Menu With Price > Menu > Galanga Thai Restaurant > NY > Bay Shore > 25 W Main St, Bay Shore, NY

Galanga Thai Restaurant Prices in Bay Shore, NY 11706

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Galanga Thai Restaurant Logo
25 W Main St, Bay Shore, NY
(631) 666-6696
Galanga Thai Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Po Pia - 2 Spring Rolls

Bamboo shoots, cabbage, carrot & beanthreas with thai sweet & sour sauce

$3.95

Po Pia Salad - 2 Summer Rolls

Fresh vegetable summer rolls with mint leaves in rice pepper

$3.95

khao Neow Gai

Sticky rice stuffed with chicken & vegetable in banana leaf

$6.50

To Fu Tod

Golden brown to fu with thai sweet & sour sauce

$4.95

Pla Muok Tod (Fried Calamari)

Deep fried breaded calamari, thai style

$7.50

7.Khanom Jeep - 6 Veg. Dumplings

Steamed or pan fried vegetable dumplings served with basil-garlic dipping sauce

$6.25

Satay (4)

Chicken or beef grilled on skiwers with peanut sauce

$6.95

Khao Giab Paak Maw (4)

Steamed shrimp dumplings with garlic or ginger sauce

$6.95

Curry Samosa (6)

Deep fried samosa filled with potato, onion, carrot, mushroom and curry powder

$6.50

4 Gang Sarong (Shrimp Noodle)

Deep fried shrimp wrapped in noodles

$6.95

Indian Golden Bread (2)

No description available

$5.50

Mini Spring Roll (8)

No description available

$5.50

Shao Mai Dumplings (8)

No description available

$6.25

Chicken & Veg. Dumplings (8)

No description available

$6.50

Soup

Tom Yam Goong

Thai spicy & sour soup with shrimp, lemon grass mushroom, pepper & lime juice

$3.95

Tom Kha Gai

Spicy thai coconut milk soup with chicken, mushroom, lime juice & galanga

$3.75

Poh Taek

Seafood soup with shrimp, calamari & grass noodle

$3.95

Salad

Salad Kaek

Mixed green salad with peanut sauce dressing

Yam Pla Muk (Calamari Salad)

Thai calamari salad mixed with mint, basil, lemongrass, tomatoes, onions & chili

Som Tam Esan (Papaya Salad)

Thai green papaya salad mixed with string beans, tomatoes, chili, lime juice & ground peanuts

$8.25

Yam Nuer Yarng (Steak Salad)

Grilled sliced steak with onion, tomatoes, cucumber, lime

$8.25

Yam Goong (Shrimp Salad)

Grilled shrimp on mesclun salad

$8.25

Yam Gai (Chicken Salad)

Grilled shrimp on mesclun salad

$8.25

Seafood

Pla Lard Prik

Whole fried crispy snapper with chili, garlic and tamarind

Pla Jean

Grilled salmon coasted with thai herbs & served on a sizzling plater with ginger brown bean sauce

Pahd Wooson (No Rice)

Pan fried clear noodles with shrimp, shitake mushrooms, tomatoes & vegetables

$14.00

Kratieum Prik Thai (Garlic Shrimp)

Garlic shrimp with shitake mushrooms, scallions & bamboo shoots

$14.50

Goong Ta Kria (Lemongrass Shrimp)

Lemongrass shrimp stir fried with peppers, bamboo shoots, basil & chili paste

$14.50

Gung Pla Murk Pat Nam Prik Paow

Shrimp & calamari stir fried with onion, mint, chili & black beans

$14.50

Goong Phao

Bangkok's favorite grilled king prawns served with our special sauce chili sauce

$18.95

Spicy Shrimp with String Beans

Stir fried shrimp with string basil, chili paste & lime leaves

$14.50

Entrees

Gai Pahd Bai Ga-Paw (Spicy Basil Chicken)

Spicy basil chicken with pepper, onion & chili paste

$11.75

Gai Pat Prik King (Chicken & String Bean)

Chicken stir-fried with string bean, basil, chili paste & soy bean

$11.75

Sesame Chicken

Grilled chicken served on broccoli with brown sauce

$11.75

Gai Kana (Chicken with Chinese Broccoli)

Sauteed chicken with chinese broccoli & baby corn

$11.75

Garlic Chicken

Chicken stir fried with shitake mushrooms, scallions & bamboo shoots

$11.75

Gai Pahd Kieng (Ginger Chicken)

Chicken stir-fried with young ginger, black fungus, scallions soya bean & oyster sauce

$11.75

Mango Chicken

Mango, red onions, pepper, sweet pea pod, chicken, sweet and sour

$12.25

Sweet Peanut Chicken

Chicken with carrot red onion pepper sweet pea pod peanut and brown sauce

$11.75

Gai Pahd Prik Haeng (Cashew Chicken)

