Menu With Price > Menu > Galyn's > ME > Bar Harbor > 17 Main St, Bar Harbor, ME

Galyn's Prices in Bar Harbor, ME 04609

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Galyn's Logo
17 Main St, Bar Harbor, ME
Galyn's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Homemade Soups

Lobster Bisque

Traditional lobster soup.

$6.75 - $12.75

Clam Chowder

Creamy New England style.

$4.75 - $8.75

Today's Soup

Inquire about today's variety.

$4.50 - $6.75

Lobster Bisque

Traditional lobster soup

$6.75 - $12.75

Clam Chowder

Creamy New England style

$4.75 - $8.75

Today's Soup

Inquire about today's variety

$4.50 - $6.75

Starters

Taunton Bay Oysters

Local oysters on the half-shell

$18.00

Crab Cake Appetizer

Twin cakes homemade with Maine crabmeat and flavorful seasonings. Served with a lightly spiced creamy dipping sauce.

$12.50

Lobster Biscuits

Twin puff pastries finished with fresh lobster and a savory lobster cream sauce.

$9.75

Crab Stuffed Mushrooms

Fresh mushroom caps baked with our flavorful Maine crabmeat, cheese, and breadcrumb stuffing.

$8.50

Shrimp Cocktail

Four large shrimp with homemade cocktail sauce.

$8.75

Dijon Mussels

A full pound of fresh mussels steamed in a broth of white wine, Dijon mustard, garlic, and herbs.

$9.75

Scallop Skewer

Three local scallops, perfectly grilled and served with our homemade cucumber raita.

$12.50

Cajun Shrimp Skewer

Four large shrimp brushed with Cajun butter and served with Raye's spicy-sweet mustard.

$8.75

Warm Brie

Warm, creamy brie served with our homemade cranberry-apple chutney and crackers.

$11.50

Squash Cake Appetizer

Two flavorful butternut squash & chickpea cakes served with red onion marmalade and cucumber raita.

$9.25

Roasted Cauliflower Appetizer

A thick slice of roasted cauliflower with arugula pesto and olive tapenade.

$8.75

Spinach & Artichoke Dip

Warm and creamy dip homemade with fresh spinach and artichoke hearts. Served with sun-dried tomato crackers.

$8.75

Herbed Chickpea Spread

A flavorful combination of chickpeas and fresh herbs served with warm pita bread.

$8.75

Steamers

A pound of native soft-shell clams.

Lobster Biscuits

Twin puff pastries finished with fresh lobster in a savory lobster cream sauce.

$9.75

Crab Stuffed Mushrooms

Fresh mushroom caps baked with our flavorful Maine crabmeat, cheese, and breadcrumb stuffing.

$8.50

Shrimp Cocktail

Four large shrimp with homemade cocktail sauce.

$8.75

Dijon Mussels

A full pound of mussels steamed in a broth of white wine, Dijon mustard, garlic, and herbs.

$9.75

Warm Brie

Warm, creamy brie served with our homemade cranberry-apple chutney and crackers.

$11.50

Simple Garden Salad

Petite salad greens with cucumbers, carrots, red onion, and grape tomatoes. Served with your choice of dressing.

$3.75

Focaccia Skins

Focaccia bread baked with smoked cheddar and bacon, then topped with diced tomatoes and sour cream.

$7.75

Galyn's Nachos

Tortilla chips baked with grated cheese and salsa then topped with sour cream, chives, mild peppers and chopped tomatoes.

$8.75 - $12.75

Spinach & Artichoke Dip

Warm, creamy dip homemade with fresh spinach and artichokes. Served with sun-dried tomato crackers.

$8.75

Herbed Chickpea Spread

A flavorful combination of chickpeas and fresh herbs served with warm pita bread.

$8.75

Hearty Salads

Squash Cake & Roasted Beet Salad

Baby arugula tossed with our homemade balsamic vinaigrette and toasted pecans. Topped with roasted beets, goat cheese, and two flavorful butternut squash cakes.

$19.75

Crab Cake Salad

Tender petite greens tossed with our cilantro vinaigrette then topped with Granny Smith apples, blue cheese, toasted pecans and two of our homemade crab cakes.

$21.75

Spinach & Grilled Salmon

Baby spinach topped with a fresh salmon filet, roasted red peppers, kalamata olives, tomatoes, mushrooms, and feta cheese. Served with our house celery seed vinaigrette.

$19.75

Chicken Caesar

Crisp Romaine hearts tossed with our homemade Caesar dressing, croutons, fresh parmesan, and warm grilled chicken. Anchovies are optional.

