Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Indian pancake, served with chicken curry dip. Hot and spicy.
Steamed young soybeans tossed in sea salt.
Crispy spring roll with chili plum sauce.
Steamed shrimp dumpling all time dim sum favorite.
Homemade Korean spicy pickled cabbage.
Steamed cover in roasted garlic sauce. Hot and spicy.
Deep fried shrimp served with tempura sauce.
Mixed vegetable served with tempura sauce.
BBQ grilled whole squid.
New Zealand mussel with spicy creamy sauce. Hot and spicy.
Deep fried with chili egg sauce.
Deep fried with spicy mayo sauce. Hot and spicy.
Coconut flakes and crusted fried jumbo shrimp.
Crabmeat and cheese scallion with chili sauce.
Pan fried dumpling, pork or vegetable.
With katsu sauce.
Deep tofu with tempura dip sauce.
With Thai peanut sauce.
With Thai peanut sauce.
With sweet chili sauce.
Crispy duck cucumber and scallion rolled with homemade pancake.
Sliced beef rolled scallion.
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Jumbo shrimp fried with sweet chili sauce.
Fried chicken chunks with katsu sauce.
Dipping sauce.
Roasted belly pork Thai dark soy sauce.
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Thinly slices of pepper tuna with radish and ponzu sauce.
Thinly slices of yellowtail with jalapeno, cilantro and yuzu truffle sauce.
Chopped tuna with avocado, mago and chef special sauce.
Chopped salmon with avocado, mago and chef special sauce.
Pan sear roti, seaweed salad, masago, crunch and spicy sauce.
Pan sear roti, seaweed salad, masago, crunch and spicy sauce.
Crispy tortilla crust filled with cream cheese and blue crab meat.
Chunk tuna, cucumber, seaweed salad with crunch, roe and spicy sauce.
Yellowtail.
Sliced octopus in ponzu sauce.
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Chicken or shrimp with Hong Kong style.
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Noodle in soup with egg chicken, crabmeat, vegetable and shrimp tempura.
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Noodle in soup, vegetable and shrimp.
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Garden varieties with house ginger dressing.
Crabmeat, cucumber and masago in mayo dressing.
Green salad with caviar, avocado, sesame seed on top with dressing.
Mango, crabmeat, mayonnaise, cucumber and masago.
Apple, crabmeat, mayonnaise, cucumber and masago.
Green seaweed with sesame seed on top.
Served with mixed green, masago and eel sauce.
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Mix green and tofu in home mix sauce.
Crabmeat, avocado and cucumber.
Avocado, cucumber and asparagus.
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Pickle radish.
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Fresh salmon, avocado and cucumber.
Smoke salmon, cucumber and cream cheese.
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Salmon skin, cucumber and eel sauce.
Chicken tempura, caviar and eel sauce.
Shrimp tempura, cucumber, caviar and eel sauce.
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Maguro.
Sake.
Albacore.
Ebi.
Masago.
Saba.
Kani.
Inari.
Tamago.
Unagi.
Madai.
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Ika.
Tako.
Hokkigai.
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Hamachi.
Ikura.
Botan ebi.
Hotate.
Suzuki.
Spicy tuna, spicy yellowtail and spicy salmon.
California roll, shrimp tempura roll and chicken tempura roll.
California roll, tuna roll and salmon roll.
Peanut, avocado roll, AAC roll and oshinko roll.
3 pieces salmon sushi, 3 pieces salmon sashimi and salmon roll.
3 pieces tuna sushi, 3 pieces tuna sashimi and tuna roll.
10 pieces assorted raw fish over sushi rice.
Broiled eel over rice.
9 pieces sushi and California roll.
15 pieces assorted raw fish.
3 pieces each of salmon, tuna, and yellowtail with flying dragon.
3 pieces each of salmon, tuna, and yellowtail with golden apple roll.
5 pieces sushi, 10 pieces sashimi and California roll.
10 pieces sushi, 16 pieces sashimi with California roll and dragon roll.
Served with soup or salad and rice. Hot and spicy.
Served with soup or salad and rice.
Served with soup or salad and rice. Hot and spicy.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice. Hot and spicy.
Served with soup or salad and rice.
Served with soup or salad and rice. Hot and spicy.
Served with soup or salad and rice. Hot and spicy.
Served with soup or salad and rice. Hot and spicy.
Served with soup or salad and rice. Hot and spicy.
Served with soup or salad and rice. Hot and spicy.
Served with soup or salad and rice. Hot and spicy.
With chef's special. Served with soup or salad and rice.
Shrimp tempura, cucumber topped with eel, avocado and eel sauce.
Shrimp tempura, avocado topped with spicy tuna and spicy eel sauce.
Eel, cucumber inside topped with avocado, roe and eel sauce.
Tempura roll filled with white fish, kani, avocado topped with roe and spicy sauce.
Soft shell crab tempura, spicy tuna, avocado and roe served with spicy eel sauce.
Spicy crunch salmon, fuji apple topped with fresh mango, lemon pepper and brown sauce.
Shrimp tempura, avocado inside topped with spicy tuna, wasabi tobiko and wasabi mayo.
White tuna tempura, spicy lobster inside topped with spicy tuna, avocado and wasabi mayo.
Tuna, avocado inside topped with spicy salmon and spicy sauce.
Spicy crunch salmon, cucumber inside topped with salmon, avocado, jalapeno and spicy sauce.
Tuna, salmon, yellowtail inside topped with variety fish roe.
