Hours may fluctuate. For detailed hours of operation, please contact the store directly.
served with garlic crostinis
freshly grated mozzarella and parmesan cheeses on Focaccia served with balsamic vinegar and olive oil
filled with four cheeses, roasted garlic, spinach and basil
thick, creamy and made from scratch
organic baby spinach with red onions, feta cheese & candied walnuts in our homemade sweet balsamic vinaigrette
crisp romaine lettuce tossed in creamy caesar dressing with homemade croutons and sprinkled with freshly grated parmesan cheese
green-leaf lettuce tossed in balsamic vinegar and oil and sprinkled with freshly grated parmesan cheese
a cup or bowl of soup and a House or Caesar Salad, Spinach Salad
topped with marinara, pesto or alfredo sauce and freshly grated mozzarella and parmesan cheeses
8" personal pizzas topped with marinara, pesto, or alfredo and freshly grated mozzarella and parmesan cheeses choose your toppings: pepperoni, chicken, ground beef or italian sausage artichoke hearts
handmade rigatoni (or Gluten Free Penne) tossed with 3 toppings and sauce of your choice and covered with mozzarella and parmesan cheeses
chopped clams with assorted sweet peppers in a butter and white wine sauce, served over handmade linguine, Gluten Free when served over Gluten Free penne
handmade pasta shells and real crab meat in a creamy white cheese and white wine sauce; topped with a parmesan and garlic breadin
made with ground beef & Italian Sausage
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handmade lasagna sheets layered with 4 cheeses, alfredo sauce, spinach and lemon-pepper chicken and topped with marinara sauce
walnut and parmesan encrusted chicken breast baked and served atop handmade spaghetti and covered with marinara sauce
shrimp baked in white wine, garlic-lemon butter and a hint of Sriracha served over handmade spaghetti with feta cheese (Gluten Free when served over Gluten Free Penne)
handmade lasagna sheets layered with 4 cheeses and topped with marinara sauce. Add any 3 vegetables to make it a Veggie Lasagna
handmade pasta filled with 4 cheeses, basil and garlic, baked and covered with your choice of marinara, alfredo or pink sauce
handmade lasagna sheets layered with 4 cheeses and meat sauce
a family meatball recipe, made with ground beef and Italian sausage, served atop handmade fettuccine
a family meatball recipe, made with local, organic ground beef and Italian sausage, served atop handmade fettuccine
handmade fettuccine topped with meat sauce. made with local, organic ground beef
handmade lasagna sheets layered with 4 cheeses, alfredo sauce, spinach and lemon-pepper and topped with marinara sauce
handmade lasagna sheets layered with 4 cheeses and meat sauce
handmade lasagna sheets layered with 4 cheeses and topped with marinara sauce. Add any 3 vegetables to make it a Veggie Lasagna
handmade pasta filled with 4 cheeses, basil and garlic, baked and covered with your choice of marinara, alfredo or both Or topped with Meat Sauce
shrimp baked in white wine, garlic-lemon butter and a hint of spice served over handmade spaghetti with feta cheese
walnut and parmesan encrusted chicken breast baked and served atop handmade spaghetti and covered with marinara sauce
three of our homemade meatballs coated in marinara and topped with provolone cheese, served on a baguette
a walnut and parmesan encrusted chicken breast topped with melted cheese, fresh spinach and red onions served on a baguette with a side of marinara, alfredo, pesto or pesto cream
broccoli, mushrooms, carrots, red onions and roasted red bell peppers roasted in balsamic vinegar & olive oil and topped with mozzarella and parmesan cheeses and fresh spinach, served on a baguette w
ham, pastrami, pepperoni and provolone served on a baguette with roasted red bell peppers, red onions, and lettuce and dressed with balsamic vinegar and oil. Served hot or cold
3 meatballs coated in marinara, sprinkled with cheese and sandwiched between 2 pieces of garlic bread
a walnut and parmesan encrusted chicken breast topped with fresh spinach and red onions served with a side of marinara, alfredo or pesto
roasted red onion, red bell peppers, mushrooms. carrots and broccoli topped with mozzarella and parmesan cheeses and fresh spinach and served with a side of marinara
ham, pastrami, pepperoni and provolone served on a baguette with roasted red bell peppers, red onions, and lettuce and dressed with balsamic vinegar and all
handmade rigatoni baked in marinara, alfredo or pink sauce and covered with mozzarella and parmesan cheese
handmade spaghetti with marinara
handmade fettuccine tossed in alfredo sauce
pick a pasta, a sauce and two vegetable toppings
Strawberry or Vanilla
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made in-house with coconut, pecans and cream cheese icing
compliments of La Baguette
(Flavor varies) from il Dolce
old-fashion, turtle or strawberry
made in-house with real lemon juice and zest
made in-house with coconut, pecans and cream cheese icing
old-fashion, turtle or strawberry
(Flavor varies) from il Dolce
made in-house with freshly squeezed lemon juice and lemon zest
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served with sliced garlic toast
served with marinara or alfredo. Small (2 Pcs) & Large (2 Pcs)
4 cheese. roasted garlic, spinach and basil
thick, creamy and made from scratch
fresh leaf spinach with red onions, toasted walnuts feta cheese in a homemade sweet balsamic vinaigrette
crisp romaine lettuce tossed in creamy Caesar dressing with house-made croutons and sprinkled with freshly grated parmesan cheese
fresh green-leaf lettuce tossed in balsamic vinegar and oil and sprinkled with freshly grated parmesan cheese
a cup or bowl of tomato basil soup and a House or Caesar Salad Spinach Salad
made from scratch with fresh asparagus and served with garlic crostinis
all of our sauces are made in-house. Marinara Pesto, Alfredo Pesto Cream, Garlic-Lemon Butter, Garlic & Mushroom Infused Olive Oil
all of our pastas handmade, fresh & contain eggs. Spaghetti, Linguine, Whole Wheat Linguine, Fettuccine or Rigatoni
steamed shrimp or lemon pepper chicken artichoke hearts, sun-dried tomatoes, kalamata olives, roasted red bell peppers, feta cheese broccoli, spinach, mushrooms, capers red onions, garlic, basil, car
handmade rigatoni baked in marinara, alfredo or pink sauce and covered with mozzarella and parmesan cheese
handmade spaghetti with marinara
handmade fettuccine tossed in alfredo sauce
pick a pasta, a sauce and two vegetable toppings
French Press Coffee and 2 freshly baked rosemary and honey scones served with a dollop of mascarpone a side of fresh berries
served with a fresh strawberry-basilcompote, mascarpone and a side of real maple syrup
two English muffins topped with spinach, prosciutto, poached eggs and homemade hollandaise Served with garlic-rosemary roasted potatoes
handmade spaghetti tossed in lemon cream sauce and parmesan cheese and topped with prosciutto and a fried egg
a crustless quiche with 3 toppings of your choice: Italian sausage, prosciutto, chicken, spinach, mushrooms, red onion, sun-dried tomatoes, artichoke hearts, roasted red bell peppers Served with garl
a 10" pizza topped with alfredo sauce, Italian sausage, roasted red bell peppers and scrambled eggs
Simply Orange Juice and Zonin Prosecco
a walnut, parmesan and rosemary encrusted veal cutlet baked and served over handmade linguine and topped with a homemade vodka sauce
potato dumplings, fresh asparagus and shrimp baked in a garlic-lemon butter and white wine and topped with toasted pine nuts
garnished with roasted salted pistachios from il Dolce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.