Hours may fluctuate. For detailed hours of operation, please contact the store directly.
No description available
No description available
Lobster Soupy Rice
Seafood Soupy Rice
Shrimp Soupy Rice
Chicken Soupy Rice
Rice with Lobster
Rice with Shrimp
Rice with Squid
Rice with Pigeon Peas
Rice with Sausage
Rice with Sausage
Rice with Chicken
Main lobster, shiitake and crimini mushroom, red and yellow peppers and Cajun remoulade.
Thin slices of chicken stuffed with garlic, arugula, olives and pecorino.
No description available
Prince Edward Island mussels in a tomato and garlic white wine cream sauce.
No description available
Breaded filets of eggplant covered in San Marzano tomato sauce with four cheese gratin.
No description available
House made St. Louis favorite filled with veal, beef and pork.
No description available
Herb crostini, tomato, red onion, kalamata olives, capers, prosciutto, volpi salami, seasonal fruit and sliced of fontina and reggiano.
No description available
Jumbo lumb crab, fontina cheese in pastry and flash fried. Served with poblano aioli.
No description available
Pacific ocean squid with sriracha aioli and spicy tomato ragout.
Black tiger shrimp hand battered with coconut and served with a mango jalapeno chutney.
Four cheeses toasted on French bread with spicy tomato ragout.
Garlic and white wine butter sauce on top of angel hair pasta.
Thinly sliced tenderloin garnished with mixed greens, mustard aioli, capers, white truffle oil and shaved Parmigiana-Reggiano cheese.
Classic Tuscan soup with cannellini beans, carrots, onions, celery and pancetta, garnished with bread crumbles.
New England style. crab, clams, shrimp, carrot and potato.
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
Provel, pepperoncini, olives, tomatoes, red onions, cucumbers, croutons and choice of dressing.
No description available
Walnuts, Gorgonzola, red onion, mixed greens and sweet balsamic.
No description available
Volpi salami, ham, egg, provel, tomato, red onion, crouton and choice of dressing.
No description available
Bistro tenderloin on mixed greens, candied pecans, red onion, bleu cheese tossed in chipotle raspberry vinaigrette.
No description available
No description available
No description available
No description available
No description available
Thin crust, square cut and prepared with four cheeses. Can appear dark, but it is not burnt, just darkened. Also available in whole wheat crust with a touch of honey and sea salt.
Thick bread dough, round, pie cut and mozzarella cheese.
No description available
Pie bread dough topped with natural tomatoes, mozzarella cheese, baked and served in pan.
No description available
Brushed with virgin olive oil char grilled, topped with a special fresh tomato pizza sauce, mozzarella and sprinkling of other cheese.
No description available
Your choice of crust topped with pepperoni, sausage, bacon, hamburger, mushrooms, onions and green peppers.
No description available
Your choice of crust topped with mushrooms, onions, green peppers, spinach, broccoli and black olives.
The Boston char-grilled topped with grilled chicken, sausage, diced tomatoes, pesto and four cheese blend.
Your choice of crust topped with pepperoni, sausage, bacon, mushrooms and green peppers.
Your choice of crust topped with pepperoni, sausage, hamburger, bacon, sausage, pepperoni and ham.
The New York crust topped with shrimp, red pepper, spinach, mozzarella and provel blend in a Alfredo sauce.
Served with your choice of side and seasonal vegetable.
Filet topped with sauteed seafood in cream sauce. Served with your choice of side and seasonal vegetable.
No description available
Provimi veal in a natural pan jus on wild mushrooms polenta. Served with your choice of side and seasonal vegetable.
No description available
Stuffed with baby spinach, roasted red pepper and fontina cheese on artichoke cream with crispy prosciutto. Served with your choice of side and seasonal vegetable.
No description available
House made tomato sauce and four cheese blend with chicken or veal. Served with your choice of side and seasonal vegetable.
No description available
Served with your choice of side and seasonal vegetable.
Our ribeye coated with Italian breadcrumbs and char-grilled then topped with sauteed mushrooms, provel and a lemon butter sauce. Served with your choice of side and seasonal vegetable.
Grilled to medium and finished with wild mushroom relish. Served with your choice of side and seasonal vegetable.
Grilled and topped with artichoke, sun-dried tomato, red onion and caper relish. Served with your choice of side and seasonal vegetable.
Wild mushrooms and bell peppers in Marsala wine with chicken or veal. Served with your choice of side and seasonal vegetable.
Lemon caper butter sauce with chicken or veal. Served with your choice of side and seasonal vegetable.