$12.75

Lobster Salad

A hearty 4 -1/2 ounces of fresh chilled lobster meat mixed lightly with mayonnaise and served on a bed of lettuce with fresh vegetables and our house celery seed vinaigrette.

$28.00

Squash Cake & Golden Beet Salad

Baby arugula tossed with our homemade balsamic vinaigrette and toasted pecans then topped with roasted golden beets and two of our flavorful butternut squash cakes.

$19.75

Spinach & Grilled Salmon Salad

Baby spinach topped with a fresh salmon filet, roasted red peppers, kalamata olives, tomatoes, mushrooms, and feta cheese. Served with our house vinaigrette.

$19.75

Lobster Salad

Fresh lobster meat mixed lightly with mayonnaise and served over a bed of salad greens with fresh vegetables and a side of our house dressing.

Crab Cake Salad

Tender petite greens tossed with our cilantro vinaigrette, Granny Smith apples, blue cheese, and toasted pecans, then topped with two of our homemade crab cakes.

$19.75

Chicken Caesar

Crisp Romaine hearts tossed with our homemade Caesar dressing, croutons, fresh Parmesan, and warm grilled chicken. Anchovies are optional.

$12.75

Chef's Salad

A hearty serving of lettuce topped with smoked turkey, baked ham, grated cheese, boiled egg, tomatoes, carrots, cucumbers, and thinly sliced red onions. Served with your choice of dressing.

$10.50

Fresh Maine Lobster

Lobster Enchiladas

Fresh Maine lobster wrapped in flour tortillas and baked with a homemade lime-cilantro cream, shredded cheese and diced tomatoes.

$31.00

Lobster Linguini

Fresh lobster meat lightly sautéed in olive oil with garlic, fresh basil, chopped tomatoes and a hint of seasoning. Tossed with linguini.

$30.00

Sautéed Lobster

The lazy man's way -- 4-1/2 ounces of fresh lobster meat lightly sautéed in butter with a hint of sherry. Served over rice with a fresh vegetable.

$30.00

Fisherman's Feast

The ultimate seafood platter! A 1-1/4 lb lobster, grilled scallops, shrimp cocktail, steamed mussels and oven-baked crab cakes. Served with rice and a fresh vegetable.

$59.00

Whole Maine Lobster

A 1-1/4 lb lobster, boiled and served with drawn butter, rice and vegetable.

$28.00

Triple Lobster Tails

The tails of three 1-1/4 lb lobsters boiled and split. Served with rice and a fresh vegetable.

$58.00

Twin Lobster Tails

The tails of two 1-1/4 lb lobsters boiled and split. Served with rice and a fresh vegetable.

$39.00

Fresh Fish and Seafood

Today's Fresh Fish

Please inquire about today's fresh fish selections and their preparation methods. Served with rice and a fresh vegetable.

Maine Crab Cakes

Three crab cakes made with local crabmeat and flavorful seasonings. Served with a lightly spiced dipping sauce, rice and a fresh vegetable.

$24.00

Seafood Sampler

A great combination with a Maine lobster tail, salmon filet, and scallop skewer. Simply grilled and served with drawn butter and cucumber raita. Includes rice and a fresh vegetable.

$44.00

Mediterranean Scallops

Local scallops baked in a light custard with tomatoes, garlic, dill, and a flavorful parmesan-feta crust. Served with rice and a fresh vegetable.

$27.00

Sautéed Scallops

Local scallops sautéed in butter with garlic, scallions, mushrooms, and a hint of sherry. Served over rice with a fresh vegetable.

$26.00

Seafood Linguini

Shrimp, scallops, fresh fish, and lobster tossed with linguini and our homemade lobster cream sauce. Served surrounded by steamed mussels.

$27.00

Shrimp Lafayette

Our version of shrimp scampi -- six large shrimp sautéed in real butter with garlic, scallions, lemon, and herbs. Tossed with fresh tomatoes and parmesan. Served over linguini.

$17.50

Frenchman Bay Stew

Spicy, homemade bouillabaisse filled with shrimp, scallops, fresh fish, and lobster. Surrounded by steamed mussels.

$27.00

Steaks, Chops, Prime Rib

Filet Mignon

A thick 8 oz cut of beef tenderloin char-grilled and finished with crumbled blue cheese and a port wine reduction.

$38.00

New York Strip Steak

A hearty 11 - 12 ounces, hand-cut at Galyn's and char-grilled the way you like.

$29.00

Stuffed Pork Chop

A 10 ounce French-cut chop baked with our spicy sausage stuffing and finished with a spicy-sweet Cajun-honey glaze.

