agnello

lamb shank braised with onions, carrots, celery, herbs, white wine and touch of tomato served with bean and mint risotto.

$22.00

Costoletta Di Vitello Alla Griglia

grilled veal chop and red onions with salmoriglio sauce and roasted potatoes.

$28.00

Bistecca Di Manzo

grilled shell steak with garlic, olive oil and rosemary served with roasted potatoes.

$24.00

Sides

Spinaci

spinach sauteed with garlic and olive oil.

$7.00

Patate Arrosto

roasted potatoes with rosemary.

$5.00

Carciofi

artichokes sauteed with garlic, olive oil and parsley.

$8.00

Fagiolini Al Rosmarino

green beans sauteed with garlic, olive oil and rosemary.

$6.00

Broccoli Rabe

broccoli rabe sauteed with garlic and olive oil.

$8.00

Riso

italian rice pilaf.

$6.00

Desserts

Biscotti

twice baked almond cookies.

$5.00

Tiramisu

gigino style tiramisu.

$5.00

Torta Di Formaggio

homemade american style cheesecake.

$5.00

Torta Di Limone

lemon custard tart.

$5.00

Torta Di Mandorle

chocolate and almond tart.

$6.00

Frutta Mista

assorted fresh fruit.

$5.50

Budino

panettone bread pudding with rum and vanilla sauce.

$4.50

Pastiera Alla Napoletana

napoli style ricotta and spelt cheesecake with orange flower essence.

$5.00

Beverages

Coke

No description available

$2.25

Diet Coke

No description available

$2.25

Sprite

No description available

$2.25

Ginger Ale

No description available

$2.25

Iced Tea

No description available

$2.25

Pellegrino, 1 Liter

No description available

$4.00

Pellegrino, 8 Oz

No description available

$2.25

Poland Spring, 1 Liter

& 1/2 liter.

$3.50 - $2.00

A La Carte - Salumi E Piatti Caldi

Olive Miste Marinate

assorted imported olives, marinated with peperoncino and dried fennel seeds served with homemade potato chips.

$6.00

Soppressata

thin sliced italian style pork salami with toasted focaccia.

$11.00

Bresaola

thinly sliced bresaola with arugula and cornichons dressed with lemon juice and truffle oil.

$11.00

Funghi Sott'olio

homemade pickle marinated white mushrooms with olive oil and herbs.

$6.00

Bruschetta

grilled italian bread with fresh tomato, basil, garlic, and olive oil.

$9.00

Calamari Fritti

fried calamari served with a spicy tomato sauce.

$13.00

Cozze Al Gorgonzola

cultivated mussels sauteed with garlic and crumbled blue cheese.

$12.50

Cozze A Modo Mio

cultivated mussels sauteed with garlic, olive oil, fresh herbed crumbs and peas.

$12.00

Cozze Alla Napoletana

cultivated black mussels with lightly spiced tomato sauce served with toasted bread.

$12.00

Cozze Sole Mio

cultivated black mussels with annatto oil, white beans and light cream.

$12.00

Cozze Prezzemolate

cultivated black mussels with garlic, olive oil, parsley and toasted bread.

$12.00

Melanzane Alla Sorrentina

eggplant and mozzarella baked with tomato, basil and parmigiana cheese.

$11.50

Zucchine Alla Griglia

grilled zucchini with roasted tomato and ricotta salata.

$8.50

A La Carte - Le Zuppe

Lenticchie E Scarola

lentil and escarole soup with extra virgin oil.

$10.00

Pasta E Fagioli

mixed beans and tubetti pasta soup flavored with prosciutto.

$11.00

Chowder

manhattan style potato, corn, bacon and clam chowder.

$12.00

Stracciatella

chicken broth with eggs, parmesan cheese and italian parsley.

$10.00

Zuppa Di Cipolle

onion soup with eggs, bread and asiago cheese.

$11.50

Afrodite

mixed shellfish soup with julienne vegetable and rice.

$12.00

A La Carte - Le Insalate

Misticanza

mesclun with vinaigrette dressing.