Fish stew made with Jonah crab claws, mussels, steamer clams, Pacific calamari, black tiger shrimp and a tomato wine broth on a bed of angel hair.
Sun-dried tomatoes, spinach, pine nuts and feta in extra virgin olive oil sauce.
No description available
Wild mushrooms ravioli in a fire-roasted tomato cream sauce.
No description available
With spinach, mozzarella, ricotta and Parmesan in house made tomato sauce.
No description available
Layers of Italian sausage, house made tomato sauce and five cheese blend.
No description available
Grilled bistro tenderloin with wild mushrooms in a port wine demi cream with a chiffonade of radicchio and crumbled goat cheese.
No description available
Main lobster, baby spinach, sun-dried tomato in a toasted garlic cream.
No description available
Creamy perfection.
No description available
Cheese tortellini in four cheese cream.
No description available
Asparagus, spinach, zucchini and tomatoes in lemon pesto sauce.
No description available
No description available
Flash fried Pacific Ocean squid with a sriraca aioli and and tomato ragout.
Chicken breast stuffed with garlic, arugula, baby spinach and Parmigiano reggiano.
No description available
A handmade St. Louis favorite stuffed with veal, beef and pork.
No description available
Prince Edward Island mussels steamed in a tomato and garlic white wine cream sauce.
No description available
Jumbo lump crab and fontina cheese in flash fried pastry with poblano aioli.
No description available
Breaded covered in house made tomato sauce and four cheese gratin.
No description available
Black tiger shrimp served with mango jalapeno chutney.
No description available
Thinly sliced tenderloin with mixed greens, mustard aioli, capers, white truffle oil and Parmigiana-Reggiano cheese.
New England style, crab, clams, shrimp, carrots and potatoes.
Classic Tuscan soup with cannellini beans, carrot, onion and celery garnished Parmigiana reggiano and bread crumbles.
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
Regular, Strawberry and Blue
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
Mixed greens, provel cheese, pepperoncini, olives, tomatoes, red onion, cucumber, croutons and choice of dressing.
Romaine lettuce tossed in house made Caesar dressing with croutons.
Volpi salami, ham, egg, provel tomato, red onion crouton and choice of dressing.
Bistro tenderloin on mixed greens, candied pecans, red onion, bleu cheese tossed in chipotle raspberry vinaigrette.
Walnuts, Gorgonzola, red onion, mixed greens and sweet balsamic vinaigrette.
Roast beef, salami, pepperoni, mushroom, onion, pepperoncini with a four cheese gratin on a hoagie. Served with choice of side.
Grilled and topped with thick-cut apple-wood smoked bacon, pepper jack cheese, lettuce, tomato, onion on a brioche bun. Served with choice of side.
No description available
Flam grilled patty with your choice of cheese on a brioche bun. Served with choice of side.
No description available
Thinly sliced smoked turkey, apple-wood smoked bacon, Swiss, lettuce, tomato and onion on croissant. Served with choice of side.
No description available
Thinly sliced roast beef smothered in four cheese gratin on French bread with au jus. Served with your choice of side.
No description available
Crispy fried hand-battered breast, hot sauce, ranch dressing, lettuce and tomato on a brioche bun. Served with choice of side.
Grilled bistro tenderloin medallions on garlic cheese bread. Served with choice of side.
Grilled zucchini, yellow squash, portabella, roasted red peppers and sun-dried tomato aioli on rustic bread. Served with choice of side.
Alaskan snow crab and shrimp tossed in lemon scallion creme fraiche. Served on a croissant.
Asparagus, spinach, zucchini, broccoli and tomatoes in a lemon pesto sauce.
5 oz. choice filet served with seasonal vegetables and a starch.
Tempura-battered fish in three flour tortillas, with cabbage, queso fresco and chipotle aioli with a side a salsa.
Sauteed chicken breast topped with house-made tomato sauce and cheese blend with seasonal vegetables and a starch.
Cheese tortellini in a rich four-cheese cream sauce.
Pan-seared Alaskan salmon, seasoned and topped with white wine lemon dill with seasonal vegetables and a starch.
Thin crust, square cut and prepared with four cheeses. Can appear dark, but it is not burnt, just darkened.
Thick bread dough, round, pie cut and mozzarella cheese.
No description available
Brushed with virgin olive oil char grilled, topped with a special fresh tomato pizza sauce, mozzarella and sprinkling of other cheese.
Pie bread dough topped with natural tomatoes, mozzarella cheese, baked and served in pan.
No description available
No description available
No description available
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.