$19.00

Prime Rib

Angus beef, slow-roasted to medium-rare. Carved to order and served au jus. Available nightly in limited quantities.

$30.00 - $44.00

Other Favorites

Pan-Seared Duck Breast

A large duck breast pan-seared then roasted to medium. Served with our mango-pepper sauce, rice and baby kale.

$22.00

Butternut Squash Cakes

Three cakes made with butternut squash, chickpeas, cilantro, and warm spices. Served with cucumber raita, red onion marmalade, rice and sauteed baby kale.

$19.00

Pasta Galyn

Chicken, smoked ham, and mushrooms in a garlic and herb cream sauce. Tossed with linguini and topped with chopped tomatoes.

$17.50

Roasted Cauliflower Steaks

Thick, warm, roasted cauliflower slices served over arugula pesto and topped with homemade kalamata olive tapenade. Served with rice and sauteed kale.

$16.50

Sandwiches

Traditional Lobster Roll

Fresh lobster meat mixed lightly with a bit of mayonnaise and served over lettuce in a toasted frankfurter roll.

$20.00

Baked Haddock Sandwich

Fresh local haddock baked with our parmesan-panko crust and served on a roll with lettuce, tomato, and homemade tartar sauce.

$16.00

Bar Island Burger

Fresh double-ground Black Angus beef topped with smoked cheddar, crisp bacon, caramelized onions, lettuce, tomato, and garlic mayonnaise.

$15.00

Traditional Lobster Roll

Three ounces of fresh lobster meat mixed with a bit of mayonnaise and served over lettuce in a toasted frankfurter roll.

$19.00

Warm Lobster Roll

Three ounces of fresh lobster meat warmed with our homemade lobster cream. Served over lettuce in a toasted frankfurter roll.

$20.00

Baked Haddock Sandwich

Fresh local haddock baked with our parmesan-panko crust and served on a roll with lettuce, tomato, and homemade tartar sauce.

$13.75

Herbed Chickpea Wrap

Our flavorful chickpea spread in a sun-dried tomato wrap with fresh red peppers, arugula, and our lemon-cilantro vinaigrette.

$9.50 - $13.50

Rick's Reuben

Tender, in-house cooked corned beef sliced thin and grilled on hearty seeded rye with sauerkraut, Swiss cheese, and thousand island dressing.

$9.50

Cranberry-Turkey Wrap

Thinly sliced smoked turkey and our signature cranberry-apple chutney wrapped in a sun-dried tomato wrap with lettuce and mayonnaise.

$9.50

Bar Island Burger

Galyn's signature burger! Fresh double-ground Black Angus beef char-grilled and topped with Maine smoked cheddar, crisp bacon, caramelized onions, lettuce, tomato, and garlic mayonnaise.

$12.75

Bar Island Burger

Eight ounces of fresh Black Angus beef char-grilled and topped with smoked cheddar, crisp bacon, roasted onions, lettuce, tomato, and garlic mayonnaise.

$13.75

Bar Island Chicken

A boneless breast of chicken grilled and topped with Maine smoked cheddar, crisp bacon, roasted onions, lettuce, tomato, and garlic mayonnaise.

$11.75

Fresh Haddock Sandwich

Fresh local haddock baked with our parmesan-panko crust and served on a roll with lettuce, tomato, and homemade tartar sauce.

$14.75

Cranberry-Turkey Wrap

Thinly sliced smoked turkey and our signature cranberry-apple chutney in a sun-dried tomato wrap with lettuce and mayonnaise.

$10.50

Traditional Lobster Roll

Fresh lobster meat mixed with a bit of mayonnaise and served over lettuce in a toasted frankfurter roll.

Herbed Chickpea Wrap

Our flavorful chickpea spread in a sun-dried tomato wrap with fresh red peppers, arugula, and our lemon-cilantro vinaigrette.

$10.50 - $14.50

Fresh, Hearty Salads

Squash Cake & Golden Beet Salad

Baby arugula tossed with our homemade balsamic vinaigrette and toasted pecans. Topped with roasted golden beets, goat cheese, and two flavorful butternut squash cakes.

$18.75

Crab Cake Salad

Tender petite greens tossed with our cilantro vinaigrette then topped with Granny Smith apples, Gorgonzola, and toasted pecans. Served with two of our homemade crab cakes.

$19.75

Spinach & Grilled Salmon Salad

Baby spinach topped with a fresh salmon filet, roasted red peppers, kalamata olives, tomatoes, mushrooms, and feta cheese. Served with our house celery seed vinaigrette

$18.75

Chicken Caesar

Crisp Romaine hearts tossed with our homemade Caesar dressing, croutons, fresh parmesan, and warm grilled chicken. Anchovies are optional.

