Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A selection of three of our most famous appetizers, chorizo (sausage), sauteed mushrooms and two empanadas of your choice. Served with garlic bread.
Baby squid lightly breaded.
Grilled Argentine sausage.
Grilled Argentine black sausage.
Sauteed with white wine, garlic and parsley.
Traditional Argentine savory pastry. Choice of beef, spices and egg, spinach and cheese or ham and cheese.
Melted provolone cheese with tomatoes basil, oregano and oil.
Grilled tender sweetbreads.
Fresh mozzarella cheese, Roma tomatoes and basil with extra virgin olive oil and balsamic vinegar.
Grilled chicken, lettuce, tomatoes, white beans, rice, mozzarella cheese and our special dressing.
Grilled tenderloin steak, zucchini, mixed greens, olives, tomatoes, feta cheese and balsamic dressing.
Romaine hearts, shredded Parmesan, croutons and homemade dressing.
Lettuce, tomatoes, white beans, rice, mozzarella cheese and our special dressing.
North Atlantic salmon, sauteed broccoli, grilled zucchini, tomatoes, rice and feta cheese.
Please call restaurant for soup of the day.
North Atlantic salmon, mixed greens, mushrooms, tomatoes, grilled onions and vinaigrette dressing.
Grilled chicken, zucchini, mixed greens, olives, tomatoes, feta cheese and balsamic dressing.
Lettuce, tomatoes, onions, cucumbers, peppers, olives and feta cheese with house dressing.
Baby greens, tomatoes, onions, carrots and celery.
Certified Angus 10 oz. grilled skirt steak. Served with choice of two side orders.
10 oz. grilled New York steak with sauteed mushrooms in a white wine sauce. Served with choice of two side orders.
Certified Angus 10 oz. grilled rib eye steak. Served with choice of two side orders.
Certified Angus 10 oz. rib eye steak with sauteed portobello mushrooms. Served with choice of two side orders.
Certified Angus 10 oz. grilled rib eye steak and served with roasted garlic tomato sauce and choice of two side orders.
Another classic. 8 oz. grilled filet mignon cooked to perfection. Served with choice of two side orders.
10 oz. grilled New York steak.
Grilled salmon with garlic vinaigrette, rice and sauteed spinach. Served with choice of two side orders.
Tomatoes fillet, Kalamacas cloves, capers and white wine. Served with choice of two side orders.
Lemon capers sauce and sun-dried tomatoes. Served with choice of two side orders.
Half grilled chicken on the bone. Served with choice of two side orders.
Grilled boneless single breast. Served with choice of two side orders.
Angus skirt steak, flat iron, chorizo, 1/4 grilled chicken on the bone, mollejas, chicken skewer and veggies. Served with choice of two sides. For two-three people.
Three medallions of rack lamb, herbs, malbec wine reduction, mashed potatoes and grilled zucchinis.
Breaded chicken breast lightly fried with mashed potatoes and zucchini.
Breaded eye round steak lightly fried, mashed potatoes and zucchini.
Two skewers of grilled chicken and tenderloin with grilled veggies.
Mozzarella cheese, tomato sauce, roasted bell peppers, oregano and olives.
Mozzarella cheese, roasted garlic, ricotta, arugula and shaved Parmesano.
Mozzarella cheese, onions, oregano, olives and goat cheese.
Mozzarella cheese, tomatoes sauce, skirt steak, arugula, shaved Parmesano and Kalamata olives.
Garlic tomato sauce, calamari, shrimp, octopus and manila clams.
Roasted chicken, rosemary and provolone ravioli. Served in a pink sauce.
Spinach and cheese ravioli in an Alfredo sauce.
Homemade gnocchi stuffed with four cheeses with our beef bolognese sauce.
Grilled portobello mushrooms, tomato, peppers, zucchini, avocado and mix greens with a light pesto spread. Served on baguette with french fries.
8 oz. extra lean burger and cheese. Served with french fries.
8 oz. extra lean burger, cheese, chimichurri sauce, lettuce and tomatoes. Served with french fries.
Gaucho favorite with grilled onions. Served with french fries.
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Sauteed spinach and roasted potatoes.
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With homemade dressing.
Lettuce, tomatoes and grilled chicken breast, white beans, rice and mozzarella cheese.
Lettuce, tomatoes, white beans, rice and mozzarella cheese.
8 oz. prime flat iron steak sauteed mushrooms in a white wine sauce with choice of two side orders.
Tomatoes, lettuce, fresh mozzarella, grilled red sweet onions and honey mustard. Served with fries or salad.
Grilled salmon with garlic vinaigrette, rice and broccoli.
Grilled chicken breast sandwich served with salad or fries and picante (spicy) or mostaza (dijon).
8 oz. extra lean burger and cheese. Served with fries or salad.
Beef or chicken lightly fried, thin, breaded, eye round steak or chicken with lettuce and tomatoes. Served with fries or salad.
Grilled portobello mushroom, tomato, peppers, zucchini, avocado and mix greens with a light pesto spread. Served on a baguette with fries or salad.
Grilled boneless marinated chicken breast with rice and salad.
Homemade gnocchi stuffed with four cheese in our beef bolognese sauce.
Spinach and cheese stuffed ravioli in a pink sauce.
Rice, black beans, grilled breast, salsa and feta cheese.
Grilled skewer with veggies served with rice and salad.
Served in a rich, creamy Parmesan cheese sauce made with real cream and light butter.
Certified Angus skirt steak or flat iron on the grill marinated with light chimichurri and mashed potatoes, zucchini.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.