Tempura roll filled with sashimi variety fish, asparagus inside topped with roe, scallion and spicy sauce.
Crab meat, avocado, cucumber inside topped variety fish avocado and roe.
Shrimp tempura, cucumber inside topped with spicy lobster, pepper tuna, avocado and mango eel sauce.
Shrimp tempura, spicy tuna inside topped with tuna, salmon, avocado and wasabi mayo, eel sauce.
Tempura roll filled with kani, shrimp, avocado inside topped with spicy tuna, spicy yellowtail and spicy eel sauce.
Spicy tuna, white tuna tempura, avocado inside topped with pepper tuna, roe and mango eel sauce.
Shrimp tempura, spicy lobster inside topped with avocado, roe and eel sauce.
Spicy lobster, kani, shrimp, avocado, cucumber and roe wrapped in soybean nori.
Shrimp tempura, avocado, spicy tuna inside, topped with spicy kani citrus miso sauce.
Tuna, yellowtail, spicy salmon, avocado, crunch wrapped with soy paper.
Spicy lobster, shrimp tempura, fried banana wrapped with soy paper and mango sauce.
Rock shrimp tempura inside, topped with spicy kani and spicy creamy sauce.
Spicy crunch tuna, avocado inside topped with fresh tuna.
Tuna, salmon, yellowtail, avocado and asparagus inside topped with seared yellowtail, tuna, salmon, scallion, roe, crunchy and chef special sauce.
Tuna, avocado and spring mix wrap with rice paper and top with spicy mayo. No rice.
Eel, avocado, crabstick, cream cheese deep fried roll, eel sauce and spicy mayo.
Lobster salad, mango top with kiwi (mango and eel sauce).
Eel, avocado, cream cheese inside and eel katsu on top eel sauce.
Lobster tempura, avocado, cucumber, mango, masago inside wrapped with soy bean paper and mango sauce.
Inside: spicy tuna, white tuna, avocado, top with tempura banana, tobiko, mango and mayo sauce.
Fried kani, spicy salmon, spring mix wrap with rice paper. No rice.
Fresh salmon, mango inside and fresh tuna on top with tobiko.
Wasabi lobster meat, chicken tempura and avocado top with kiwi and ikura.
Fried oyster, spicy scallop on top with avocado, wasabi and tobiko.
Salmon tempura, avocado, cream cheese top with sweet plantain and eel sauce.
Grill chicken, eel tempura, cream cheese top with sweet plantain, spicy mayo and eel sauce.
White fish tempura, chicken tempura, banana wrapped with green soy paper and spicy sauce.
Super white tuna, avocado inside and top with eel avocado in chef special sauce.
Served with miso soup or green salad, vegetable and fried rice and 2 pieces shrimp app.
Served with miso soup or green salad, vegetable and fried rice and 2 pieces shrimp app.
Served with miso soup or green salad, vegetable and fried rice and 2 pieces shrimp app.
Served with miso soup or green salad, vegetable and fried rice and 2 pieces shrimp app.
Served with miso soup or green salad, vegetable and fried rice and 2 pieces shrimp app.
Served with miso soup or green salad, vegetable and fried rice and 2 pieces shrimp app.
Served with miso soup or green salad, vegetable and fried rice and 2 pieces shrimp app.
Served with miso soup or green salad, vegetable and fried rice and 2 pieces shrimp app.
Served with miso soup or green salad, vegetable and fried rice and 2 pieces shrimp app.
Served with miso soup or green salad, vegetable and fried rice and 2 pieces shrimp app.
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Stir fried rice sticks with bean sprout in spicy chili sauce, sprinkle with grounded peanut. Hot and spicy.
Singapore style stir-fried rice noodle in special mild spicy sauce with shrimp, chicken, sausage, bean sprout and egg. Hot and spicy.
Stir-fried flat noodle in special sauce with beef scallion, bean sprouts and egg.
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Shrimp, scallop, crab, fish cake and mix vegetable in basket.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Chicken and vegetable. Served with soup or salad and rice.
Shrimp and vegetable. Served with soup or salad and rice.
Served with miso soup or salad, California roll, shumai and white rice.
Served with miso soup or salad, California roll, shumai and white rice.
Served with miso soup or salad, California roll, shumai and white rice.
Served with miso soup or salad, California roll, shumai and white rice. Hot and spicy.
Served with miso soup or salad, California roll, shumai and white rice. Hot and spicy.
Served with miso soup or salad, California roll, shumai and white rice. Hot and spicy.
Served with miso soup or salad, California roll, shumai and white rice.
Served with miso soup or salad, California roll, shumai and white rice.
Served with miso soup or salad and California roll, shumai.
Served with miso soup or salad and California roll, shumai.
Served with miso soup or salad and California roll, shumai.
Served with miso soup or salad and California roll, shumai. Hot and spicy.
Served with miso soup or salad and California roll, shumai. Hot and spicy.
Served with miso soup or salad and California roll, shumai. Hot and spicy.
Served with miso soup or salad and California roll, shumai.
Served with miso soup or salad and California roll, shumai.
Served with miso soup or salad and California roll, shumai.
Served with miso soup or salad and California roll, shumai.
Served with miso soup or salad and California roll, shumai.
Served with miso soup or salad and California roll, shumai. Hot and spicy.
Served with miso soup or salad and California roll, shumai. Hot and spicy.
5 pieces of sushi with California roll.
12 pieces sashimi with sushi rice.
4 pieces sushi, 6 pieces sashimi and California roll.
8 pieces sashimi over rice.
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Glazed with honey and sesame.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.