$11.75

Chef's Salad

A hearty serving of lettuce topped with smoked turkey, baked ham, grated cheese, boiled egg, tomatoes, carrots, cucumbers, and thinly sliced red onions. Served with your choice of dressing.

$9.50

Lobster Salad

Three ounces of fresh lobster meat mixed lightly with mayonnaise and served on a bed of lettuce with fresh vegetables and a side of our house celery seed vinaigrette.

$19.00

Luncheons

Lobster Tail Luncheon

The tail of a 1-1/4 lb lobster, boiled and split. Served with rice and a fresh vegetable.

$19.00 - $37.00

Lazy Lobster

Maine lobster the easy way! 4-1/2 ounces of fresh lobster claw and tail meat lightly sauteed in butter with a hint of sherry. Served over rice with a fresh vegetable.

$29.00

Lobster Enchilada

Fresh Maine lobster wrapped in a flour tortilla and baked with our homemade lime-cilantro cream sauce, shredded cheese, and tomatoes.

$20.00 - $30.00

Whole Boiled Lobster

A 1-1/4 lb lobster, boiled and served with drawn butter, rice and a fresh vegetable. Twin lobsters also available.

$20.00 - $27.00

Shrimp Lafayette

Six large shrimp sautéed in a blend of real butter, garlic, scallions, lemon and herbs. tossed with fresh tomatoes and parmesan. Served over linguini.

$16.00

Crab Cake Luncheon

Twin crab cakes, homemade with Maine crab meat. Served with a creamy Old Bay dipping sauce, rice and fresh vegetable.

$14.50

Today's Fresh Fish

Please inquire about today's selections and preparation methods. Served with rice and vegetable.

Cajun Shrimp Skewer

Four large shrimp brushed with Cajun butter and grilled. Served with rice and a fresh vegetable.

$9.50

Galyn's Quiche

A big slice served with petite salad greens. Varieties change, so please inquire. limited quantities available.

$7.75

Roasted Cauliflower Steak

Thick, warm, roasted cauliflower over arugula pesto with kalamata olive tapenade. Served with rice and sauteed kale.

$9.75

Squash Cake Luncheon

Two cakes made with roasted squash, chickpeas, cilantro and warm spices. Served with cucumber raita, red onion marmalade, and petite salad greens.

$11.00

Scallop Skewer Luncheon

Three local scallops, perfectly grilled. Served over rice with a fresh vegetable and cucumber raita.

$14.50

Homemade Desserts

Blueberry-apple Crisp

An all-time Galyn's favorite! Wild Maine blueberries and Granny Smith apples baked with a rolled oat, cinnamon and nutmeg topping. Served warm with vanilla ice cream.

$7.25

Vanilla Bean Crème Brûlée

Classic rich and delicious custard made with fresh eggs, cream, and real vanilla beans.

$7.50

Flourless Chocolate Cake

A rich, dense, flourless cake made with Ghirardelli chocolate and fresh cream. Finished with chocolate ganache and served with raspberry coulis and homemade whipped cream.

$7.75

Ghirardelli Chocolate Mousse

Light and airy, our chocolate mousse is a local favorite. Homemade with Ghirardelli chocolate and fresh cream. Topped with homemade whipped cream and chocolate shavings.

$6.75

Indian Pudding

A rich, warm native American dish made with cornmeal, molasses, cinnamon, ginger and cream. Served with vanilla ice cream.

$6.75

Larry's Luscious Cheese Cake

Homemade with a touch of lemon and a cracker crust. Served with a wild Maine blueberry coulis.

$7.50

Ice Cream Or Sorbet

Maine-made vanilla or blueberry ice cream or refreshing lemon sorbet.

$5.75

Cappuccino Sundae

Two scoops of vanilla ice cream topped with hot espresso, whipped cream and Ghirardelli chocolate shavings. Decaf espresso available.

$6.25

Coffees

Cappuccino

No description available

$3.75

Espresso

No description available

$3.00

Vanilla, Chocolate, Or Hazelnut Cappuccino

No description available

$4.75

Dessert Wines

Brachetto D'Acqui, Banfi, Rosa Regale

A seductive red sparkler with the delicate bouquet of rose petals and flavors of fresh raspberries and strawberries. Sinfully delicious with our flourless chocolate cake

$22.00

Tintero, Moscato d'Asti "Sori Gramella"

Delicately sweet, aromatic, and slightly effervescent. A beautiful white wine with intense flavors or ripe peaches and apricots. Try it with our Blueberry-Apple Crisp.

