Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Boiled soy beans.
Crispy vegetable spring rolls.
Deep fried pork dumpling.
Fried chicken with ginger.
Crispy wonton wrap filled with krab and cream cheese.
Deep fried tofu in house special sauce.
Deep fried oysters.
Grilled chicken, green onion on skewers and teriyaki sauce.
Three pieces of deep fried shrimp and three pieces of vegetable tempura.
Crispy calamari and mixed green salad with sweet chili sauce.
Sliced beef, onion, tomatoes and cucumber mixed with tangy lime and chili sauce over lettuce.
Thin sliced seared tuna and roasted garlic over spring mix with ponzu sauce.
Chopped tuna with scallion, spice and sesame oil.
Assorted five pieces of sushi.
Nine pieces of sashimi. Three kind of fish.
Grilled yellowtail jaw.
Deep fried soft shell crab.
Baked mussels with spicy mayo and roe.
Spicy tuna and scallion topped with masago, tobiko and quail egg on sweet miso sauce.
Thin hamachi jalapeno, scallion, tobiko, cilantro and ponzu sauce.
Two piece tuna sushi, three piece tuna sashimi, tuna roll and mini spicy tuna bowl.
Aged soy bean with choice of tuna or ika and topped with quail egg.
Soybean soup with tofu, seaweed and scallion.
With tomato, cucumber, carrots and ginger dressing.
Cucumber salad with shrimp, krab and octopus in house vinegar sauce.
Wakame salad.
Wheat noodle soup with two pieces of shrimp tempura and two pieces of vegetables tempura.
Tonkatsu broth with slices of roasted pork, bean sprouts, hard boiled egg scallions, bamboo shoots, sesame seeds and seaweed.
Soy sauce flavored broth with slices roasted pork, bean sprouts, hard boiled egg, bamboo shoots and seaweed.
Six to eight pieces. Salmon, avocado, roe and seeds.
Six to eight pieces. Escolar, krab, cream cheese and avocado roll fried with white sauce and eel sauce.
Six to eight pieces. Asparagus, mayo and seeds.
Six to eight pieces. Tempura, asparagus, mayo and seeds.
Six to eight pieces. California roll with baked spicy. Spicy.
Six to eight pieces. Steamed shrimp, lettuce, mayo, cuke and roe.
Six to eight pieces. Shrimp tempura, cuke, spice, scallion and roe. Spicy.
Six to eight pieces. Krab, cuke, avocado, seed and roe.
Salmon, tuna, cream cheese roll wrapped with salmon,tuna and avocado.
Six to eight pieces. Krab, shrimp, cream cheese roll fried with special sauce and seeds.
Six to eight pieces. California roll with cream cheese, wrapped with eel.
Six to eight pieces. Shrimp roll wrapped with eel and avocado.
Six to eight pieces. Escolar and krab roll, fried with spicy mayo and spicy eel sauce. Spicy.
Six to eight pieces. Eel, cuke and seeds.
Six to eight pieces. Tamago, krab, oshlako, kampla and cuke.
Six to eight pieces. Spicy krab salad, tempura crunch, steamed shrimp, Osaka style and eel sauce. Spicy.
Six to eight pieces. California roll wrapped with tuna and avocado.
Six to eight pieces. Smoked salmon, cream cheese and eel sauce. Fried roll.
Six to eight pieces. Tuna, crab, mayo, spice and roe. Spicy.
Six to eight pieces. Tuna, krab, cream cheese and avocado roll wrapped with kiwi and wasabi sauce.
Six to eight pieces. Tempura 5 oz. lobster tail, spicy krab salad, cuke, seeds and eel sauce. Spicy.
Escolar, avocado and cream cheese roll wrapped with escolar, avocado and special sauce.
Six to eight pieces. Shrimp tempura, jalapeno, krab and avocado. Spicy.
Six to eight pieces. Krab, avocado wrapped in cuke, seeds and sunomono sauce.
Six to eight pieces. Smoked salmon, avocado, roe and seeds.
Six to eight pieces. Salmon cream cheese and scallion.
Six to eight pieces. California roll wrapped with tuna, salmon and yellowtail.
Six to eight pieces. Salmon.
Six to eight pieces. Fried salmon skin, scallion, seeds and eel sauce.
Six to eight pieces. Shrimp tempura, cream cheese, avocado and eel sauce.
Six to eight pieces. Soft shell crab, cuke, avocado, scallion, roe and eel sauce.
Six to eight pieces. Conch, spice, mayo and sesame oil. Spicy.
Six to eight pieces. Lobster, avocado and roe roll with baked spicy lobster. Spicy.
Six to eight pieces. Octopus, mayo, spice and roe. Spicy.
Six to eight pieces. Grilled scallop, scallion, avocado, roe and spicy mayo. Spicy.
Six to eight pieces. Tuna, spice, scallion and sesame oil. Spicy.
Six to eight pieces. Rice seaweed sandwich with spicy tuna. Spicy.
Six to eight pieces. Tuna, scallion, avocado and roe roll with chipped spicy tuna. Spicy.
Six to eight pieces. Spicy krab salad roll wrapped with salmon and thin lemons. Spicy.
Six to eight pieces. Wasabi dynamite roll wrapped with tuna, escalor and spicy mayo. Spicy.
Six to eight pieces. Tempura sweet potato and cream cheese.
Six to eight pieces. Krab, octopus, spice, mayo and roe. Spicy.
