Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A cup of our creamy combination of feta and cream cheeses with your choice of one: serrano peppers, spinach, chile con carne, or rajas. Add additional items $2.00
Pan-seared scallops served over saffron couscous with bacon, currants and arugula
Made to order spicy or mild
Fresh empanadas stuffed with ground lamb, green peppers, green olives, raisins and served with a side of our mayan style habanero sauce
Lightly breaded and garnished with our home pickled, mild serranos. Accompanied by lime serrano mayo sauce
Steamed and prepared in a butter wine garlic and shallots seafood broth, seasoned with aromatic rosemary and thyme
Made with green and yellow bell peppers and panko crumbs, served over a bed of arugula with a tequila-butter sauce
Shrimp, baby scallops, snapper, tomatoes in a habanero and lime sauce
A bed of lettuce, cheddar cheese, black beans, avocado and corn chips. Beef or chicken
Topped with our poblano caesar dressing and topped with oaxaca cheese croutons. Add chicken $2.00, add shrimp $4.00
A mix of fresh greens, sauteed shrimp, fresh fish, scallops, smoked tomato vinegar dressing
Fresh greens, beef or chicken fajita meat, red onion, avocado and tequila vinegar dressing. Substitute shrimp $4.00
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Our crispy corn nachos topped with black beans, monterey jack cheese, feta cheese, guacamole and sour cream. Add ground beef $2.00, add stewed chicken $2.00
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2 crispy flautas topped with a spicy tomato dipping sauce and served with black beans and rice
2 crispy flautas topped with a spicy tomato dipping sauce and served with black beans and rice
2 ground beef enchiladas, topped with chile con carne, cheddar cheese, onions. Served with mexican rice and peruvian beans
2 chicken enchiladas topped with sour cream sauce and white cheddar cheese. Served with green rice and black beans
A genaros original, 2 spinach enchiladas with feta cheese, a sour cream sauce and served with black beans and green rice
2 seafood enchiladas topped with 3 sauces, green, red, and yellow mole. Served with quinoa and black beans
2 enchiladas made with ground lamb, green olives and golden raisins, topped with a greek-inspired sauce and served with our classic mexican rice and black beans
2 stewed-chicken enchiladas topped with red, green and yellow mole sauce, served with black beans and green rice
Tender, slow-cooked brisket, topped with onions and cilantro. Served with spicy green tomatillo sauce
A true mexican delicacy served with onions, cilantro and a side of delicious habanero sauce
Ground lamp made with raisins and olives, seasoned with rosemary and served along with garlic and rosemary roasted potatoes, and a side of spicy serrano sauce
Pulled pork cooked with achiote in banana leaves and served with pickled onions and a side of habanero sauce
With poblano peppers, onions and yellow bell peppers and served with our mayan-style habanero sauce
Sauteed shrimp, served with our mango habanero relish and napa cabbage salad
Mushrooms, zucchini and yellow squash, with our sweet chipotle salsa
Slow-cooked in a vegetable stock and red wine reduction and served with quinoa and pico de gallo, topped with a tequila lemon butter sauce
Chicken breast topped with our delicious, creamy mushroom sauce and served with rosemary-roasted potatoes and sauteed green beans
Snapper prepared with garlic and lemon and topped with our signature tequila-lemon butter sauce. Served with sauteed vegetables and green rice
Linguine topped with clams, mussels, scallops and a fish filet finished with a delicate saffron, tequila cream sauce
Delicately sauteed, with a honey-chipotle sauce and served over a bed of lightly sauteed, blanched garlic spinach
A generous portion of sea bass, delicately pan-seared and then baked. With a poblano-cactus sauce, served over a bed of baby carrots and fresh green beans and topped with crispy cactus
Our classic and original spinach wrapped swordfish kebab with cherry tomatoes, red onions, green bell peppers and tequila butter sauce, served over a bed of mexican rice accompanied by black beans
Jumbo shrimp prepared with garlic, onions, tomatoes, habaneros, and lime juice, served with green rice, and zucchini
Served with french fries
Served with french fries
With rice and beans
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Coke, diet-coke, dr. pepper, sprite
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.