$7.00 - $25.00

Villa Di Campobello, "Il Santo"

Hints of honey, cinnamon, and candied orange layer this golden, not-too-sweet fortified version of Vin Santo. Perfect with our Vanilla Bean Crème Brûlée.

$5.00 - $16.00

"Trio" Bartlett Maine Estate Winery

A blend of blueberry, blackberry, and raspberry dessert wine. Rich, lush, and juicy, it's great with Larry's Cheese Cake our our Flourless Chocolate Cake.

$6.50 - $51.00

Port and Sherry

Warre's Otima Tawny 20-year-old

No description available

$12.50

Warre's King's Tawny

No description available

$5.50

Sandeman Founder's Reserve

No description available

$6.00

Justin Obtuse, Paso Robles, Ca

No description available

$9.50

Harvey's Bristol Cream

No description available

$5.00

Single Malt Scotches and Kentucky Bourbons

Talisker 10-year-old

No description available

$14.00

Glenfiddich 12-year-old

No description available

$11.25

Glenlivet 12-year-old

No description available

$10.50

Macallan 12-year-old

No description available

$14.00

Oban 14-year-old

No description available

$16.00

Dalwhinnie 15-year-old

No description available

$14.00

Basil Hayden's

No description available

$12.50

Knob Creek

No description available

$10.50

Maker's Mark

No description available

$10.00

Woodford Reserve

No description available

$11.00

Bulleit Rye

No description available

$10.25

Whistle Pig Rye

No description available

$18.00

Redbreast Irish

No description available

$16.00

White Wines by the Glass

House Chardonnay and White Zinfandel

Round Hill, California

$7.00 - $36.00

Albarino, Columna

Rias Baixas, Spain 2013

$8.75 - $31.00

Chardonnay, Chamisal Vineyards "Unoaked"

Central Coast, CA 2013

$9.50 - $34.00

Chardonnay, Ferrari-Carano

Sonoma County, CA 2013

$12.50 - $47.00

Moscato d'Asti, Tinero "Sori Gamella"

Piedmont, Italy 2013

$6.50 - $25.00

Pinot Grigio, Tiefenbrunner

Della Venezi, Italy 2014

$8.75 - $31.00

Riesling, 2 Princes

Nahe, Germany 2014

$8.00 - $27.00

Riesling, St. Urbans-Hof "Nik Weis"

Mosel, Germany 2014

$9.50 - $34.00

Sancerre, Pascal Jolivet

Loire Valley, France 2014

$12.50 - $47.00

Sauvignon Blanc, Simi

Sonoma, CA 2014

$9.50 - $34.00

Sauvignon Blanc, 3 Brooms

Marlborough, New Zealand 2014

$8.75 - $31.00

White Wines by the Bottle

Chablis, Samuel Billaud "Les Grand Terroirs"

Chablis, France 2014

$52.00

Chardonnay, Adelsheim

Willamette Valley, OR 2014

$36.00

Chardonnay, Cakebread

Napa, CA 2013

$73.00

Chardonnay, Chateau St. Jean

North Coast, CA 2013

$27.00

Chardonnay, Steele "Cuvee"

California, 2013

$34.00

Dry Pear, Bartlett Maine Estate

Gouldsboro, Maine

$31.00

Gewurztraminer, Valckenberg

Pfalz, Germany 2013

$25.00

Meursault, Thierry et Pascale Matrot

Burgundy, France 2011, 2013

$75.00

Muscadet, Chateau de la Ragotiere

Loire Valley, France 2013, 2014

$25.00

Pinot Blanc, Becker Family

Pfalz, Germany 2013

$35.00

Pinot Grigio, Santa Margherita

Valdadige, Italy 2014

$57.00

Pinot Gris, Adelsheim

Willamette Valley, OR 2013

$31.00

Pouilly Fuisse, Louis Jadot

Burgundy, France 2017

$46.00

Piligny-Montrachet, Joseph Drouhin

Burgundy, France 2012

$110.00

Riesling, Chateau Ste. Michelle & Dr. Loosen "Eroica"

Columbia Valley, WA 2013

$42.00

Riesling, Dr. Konstantin Frank "Dry"

Fingerlakes, NY 2014

$33.00

Reisling, Joh. Jos. Prum "Kabinett"

Mosel, Germany 2011, 2014

$53.00

Riesling, Von Buhl "Jazz"

Pfalz, Germany 2013

$29.00

Riesling, Weingut Johannishof "Charta"

Rheingau, Germany 2013

$36.00

Riesling, Zilliken "Spatlese"

