Menu With Price > Menu > Gem Of India > MO > Springfield > 211 W Battlefield St, Springfield, MO

Gem Of India Prices in Springfield, MO 65807

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Gem Of India Logo
211 W Battlefield St, Springfield, MO
(417) 213-3424
Gem Of India Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Fish Tikka

Chunks of swordfish marinated in exotic spices and cooked in a clay oven, served on a hot sizzling tray with green pepper, onion and pieces of lemon

Gem Assorted Platter

Combination of vegetable pankoras, samosas, aloo tikki, and papadum, served with chutney

Non-Vegetarian Platter

Combination of chicken tikka, seekh kabab and chicken pakoras

Seekh Kabab

Minced lamb seasoned with fresh herbs and spices and baked on a skewer in our tandoor

Chicken Pakoras

White meat chicken deep fried in a chickpea batter

Vegetable Pakoras

Fresh vegetable fritters made with spinach, potatoes, onions and cauliflower

Lamb Samosa

Turnover stuffed with minced lamb and spices

Vegetable Samosa (2 pcs)

Spicy turnovers stuffed with potatoes and green peas

Aloo Tikki (3 pcs)

Spiced deep fried potato patties

Soups & Salads

Condiment Tray

Mango chutney, mixed pickles and raita. Gluten free

Garden Salad

Lettuce, tomatoes, cucumber, carrots and more with choice of dressing. Gluten free

Coconut Soup

Midly sweet soup of milk and coconut

Tomato Soup

Tomato with spices and fresh coriander. Gluten free

Chicken Soup

Our chefs special recipe of boneless chicken with spices. Gluten free

Mulligatawny Soup

Spicy soup with lentils, garlic, vegetables and coriander

Bread

Nan (Indian Bread)

No description available

Stuffed Basket

A combination of garlic nan, aloo nan and onion nan

Broccoli Nan

No description available

Paneer Nan

Stuffed with homemade cheese, coriander and spices

Aloo Nan

Stuffed with potatoes and green peas

Onion Nan

Stuffed with spicy red onions

Garlic Nan

Topped with garlic and herbs, baked in our tandoor

Tandoori Roti

Whole wheat bread baked in our tandoor oven

Chapati (2)

Thin bread cooked on a griddle with without butter

Paratha

Multi-level wheat bread

Nan

White bread cooked in our tandoor oven

Chicken Dishes

Chicken Tika Masala

In a cream sauce with mild spices

Chicken Sharabi

Chicken, peppers, onions, tomatoes, in white wine with curry sauce and spices

Chicken Goa

Boneless chicken in coconut and mild garlic

Chicken Mango

Boneless white meat chicken cooked with mango, ground broccoli and touched with a rich, mildly-spiced tomato sauce

Butter Chicken

Boneless chicken with fresh garlic, ginger, spices, anda touch of tomato in a lightly creamy sauce

Chicken Tikka Saag

Boneless tandoori chicken tikka pieces cooked with fresh spinach and light cream

Chicken Korma

Boneless chicken cooked with nuts, raisins, exoticherbs and spices in a rich creamy sauce

Chicken Vindaloo

Boneless chicken cooked with potatoes, tomatoes and spices

Chicken Curry

Boneless chicken cooked in a thick curry sauce

Vegetarian Dishes

Paneer Tikka Masala

Deep fried tandoori spiced paneer cooked in a rich cream sauce with herbs and spices

Aloo Gobi

Fresh Cauliflower and potatoes cooked with onions, tomatoes, ginger and garlic. Gluten free. Vegan

Bhindi Masala

Fresh okra cooked with sliced onions, bell peppers, tomatoes, ginger and garlic. Galuten free. Vegan

Navratan Korma

Nine vegetables cooked with nine spices, homemade cheese and nuts in a light cream sauce. Gluten free

Zeera Aloo

Seasoned potato curry with cumin and tomatoes. Vegan

Matar Paneer

Homemade cheese cooked with fresh green peas in a light cream sauce with herbs and spices. Gluten free

Malai Kofta

Vegetable balls in a cream sauce with fresh herbs and mild spices

Palak Paneer

Fresh spinach, cooked with homemade cheese and coriander. Gluten free. Vegan

Baingan Bhartha

Fresh eggplant baked on an open flame and gently tapered with aromatic herbs and fresh coriander. Gluten free. Vegan

Dal Mahkni

Black lentils cooked with herbs and spices, then sauteed in butter and garnished with fresh coriander

Dal Punjabi Tarka

Yellow lentils cooked with onions, ginger, garlic, tomatoes and spices

Chana Masala

Chikpeas cooked with onions, fresh coriander. Gluten free. Vegan

Saag Chole

Fresh mixed vegetables, chickpeas, fresh spinach, onions, garlic, ginger and coriander. Gluten free. Vegan

Lamb Dishes

Lamb Roganjosh

Boneless lamb cooked in yogurt with a special blend of herbs and spices in a light cream sauce

Lamb Tikka Masala

Tender pieces of lamb cooked with onions, garlic and ginger, served in rich creamy sauce touched fresh tomatoes and coriander

Lamb Korma

Lamb cooked with nuts, herbs and spices, in a mild cream sauce

Lamb Vindaloo

Boneless lamb cooked with potatoes and tomatoes in a hot tangy sauce

Lamb Curry

Lamb in a thick curry with herbs and spices

Seafood

Tandoori Shrimp Masala

Jumbo shrimp marinated in tandoori spices and cooked in a rich creamy sauce

Tandoori Swordfish Masala

Swordfish cooked in a rich creamy sauce

Fish Curry

Chunks of swordfish cooked in a thick curry sauce

Shrimp Curry

Chunks of swordfish cooked in a thick curry sauce

Fish Vindaloo

Swordfish cooked with potatoes and tomatoes in a hot tangy sauce

Special Dinners

Gem of India Dinner for Two

Mulligatawny soup, vegetable samosas, pakoras, papadam, tandoori chicken, lamb bhuna, chicken tikka masala, saffron rice, nan and galab jamun or kheer (rice pudding)

$37.95

Vegetarian Dinner for Two

Mulligatawny soup, vegetable samosa, palak paneer, navratan korma, saffron rice, nan and gulab jamun or kheer (rice pudding)

$37.95

Chef Special Masala

Combination of boneless chicken, lamb and shrimp cooked in a special sauce and spices and folded in a thick gravy

$16.95

Goat Curry

Goat meat cooked in a thick curry sauce

$14.95

Gem of India House Special

A delicious presentation of mulligatawny soup, vegetable pakoras and our most popular house dish: chicken tikka masala and navratan korma. Served with basmati rice and nan bread

$17.95

Gem of India Vegetarian Special

A vegetarian taste adventure of mulligatawny soup, vegetable pakoras, and our most popular house special: palak paneer and chana masala. Served with basmati rice and nan bread

$17.95

Gem of India Special Biryani

Basmati rice with hints of saffron and cooked with ginger, garlic, tandoori lamb, chicken tikka, seekh kabab, beef kabab, shrimp, vegetables and nuts

$14.95

Chicken Biryani

Basmati rice cooked with chunks of tandoori-style chicken, onions, peppers, berbs and spices

$12.95

Lamb Biryani

Basmati rice made with saffron, onions, green peppers, spicy lamb, nuts and coriander

$13.95

Vegetable Biryani

Basmati rice, fresh vegetables, herbs and spices

$10.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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