$9.00

Mista

mixed greens and thin cut raw vegetables with vinaigrette.

$10.00

Peperina

thinly sliced pear and grana padano cheese over arugula with roasted walnuts and julienne peppers.

$11.50

Pastorella

arugula, thinly sliced asiago cheese, sun dried tomatoes and mushrooms with olivata dressing.

$11.50

Esotica

hearts of palm, artichokes, tomatoes, avocado, cannellini beans, marinated mushrooms, mozzarella and lettuce.

$12.50

Di Cesare

cesar style tossed romaine lettuce with croutons, and anchovy in oil.

$13.00

Caprese

capri style tomato and mozzarella salad with basil, oregano and olive oil.

$12.00

Saporosa

roasted beets and butternut squash with goat cheese and toasted almonds.

$11.50

Icaro

spinach salad with grilled chicken, sunnyside eggs and crispy bacon.

$13.50

A La Carte - Le Pasti

Spaghetti Del Padrino

signature dish of spaghetti with beets, escarole, capers, garlic, olive oil, colatura and crispy crumbs.

$15.00

Capellini Sirenetta

angel hair pasta with shrimp, arugula and tomato sauce.

$18.50

Linguine Alle Vongole

linguine with imported clams, garlic, olive oil, parsley and peperoncini.

$19.00

Tagliatelle Alla Bolognese

tagliatelle with veal and beef bolognese ragu.

$17.00

Rigatoni Pulcinella

rigatoni with veal and pork sausage in a cream sauce.

$17.50

Calamarata Con Calamari

calamarata pasta with small calamari in a lightly spiced tomato sauce.

$18.00

Penne Alla Vodka

penne with onions, prosciutto, fresh tomato, light cream, parmesan cheese and a splash of vodka.

$17.50

Farfalle Isabella

bowtie pasta with chicken, broccoli, roasted bell peppers, garlic and olive oil.

$17.50

Ravioli Alla Positanese

cheese ravioli with tomato sauce, sausage, mushrooms and peas.

$18.50

Tortellini Alla Buongustaia

cheese filled tortellini with mushrooms, peas and ham in a light cream sauce.

$17.50

Gnocchi Con Polpette Al Sugo

potato gnocchi with veal and beef meatballs in a tomato ragu.

$18.00

Risotto Alla Pescatore

italian rice with mixed seafood in a light tomato sauce.

$19.50

A La Carte - Pesce E Contorni

Gamberoni Positano

shrimp sauteed with carrot, ginger and white wine sauce over rice.

$24.00

Gamberoni Vulcano

grilled shrimp with olive oil over mussels risotto with lightly spiced tomato sauce.

$24.50

Gamberoni Aglio E Olio

shrimp sauteed with garlic, olive oil, parsley, calamata pasta, spinach and potato chips.

$24.50

Gamberoni Diavolessa

shrimp in a spicy pepper tomato sauce with capellini.

$24.00

Gamberoni Gratinati

broiled fresh herb crumb coated shrimp over mesclun with lemon and potato chips.

$24.00

Salmone Agrodolce

broiled salmon with capers, pearl onions, white wine and butter served with zucchini pappardelle.

$24.00

Salmone Alla Griglia

grilled salmon over mixed greens with lemon, extra virgin olive oil and oregano.

$24.00

Salmone Cerasella

salmon simmered with grape tomato, capers, soy beans, basil, arugula, garlic and olive oil.

$24.00

Zucchine Trifolate

zucchini sauteed with garlic, olive oil, parsley and basil.

$7.00

Fagiolini Partenopea

string beans with tomato, basil, garlic and olive oil.

$8.00

Patate Arroste

roasted potatoes with onions and rosemary.

$6.00

Spinaci Saltati

spinach with garlic and olive oil.

$7.00

A La Carte - Pollo E Carni

Pollo Limone

egg batter coated chicken breast sauteed with white wine, butter and lemon.

$22.50

Scaloppine Di Pollo

herbed breadcrumb coated chicken scaloppine with cannellini beans, mushrooms, and sun dried tomatoes served with spinach.