Saarburger Rausch, Germany 2003

$65.00

Sancerre, Blondeau

Loire Valley, France

$47.00

Sauvignon Blanc, Cloudy Bay

Marlborough, New Zealand 2014

$53.00

Sauvignon Blanc, Duckhorn

Napa Valley, CA 2014

$52.00

Sauvignon Blanc, Honig

Napa Valley, CA 2014

$34.00

Sauvignon Blanc, Merry Edwards

Russian River, CA 2012, 2013

$79.00

Sauvignon Blanc, Mulderbosch

Western Cape, South Africa 2013, 2014

$36.00

Vignier, Yalumba

South Australia 2014

$28.00

Small and Large Format White Wine Bottles

Chardonnay, Sonoma Cutrer "Russian River"

Sonoma, CA 2013

$23.00

Pinot Grigio, Santa Margherita

Valdadige, Italy 2012

$30.00

Meursault, Thierry et Pascale Matrot

Burgundy, France 2013

$46.00

Pouilly Fuisse, Louis Jadot

Burgundy, France 2013

$27.00

Pinot Blanc, Hugel

Alsace, France 2012

$21.00

Pinot Blanc, Robert Sinskey "Los Carneros"

Napa Valley, CA 2012

$125.00

Sparking Wines

Sparkling, Kenwood Yalupa Brut

California

$5.75 - $19.00

Prosecco, Carpene Malvolti

Italy

$9.75 - $34.00

Rose Brut, Carpene Malvolti Cuvee Brut

Italy

$10.50

Champagne, Moet & Chandon Imperial Brut

Champagne, France

$25.00 - $89.00

Champagne, Veuve Cliquot Ponsardin Brut

Champagne, France

$49.00 - $95.00

Sekt, Von Buhl Riesling Brut

Pfalz, Germany 2012

$39.00

Brachetto d'Acqui, Banfi "Rosa Regale"

Piedmont, Italy

$22.00

Red Wines by the Glass

House Cabernet Sauvignon and Merlot

Round Hill, California

$7.00 - $36.00

Cabernet Sauvignon, Liberty School

Paso Robles, CA 2012

$9.50 - $34.00

Cabernet Sauvignon, Girard

Napa Valley, CA 2012

$12.50 - $47.00

Malbec, Salentein "Reserve"

Uco Valley, Argentina 2014

$10.75 - $39.00

Pinot Noir, Charles Krug

Carneros-Napa Valley, CA 2013

$12.50 - $47.00

Pinot Noir, Wallace Brook Cellars

Willamette Valley, CA 2013

$9.75 - $35.00

Sangiovese Blend, Villa Antinori "Toscana"

Tuscany, Italy 2012

$11.75 - $44.00

Zinfandel, Seghesio

Sonoma County, CA 2014

$12.00 - $45.00

Red Wines by the Bottle

Barbera D'Asti, Michele Chiarlo "Le Orme"

Piedmont, Italy 2011

$29.00

Barbaresco, Produttori

Piedmont, Italy 2012

$62.00

Barolo, Damilano "Lecinquevigne"

Italy 2011

$67.00

Blueberry & Zinfandel, Bartlett Maine Estate "Dry"

Gouldsboro, Maine

$35.00

Bordeaux, Chateau d'Arcins

Haut-Medoc, France 2011

$45.00

Bordeaux, Chateau Les Grand Marechaux

Blay, France 2012

$46.00

Bordeaux, Chateau Meyney

Saint-Estephe, France 2006

$79.00

Brunello Di Montalcino, Argiano

Italy 2011

$85.00

Brunello Di Montalcino, Camigliano

Tuscany, Italy 2009

$79.00

Burgundy, Faiveley

Geverey-Chambertin, France 2013

$110.00

Burgundy, Louis Latour

Marsannay, France 2013

$43.00

Burgundy, Vignerons de Buxy "Guissonnier"

Mercurey, France 2012

$35.00

Cabernet Blend, Hedges

Red Mountain, WA 2011

$52.00

Cabernet Sauvignon, Cakebread Cellars

Napa Valley, CA 2012

$115.00

Cabernet Sauvignon, Chateau Montelena

Napa Valley, CA 2012

$79.00

Cabernet Sauvignon, Heitz Cellars "Napa"

Napa Valley, CA 2010

$89.00

Cabernet Sauvignon, Heitz Cellars "Trailside Vineyard"