Cashew chicken with mushroom, bell peppers, bamboo shoot & dry hot pepper

$11.75

Gai Pahd Nor Mai (Chicken or Beef with Asparagus)

Asparagus with shitake mushroom in oyster sauce

$12.25

Nuer Pahd Nam Mun Hoey

Sauteed sliced beef with mushrooms, scallions & ginger with black bean over a bed of spinach

$12.25

Moo Yang Ta Krai (Lemongrass Pork Chop)

Grilled thin sliced of pork chops marinated with lemongrass, galanga, garlic & lime juice

$13.25

Nua Pahd Prik (Grilled Steak)

Grilled marinated steak topped with sauteed onions, pepper corns, scallions & lime leaves

$14.95

Mango Duck

Mango, red onions, pepper duck, sweet and sour

$14.95

Basil Duck

Spicy basil duck with pepper onion and chili paste

$14.95

Curry

Gaeng Keo Wahn Plak

Mixed vegetables with green curry in coconut milk

$11.95

Gaeng Keo Wahn (Green Curry)

Famous green curry with chicken, eggplant, basil & coconut milk

$12.50

Gaeng Panang (Panang Curry)

Thick Panang curry with chicken or beef with basil, coriander, peppers & coconut milk

$12.50

Gaeng Massamum

Massmum curry with coconut milk, onions, potatoes & peanuts (chicken or beef)

$12.50

Gaeng Goong Sappard (Pineapple Curry Shrimp)

Panang curry shrimp with string bean, bamboo shoots, basil and pineapple

$14.50

Side Orders

Jasmine Rice

No description available

$1.25

Coconut Rice

No description available

$1.75

Brown Rice

No description available

$1.75

Thai Sticky Rice

No description available

$2.00

Peanut Sauce (Pt.)

No description available

$6.00

Chili Garlic Sauce (Pt.)

No description available

$6.00

Noodles

Pad Thai

Stir fried thai noodles with baby shrimp, egg, bean, sprouts, dry tofu & topped with ground peanuts

$10.50

Kwyatio Pad Gai

Fresh noodles stir fried with chicken, vegetables & lime leaf

$10.50

Pad See Yu

Thai country-style stir-fried broad rice noodles with chinese broccoli & eggs (choice of chicken or beef)

$10.50

Lar Nard

Stir fried broad rice noodles topped with chicken or beef & chinese broccoli in a brown bean oyster gravy

$10.50

Bamee Siam

Crispy stir fried egg noodles topped with shrimp, calamari, chicken & vegetables in garlic oyster gravy

$11.25

Mee Ga Thi

Spicy stir fried coconut noodles with chicken, baby shrimp, pepper mushroom, bean sprouts and basil

$10.50

Desserts

Fried Banana

Topped with honey & sesame seeds

$3.50

Kao Niew Ma-Muang

Fresh mango with sweet sticky rice topped with coconut milk

$4.50

Thai Coconut Cake (3)

No description available

$3.50

Indian Golden Bread (2)

No description available

$5.50

Fried Rice

Khao Pahd Supparot (Pineapple Coconut Fried Rice)

Coconut fried rice with chicken topped with ground peanuts & fried onions

$9.25

Khao Pahd Bar Saranee (Mint Fried Rice)

With chili garlic onion & fresh mint (chicken or beef)

$8.50

Vegetable Fried Rice

No description available

$8.50

Beverages

Thai Ice Coffee

No description available

$2.00

Thai Ice Tea

No description available

$2.00

Club Soda

No description available

$1.50

Water Soda

No description available

$1.50

Natural Coconut Milk Drink

No description available

$2.00

Vegetable

Pahd Ruom (Mixed Vegetable)

House special stir fried mixed vegetables & tofu with basil & chili paste

$9.25

Tao Hu Hor (Bean Curd Sheet)

Stuffed bean curd sheet with shitake mushrooms, bamboo shoot, and tofu served on a bed of spinach with basil or black bean sauce

$10.50

Ma Khua Puang (Eggplant)

Eggplant stir fried in sweet chili sauce & lime leaves

$9.25

Tua Yau (String Beans)

String bean stir fried with dried tofu, scallions, garlic & soybean

$9.25

Pahd Nor Mai (Asparagus)

Asparagus with shitake mushroom in oyster sauce

$9.25

Drink

Coca Cola

No description available

$1.50

Sprite

No description available

$1.50

Ginger Ale

No description available

$1.50

Water

No description available

$1.50

Diet Coke

No description available

$1.50

Sunkist

No description available

$1.50

Club Soda

No description available

$1.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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