$23.00

Pollo Alla Dragona

boneless chicken thighs sauteed with lightly spiced tomato, sausage, beans and herbs.

$18.50

Cosciotto Di Pollo

ossobuco style chicken with herb, white wine and mixed vegetable ragu.

$19.00

Pollo Scarpariello

chunks of chicken sauteed with garlic, olive oil and herbs, flavored with prosciutto and white wine.

$22.50

Pollo Con Funghi

chicken sauteed with mushrooms, onions, and marsala wine sauce and light cream.

$23.00

Bistecca Di Manzo

grilled shell steak with sauteed onions.

$29.00

Costata Di Vitello

grilled veal chop with arugula and grape tomato salad.

$35.00

Kid's Menu

Patate Fritte

fried potato sticks.

$7.00

Pesce E Patatine

fried fish and potato chips.

$8.00

Pizza Di Polenta

polenta pizza with tomato and mozzarella.

$8.00

Pizza Napoletana

pizza with only tomato sauce.

$10.00

Maccheroni Al Formaggi

rigatoni pasta in a pink cheese sauce.

$8.50

Spaghetti Con Polpette Al Sugo

spaghetti with meat balls in a tomato ragu.

$8.50

Schiacciatine Di Carni

mixed beef and pork mini burger with melted cheese.

$8.50

Foccacia E Provolone Sandwich

grilled focaccia and provolone sandwich.

$7.00

Pollo Fritto

fried breaded chicken loin.

$7.00

Dolce, Frutta, Gelati

Tiramisu

gigino style tiramisu.

$7.50

Spuma Di Cioccolato

white and dark chocolate mousse with poached pear in a red wine sauce.

$7.00

Budino Di Pane Dolce

panettone bread pudding with rum vanilla sauce.

$7.00

Torta Di Formaggio

homemade american style cheesecake.

$7.50

Pastiera Alla Napoletana

napoli style grain and ricotta cheesecake with orange blossom essence.

$7.50

Torta Di Mandorle E Cioccolato

almond and chocolate tart with vanilla ice cream and chocolate sauce.

$8.00

Crostantina Alla Crema Di Limone

homemade amalfi coast lemon custard tart.

$7.00

Estasi

chocolate lava cake with raspberry sauce and hazelnut ice cream.

$8.50

Tartufo Gelato

hazelnut and chocolate ice cream creation coated with chocolate.

$8.50

Sorbetti Or Gelati Misti

selection of ice cream or fruit sorbet.

$7.50

Coppa Affogata

vanilla ice cream topped with hot espresso, preserved cherry and almond praline.

$8.00

Frutta Fresca

assorted fresh fruits and berries.

$8.00

Biscotti

twice baked almond biscotti.

$8.00

Gigino's Prix Fixe Menu

Gigino's Prix Fixe Menu

No description available

$25.50 - $29.00

Gigino's Prix Fixe Menu - Appetizers

Frittelle Di Mare

mixed seafood and seaweed fritters with lightly spiced tomato sauce.

Pomodori Alla Cafona

tomato salad with toasted ciabatta bread, basil and extra virgin olive oil.

Zuppa Purgatorio

lightly spiced tomato and onion soup with eggs and bread croutons.

Gigino's Prix Fixe Menu - Entrees

Penne Alla Ghiottone

penne with sausage, peas, tomato and light cream sauce.

Capellini Alla Caruso

angel hair pasta with onions, zucchini, oregano, fresh tomato and mozzarella.

Risotto Zucca E Piselli

italian rice with butternut squash, peas and parmesan cheese.

Salmone Al Limone

egg batter coated salmon filet sauteed with butter, lemon and white wine.

Pollo Alla Valdostana

breaded chicken dressed with prosciutto, onions, mushrooms, melted cheese and light tomato sauce.

Gigino's Prix Fixe Menu - Dessert

Tiramisu

gigino style tiramisu.

Budino Di Pane Dolce

panettone bread pudding with rum vanilla sauce.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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