Napa Valley, CA 2008

$135.00

Cabernet Sauvignon, St. Superey

Napa Valley, CA 2011

$58.00

Cabernet Sauvignon, Silver Oak

Alexander Valley, CA 2019

$119.00

Cabernet Sauvignon, Silver Oak

Napa Valley, CA 2009

$165.00

Cabernet Sauvignon, Simi

Alexander Valley, CA 2012

$46.00

Cabernet Sauvignon, Wines of Substance

Columbia Valley, WA 2014

$31.00

Malbec, Atamisque

Uco Valley, Argentina 2012

$47.00

Merlot, Rodney Strong

Sonoma County, CA 2012

$39.00

Petite Sirah, Foppiano

Russian River, CA 2012

$36.00

Pinot Noir, Adelsheim

Willamette Valley, OR 2013

$52.00

Pinot Noir, Elk Cove

Willamette Valley, OR 2013

$49.00

Pinot Noir, Robert Sinskey "Los Carneros"

Napa Valley, CA 2012

$69.00

Pinot Noir, Merry Edwards

Russian River, CA 2013

$95.00

Pinot Noir, Wind Racer

Anderson Valley, CA 2011

$63.00

Red Blend, Spice Route "Chakalaka"

Swartland, South Africa 2012

$34.00

Rioja, Faustino VII

Spain 2013

$25.00

Super Tuscan, Antinori "Tignanello"

Italy 2011

$165.00

Zinfandel Blend, Ridge "Three Valleys"

Sonoma, CA 2012

$53.00

Small and Large Format Red Wine Bottles

Barolo, Damilano "Lecinquevigne"

Italy 2011

$35.00

Cabernet Sauvignon, Honig

Napa Valley, CA 2013

$36.00

Pinot Noir, Merry Edwards

Russian River Valley, CA 2012

$59.00

Trio, Bartlett Maine Estate

Blueberry, blackberry & raspberry dessert wine Gouldsboro, Maine

$51.00

Bar Snacks

Taunton Bay Oysters

Half-dozen local oysters on the half shell

$18.00

Galyn's Nachos

Tortilla chips baked with grated cheese and salsa then topped with sour cream, chives, mild peppers and chopped tomatoes.

$8.75 - $12.75

Crab Stuffed Mushrooms

Fresh mushroom caps baked with our flavorful Maine crabmeat, cheese, and breadcrumb stuffing.

$8.50

Dijon Mussels

A full pound of mussels steamed in a broth of white wine, Dijon mustard, garlic and herbs.

$9.75

Focaccia Skins

Focaccia bread baked with smoked cheddar and bacon, then topped with diced tomatoes and sour cream.

$7.75

Warm Brie

Warm, creamy brie served with our homemade cranberry-apple chutney and crackers.

$11.50

Herbed Chickpea Spread

A flavorful combination of chickpeas and fresh herbs served with warm pita bread.

$8.75

Spinach & Artichoke Dip

Warm and creamy dip homemade with fresh spinach and artichokes. Served with sun-dried tomato crackers.

$8.75

Grilled Sausage and Maine Cheese

Spicy sausage grilled with roasted onions, Pineland Farms smoked cheddar and a bit of Maine-made Reye's spicy-sweet mustard.

$9.75

Shrimp Cocktail

Four large shrimp with homemade cocktail sauce.

$8.75

Cajun Shrimp Skewer

Four large shrimp grilled with Cajun spices and served with Raye's spicy-sweet mustard.

$8.75

Crab Cake Appetizer

Twin cakes made with Maine crabmeat and flavorful seasonings. Served with a creamy dipping sauce.

$10.50

Lobster Biscuits

Twin puff pastries finished with fresh lobster in a savory lobster cream sauce.

$9.75

Lobster Stew

Made to order with three ounces of fresh lobster meat, herbs, and cream.

Scallop Skewer

Three local scallops, perfectly grilled and served with our creamy cucumber raita.

$10.50

Squash Cake Appetizer

Two butternut squash & chickpea cakes baked and served with red onion marmalade and homemade raita.

$9.25

Roasted Cauliflowe Appetizer

A thick slice of roasted cauliflower served with arugula pesto and olive tapenade.

$8.75

Steamers

A full pound of native soft shell clams.

Maine Specialties

Blueberry Sangria

Refreshingly light and fruity Sangria made with Bar Harbor Cellars Blueberry wine, orange, lime, blueberries, and club soda.

Stephen's Wild Blue Lemonade

Blueberry vodka and Nantucket Nectar lemonade topped with wild Maine blueberries.

The Maine Martini

You won't get this one just anywhere... blueberry vodka with a splash of Bar Harbor blueberry syrup and Maine blueberries.

Maine Mojito

Maine-made Cold River gin muddled with fresh mint, a slice of orange, Rose's lime and a hint of sugar. Topped with club soda.

