Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fresh made daily.
Fresh made daily.
Fresh avocados and tomatoes with house spices.
Served with guacamole and salsa.
Three delicious sliders-brisket, chicken and pork with coleslaw perfect for sharing.
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Made spicy with your choice of dipping sauce.
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Fried mozzarella cheese with ranch or marinara.
Jalapeno ranch dressing for dipping sauce.
Served with pico, guacamole, jalapeno and sour cream.
Served with spicy ranch.
Smoked chicken, potatoes, carrots and celery. Homemade from scratch.
Topped with bacon, cheddar and scallions. Homemade from scratch.
This has some kick and topped with avocados and mozzarella cheese. Homemade from scratch.
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Homemade ranch, bacon, blue cheese, grape tomatoes and chives.
Goat cheese, roasted pecans, strawberries, pickled red onion and balsamic vinaigrette.
Romaine mix, shaved Parmesan and herb croutons with homemade Caesar dressing.
Fried chicken tender bites, mixed greens, guacamole, tortilla strips, a sprinkle of corn and jalapeno ranch dressing.
Romaine mix, sliced tomato, cucumber and shredded cheddar.
Cooked low and slow.
Served with two homemade veggies.
Our spare ribs are well-marbled for a deep rich flavor, smoked and served with pride. 1lb. Served with your choice of two homemade veggies. Cooked low and slow.
Lean and tender our babies are covered in our signature rub, slow-smoked and served with pride. Cooked low and slow.
Choose up to three meats. Cooked low and slow.
With lettuce, tomato, onion, pickles, yellow cheddar and mustard. Served with fresh cut fries. Served with fresh cut fries. USDA certified, it is a grass, fruit and vegetable fed cattle with no hormo
Blue cheese, blackening seasoning, red onion, pickles, arugula, tomato and mayo. Served with fresh cut fries. USDA certified, it is a grass, fruit and vegetable fed cattle with no hormones or antibio
TN Benton bacon, sauteed mushrooms, lettuce, tomato, onion, white cheddar and mustard. Served with fresh cut fries. USDA certified, it is a grass, fruit and vegetable fed cattle with no hormones or a
Classic Frisco City Grill burger with chipotle peppers, grilled onions, melted Monterrey jack cheese, pickles, lettuce, tomato and mustard. Served with fresh cut fries. USDA certified, it is a grass,
Classic Frisco City Grill burger with grilled bacon, melted brie, over easy egg, lettuce and tomato. Served with fresh cut fries. USDA certified, it is a grass, fruit and vegetable fed cattle with no
Lettuce, tomato, onion and may. Served with fresh cut fries. USDA certified, it is a grass, fruit and vegetable fed cattle with no hormones or antibiotics added.
Avocado, caramelized red onions, light mayo and spicy brown mustard, romaine, tomato and mustard. Served with fresh cut fries. USDA certified, it is a grass, fruit and vegetable fed cattle with no ho
Filet with cilantro lime, shaved red onion, lettuce, tomato and remoulade sauce. Served with fresh cut fries. USDA certified, it is a grass, fruit and vegetable fed cattle with no hormones or antibio
Sauteed mushrooms, lettuce, tomato, onion and spicy brown mustard. Served with fresh cut fries. USDA certified, it is a grass, fruit and vegetable fed cattle with no hormones or antibiotics added.
We add chopped brisket, crispy onion ring, smoked cheddar cheese and BBQ sauce. Served with fresh cut fries. USDA certified, it is a grass, fruit and vegetable fed cattle with no hormones or antibiot
Served with a cup of famous tortilla soup or pinto beans.
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Your choice of meat with salsa and guacamole in corn tortilla, lettuce and tomatoes. Served with your choice of two sides.
A tender hand battered rib-eye steak topped with homemade gravy and served with garlic and chive whipped potatoes and Texas toast.
Chicken with green chiles and a light garlic cream sauce with bow tie pasta.
Served with your choice of meat, jalapeno beans, sour cream and shredded cheese. This is a Texas size spud.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.