Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Steamed soybean with sea salt.
Steamed shrimp dumpling.
Pan fried dumpling.
Pan fried dumpling.
Mixed with vegetable tempura.
Deep fried calamari rings.
Jumbo shrimp in coconut crust with rich coconut sauce.
Grilled whole squid with flavor homemade BBQ sauce.
Sweet rock shrimp deep fried with spicy aioli sauce.
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Jalapeno peppers over two pieces each of salmon, tuna and yellowtail finished with avocado and wasabi mayo.
Seared tuna with seven kinds of spicy pepper, served with radish, scallion and yuzu sauce.
Eight pieces of sushi and a choice of California or spicy roll. Served with miso soup.
Fifteen pieces of sashimi and sushi rice. Served with miso soup.
Ten pieces of sashimi, five pieces of sushi with spicy tuna roll. Served with miso soup.
Twenty pieces of assorted sushi with a California and shrimp tempura roll. Served with miso soup.
Twelve pieces of sushi and 18 pieces of sashimi, served with a spicy tuna and shrimp tempura roll. Served with miso soup.
Seared scallop with mushroom and baked with spicy cream sauce. Served with miso soup or mushroom soup and white rice.
Chicken breast cooked in Japanese ginger sauce served on a bed of onion. Served with miso soup or mushroom soup and white rice.
Coast tiger shrimp cooked in Japanese ginger sauce served on a bed of onion. Served with miso soup or mushroom soup and white rice.
Sushi grade tuna seared in sake soy butter sauce, placed eloquently on a bed of mixed vegetables. Served with miso soup or mushroom soup and white rice.
Served over caramelized onions in our teriyaki sauce. Served with miso soup or mushroom soup and white rice.
Served over caramelized onions in our teriyaki sauce. Served with miso soup or mushroom soup and white rice.
Served over caramelized onions in our teriyaki sauce. Served with miso soup or mushroom soup and white rice.
Served over caramelized onions in our teriyaki sauce. Served with miso soup or mushroom soup and white rice.
Served over caramelized onions in our teriyaki sauce. Served with miso soup or mushroom soup and white rice.
Served over caramelized onions in our teriyaki sauce. Served with miso soup or mushroom soup and white rice.
Lightly fried with a delicious tempura batter accompanied by a warm tempura-ginger sauce. Served with miso soup or mushroom soup and white rice.
Lightly fried with a delicious tempura batter accompanied by a warm tempura-ginger sauce. Served with miso soup or mushroom soup and white rice.
Lightly fried with a delicious tempura batter accompanied by a warm tempura-ginger sauce. Served with miso soup or mushroom soup and white rice.
Thick udon noodles pan fried with shrimp, crab stick, scallop and seasonal vegetable. Served with miso soup or mushroom soup and white rice.
Your choice of beef, chicken, shrimp or vegetable with pan fried buck wheat noodles, red onion, mushroom and carrots. Served with miso soup or mushroom soup and white rice.
Served with miso soup or mushroom soup.
Maguro.
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Sake.
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Hamachi.
Mekai.
Unagi.
Tako.
Ika.
Ebi.
Tai.
Kani.
Ikura.
Hiramei.
Masago.
Zukuki.
Hotatega.
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Crispy light fried lobster meat inside and spicy tuna on the top with spicy chili sauce.
Crab tempura, pineapple, cucumber wrapped in soybean seaweed, outside avocado served with eel sauce and yuzu vinegar.
Shrimp tempura, avocado, cucumber topped with kiwi, served with honey wasabi and eel sauce.
Shrimp tempura, cucumber inside, topped with crunchy crab meats, scallion, masago served with chef special sauce.
Seared tuna, asparagus and radish sprout inside topped with tuna, eel and avocado served with wasabi mayo, spicy mayo and eel sauce.
Shrimp tempura and cucumber inside, topped with seared tuna, lobster salad, avocado, red tobiko with spicy citrus and eel sauce.
White tuna, crab, avocado wrapped in seaweed and rice, served with eel sauce, spicy mayo, chili sauce and masago.
Spicy tuna tempura crisps and avocado inside topped with tuna, salmon, white tuna and served with spicy mayo and chili sauce.
Spicy salmon, tuna, avocado wrapped with Mable seaweed served with sweet chili sauce.
Shrimp tempura, banana wrapped in soybean seaweed topped with spicy crab, served with mango and honey wasabi sauce.
Soybean pepper wrapped with shrimp tempura, mango, cucumber and lobster salad inside, eel avocado on top served with eel mango sauce.
Fish tempura, avocado, wrapped in soybean seaweed topped with lobster salad and avocado served with mango and eel sauce.
Served with mushroom soup, salad, vegetable and fried rice.
Served with mushroom soup, salad, vegetable and fried rice.
Served with mushroom soup, salad, vegetable and fried rice.
Served with mushroom soup, salad, vegetable and fried rice.
Served with mushroom soup, salad, vegetable and fried rice.
Served with mushroom soup, salad, vegetable and fried rice.
Served with mushroom soup, salad, vegetable and fried rice.
Served with mushroom soup, salad, vegetable and fried rice.
Served with mushroom soup, salad, vegetable and fried rice.
Served with mushroom soup, salad, vegetable and fried rice.
Served with mushroom soup, salad, vegetable and fried rice.
Served with mushroom soup, salad, vegetable and fried rice.
Served with mushroom soup, salad, vegetable and fried rice.
Served with mushroom soup, salad, vegetable and fried rice.
Scallop, shrimp and lobster. Served with mushroom soup, salad, vegetable and fried rice.
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