Blueberry Mojito

Made with Bacardi rum, fresh mint, Bar Harbor blueberry syrup, Rose's lime and club soda.

Blueberry Margarita

Tequila, Bar Harbor Blueberry syrup, Rose's lime juice and a bit of sweet & sour. Served on the rocks with a sugared rim and Maine blueberries.

Blueberry Sparkler

Sparkling wine with a hint of blueberry syrup and wild Maine blueberries.

Acadian Gimlet

Maine-made Cold River gin with St. Germain elderflower liqueur and a splash of Rose's lime.

Maine Mule

Maine-made Twenty-Two vodka and Capt'n Eli's Ginger Beer with fresh lime and blueberries.

Gin Ricky Z

Cold River gin with fresh lime juice, soda, and a touch of sweetness. Topped with wild Maine blueberries.

Maine Dandelion

A refreshing blend of Maine-made Twenty-Two vodka and St. Germain elderflower liqueur with a splash of fresh lime juice and soda.

Blueberry Daiquiri

Not your granma's daiquiri...Bacardi rum shaken with fresh lime juice and Bar Harbor blueberry syrup. Straight up or on the rocks.

Galyn's Favorites

Larry's Favorite Margarita

Sauza Blue, Cointreau, and Grand Marnier with Rose's lime and a bit of sweet and sour.

Galyn's Bloody Mary

Our mix is a homemade blend of tomato juice, horseradish, and other tasty ingredients. It's a secret recipe you're going to love. We can make it with your favorite vodka: Svedka Citron (7.25) is a gr

Bah Hahba Mama

Bacardi, Mount Gay, Myers's and Malibu rums mixed with orange and pineapple juices and a dash of grenadine.

Beehive

Bulleit Rye and Fernette-Brancha with a hint of xocolatl mole bitters, honey, and fresh orange peel.

C-4 Cocktail

Goslings Black Seal rum with pomegranate juice, triple sec, and a splash of ginger juice. On the rocks with a lime.

Dark And Stormy

Gosling's Black Seal rum over ice with Capt'n Eli's ginger beer and a wedge of lime.

Andrew Bear

Basil Hayden's Kentucky bourbon with a hint of Disaronno amaretto, a splash of ginger beer and a wedge of lemon.

Sand Beach Sipper

Hornitos Reposado with a dash of grapefruit bitters, Capt'n Eli's Ginger Beer and a fresh lime wedge.

Daiquiri Noir

Bacardi rum with fresh lime juice, dark creme de cacao, and xocolatl mole bitters. Served straight up with grated chocolate and a lime wedge.

Classic Negroni

Beefeater gin, Campari, and Vya Sweet Vermouth straight up with a twist of orange.

Haley's Comment

Sparkling wine with Grand Marnier and a dash of hopped grapefruit bitters.

Mock-tails

Blueberry Not-a-jito

Fresh mint, Bar Harbor Blueberry Syrup, lime juice and club soda.

Cranberry Spritzer

A long, tall glass of cranberry juice shaken with club soda and a hint of lime juice.

Virgin Mary

Our mix is a homemade blend of tomato juice, horseradish, and other yummy ingredients. So good, you won't miss the vodka.

Maine-Made Draft Beers

Bar Harbor Real Ale

Mild Brown Ale, Atlantic Brewing Co., Bar Harbor

Bar Harbor Summer Ale

A hybrid of English Ale and German lager

Baxter Stowaway IPA

Assertive hops with a crisp, clean finish.

Geaghan's Presque Isle Blonde

Light and fresh

Other Beers and Ciders

Bar Harbor Blueberry Ale

Amber ale with a subtle blueberry finish. Atlantic Brewing Co., Bar Harbor

Cadillac Mountain Stout

Full-bodied dry stout. Bar Harbor Brewing Co., Bar Harbor

Thunder Hole Ale

Rich, elegant brown ale. Bar Harbor Brewing Co., Bar Harbor

Allagash Saison

Dry, Belgian farmhouse style.

Peak Organic IPA

Citrus and floral characteristics. Peak Organic Brewing Co., Portland, ME

Peeper Ale, Maine Beer Company

American ale, clean and dry.

Runabout Red, Sebago Brewing Co.

American amber ale.

Duvel

Bottle-conditioned Belgian golden ale.

Lindeman's Framboise

Belgian raspberry beer.

Heineken

No description available

Sam Adams Lager

No description available

Bud Light

No description available

Buckler

No description available

Ricker's "Mainiac Gold" Hard Cider

Gluten-free, Maine-made dry apple cider.

Winterport Winery Pear Cider

Gluten-free, Maine-made dry pear cider.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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