Six to eight pieces. Salmon, krab, cream cheese and avocado roll wrapped with salmon, shrimp, spicy mayo and eel sauce. Spicy.
Six to eight pieces.
Six to eight pieces. California roll with baked spicy krab and scallop. Spicy.
Six to eight pieces. Cake, carrot, avocado and asparagus.
Six to eight pieces. California roll with spicy krab and scallop. Spicy.
Six to eight pieces. Yellowtail, wasabi, mayo, roe and seeds. Spicy.
Six to eight pieces. Salmon, cream cheese, tempura, counch and eel sauce roll wrapped with escolar.
Six to eight pieces. White fish and scallion.
Six to eight pieces. Yellowtail and scallion.
Kai.
Unagi.
Tamogo.
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Toro.
Masago.
Kani.
Saba.
Tako.
Sake.
Ikura.
Hotategal.
Uni.
Ebi.
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Kani.
Ika.
Amebi.
Maguro.
Shiromi.
Hamachi.
Grilled chicken with teriyaki sauce. Served with miso soup, house salad, steamed vegetables and white rice.
Grilled steak with teriyaki sauce. Served with miso soup, house salad, steamed vegetables and white rice.
Grilled salmon with teriyaki sauce. Served with miso soup, house salad, steamed vegetables and white rice.
Grilled shrimp with teriyaki sauce. Served with miso soup, house salad, steamed vegetables and white rice.
Six pieces of deep fried shrimp and three pieces of vegetables. Served with miso soup, house salad and white rice.
Deep fried shrimp, scallop, salmon, krab and vegetables. Served with miso soup, house salad and white rice.
Deep fried chicken in bread crumb. Served with miso soup, house salad, steamed vegetables and white rice.
Deep fried pork in bread crumb. Served with miso soup, house salad, steamed vegetables and white rice.
Deep fried pork cutlet, egg and onion marinated in house sauce. Served with miso soup, house salad and white rice.
Lightly battered duck with house basil sauce, bell pepper and onion. Served with miso soup, house salad, steamed vegetables and white rice.
Sliced pork sauteed in spicy sauce. Served with miso soup, house salad, steamed vegetables and white rice.
Sliced chicken sauteed in spicy sauce. Served with miso soup, house salad, steamed vegetables and white rice.
Tonkatsu, spicy chicken and crunchy roll. Served with miso soup, house salad, steamed vegetables and white rice.
Salmon teriyaki, shrimp tempura and five pieces of sushi. Served with miso soup, house salad, steamed vegetables and white rice.
Assorted fresh fish over sushi rice. Served with miso soup and salad.
Broiled eel over rice. Served with miso soup and salad.
A California roll and seven pieces of sushi. Served with miso soup and salad.
A spicy tuna roll and nine pieces of sushi. Served with miso soup and salad.
Sixteen pieces of sashimi. Served with miso soup and salad.
Twenty pieces of sashimi. Served with miso soup and salad.
Five pieces of sushi, nine pieces of sashimi and a California roll. Served with miso soup and salad.
Sixteen piece of sushi and three rolls (rainbow, spicy tuna and yellowtail.
Twelve piece of sushi, 17 pieces of sashimi, a rainbow roll, a spicy tuna roll and a yellowtail roll).
Wheat noodle soup with one shrimp and one vegetable tempura and choice of California or tuna roll.
Tonkatsu broth with slices of roasted pork, bean sprouts, half hard boiled egg, bamboo shoots, scallions, sesame seeds and seaweed.
Soy sauce flavored broth with sliced pork, bean sprouts, half hard broiled egg, bamboo shoots, scallions and seaweed.
Grilled chicken with teriyaki sauce. Served with miso soup, house salad, a four-piece California roll, one vegetable spring roll and white rice.
Grilled steak with teriyaki sauce. Served with miso soup, house salad, a four-piece California roll, one vegetable spring roll and white rice.
Grilled salmon with teriyaki sauce. Served with miso soup, house salad, a four-piece California roll, one vegetable spring roll and white rice.
Grilled shrimp with teriyaki sauce. Served with miso soup, house salad, a four-piece California roll, one vegetable spring roll and white rice.
Three pieces of deep fried shrimp and three pieces of vegetables. Served with miso soup, house salad, a four-piece California roll, one vegetable spring roll and white rice.
Deep fried chicken in bread crumb. Served with miso soup, house salad, a four-piece California roll, one vegetable spring roll and white rice.
Deep fried pork in bread crumb. Served with miso soup, house salad, a four-piece California roll, one vegetable spring roll and white rice.
Sliced pork sauteed in spicy sauce. Served with miso soup, house salad, a four-piece California roll, one vegetable spring roll and white rice.
Sliced chicken sauteed in spicy sauce. Served with miso soup, house salad, a four-piece California roll, one vegetable spring roll and white rice.
Five assorted pieces of sushi and a California roll. Served with miso soup, house salad and one vegetable spring roll.
Thirteen assorted pieces of sashimi. Served with miso soup, house salad and one vegetable spring roll.
Three pieces of sushi, seven pieces of sashimi and a California roll. Served with miso soup, house salad and one vegetable spring roll.
Your choice of two rolls. Served with miso soup, house salad and one vegetable spring roll.
Deep fried pork cutlet, egg and onion marinated in house sauce. Served with miso soup and house salad.
Tempura vanilla ice cream with chocolate and caramel syrup.
House made New York cheesecake with vanilla ice cream and chocolate syrup.
Tempura banana with vanilla ice cream and touch of honey.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.