Hours may fluctuate. For detailed hours of operation, please contact the store directly.
sauteed chicken, sausage, bacon, brushcetta salsa and melted monterey Jack cheese stuffed in a parmesan crusted flour tortilla. Drizzled with a balsamic glaze
chinese pork dumplings steamed, then pan-tried and served with szechwan dipping sauce
choose one of our two mothwatering flavors, in new boneless or traditional styles: kung pow-kick up the heat on your wings with this sweet and spicy flavor. Buffalo-traditional spicy buffalo sauce
fire-grilled dumplings stuffed with minved chicken and vegetables. sprinkled with pico de gailo and served with a sweet and tangy szechwan dipping sauce.
packed with potato skins. fried mozzarella and Buffalo wings, it offers a little something for everyoe. served with sour cream and green onions,marinara sauce and bieu cheese dressing.
parmesan and romano cheeses bleded with spinach, artichokes and sauteed onions and peppers. served with fridays' red and white tortilla chips.
hot and gooey inside, crisp and golden outside. served with marinara sauce for dipping.
irresistible, creamy cheeses ad elbow noodles golden-fried to perfection
crunchy and crisp battered green beans with a cool, creamy cucumber-wasabi ranch dip. be warned, these are addictive
skewers of seasoned chargrilled shrimp topped with a sparkling citrus splash and served with a side of vegetables net carbs:12
skewers of seasoned chargrilled shrimp topped with a sparkling citrus splash and served with a side of vegetables. Net carbs:12
fire-grilled dumplings stuffed with minced chicken and vegetables sparinkled with pico de gallo and served with a sweet and tangy szechwan dipping sauce
crisp romaine lettuce tossed in a spicy chopotie ranch dressing topped with grilled chicken, tomatoes, black bean and com salsa and grilled onions
chilled sauteed chicken, fresh cabbage, red pepper and green onions tossed with low fat cilantro lime dressing
marinated chicken breast topped with fiery kung pow sauce, mandarin oranges and pineapple pico de gallo. Served with stir-fried brown rice and cilantro lime seasoned braccoli.
sauteed shrimp, chicken and red bell peppers tossed in a cajun Alfredo sauce with fettuccine pasta and topped with parmesan cheese
fresh roma tornato-basil salsa tossed with angel hair pasta, drizzled with balsamic glaze and topped with sliced chicken breast and parmesan cheese
fettuccine Alfredo with blackened chicken breast, topped with tomatoes, green onions and parmesan cheese
fettuccine noodles tossed with creamy parmesan and romano cheeses and a llight white wine sauce with bacon, grape tomatoes, sauteed red onions and mushrooms. Topped with a cargrilled chicken breast,
breaded chicken breasts topped with fresh roma tomato-basil salsa and shaved parmesan cheese, served on a bed of angel hair pasta..
served with honey mustard dressing and fries.
chipotle-marinated chicken, cheddar and Jack cheeses and caramelized onions and peppers double-stacked in flour tortillas. Served with savory rice, fresh pico de gallo, guacamole, sour cream and sals
marinated chicken breast topped with fiery kung pow sauce, mandarin oranges and pineapple pico de gallo. Served with stir-fried brownrice and cilantro lime seasoned broccoli
mouthwatering baby back pork ribs served with fries and our original or spicy Friday's Nack Daniel's sauce for dipping
a full rack of pork ribs, chargrilled and glazed with our tangy barbecue sauce. Served with fries
served with fries and tartar sauce
skewers of seasoned chargrilled shrimp topped with a sparkling citrus splash and served with a side of vegetables.
cinnamon-swirl cheesecake drizzled with sweet cream cheese. Sinfully cinnabon
made with real vanilla beans and layered with white chocolate mousse and shavings. Baked in a vanilla graham cracker crust. Serverd with whipped cream and a fresh strawberry.
a rich chocolate cake with layers of creamy oreo cookies and creme filling copped with crumbled oreo cookies.
a dozen lightly battered fried shrimp served with fries and cocktail sauce
our mouthwatering all-beef patty covered with melted American cheese and crispy bacon
seasoned, ground turkey chargrilled and served on a whole wheat bun
crispy bacon, smoked provolone and our original or spicy signature Jack Daniel's sauce
cinnamon-swirl cheesecake drizzled with sweet cream chees. Sinfully cinnabon
made with real vanilla beans and layered with white chocolate mousse and shavings. Baked in a vanilla graham cracker crust. Served with whipped cream and a fresh strawberry
a rich chocolate cake with layers of creamy oreo cookies and creme filling topped with crumbled oreo cookies
sliced portobello mushrooms between layers of provolone and monterey Jack cheeses, roasted onion and tomatoes on grilled, buttery bread. Served with a cup of fire-roasted red pepper soup. Or try Fri
chargrilled breast of chicken with melted Jack cheese, crispy bacon and our signature sweet-smokey mayonnaise on a toasted bun. Served with fries
smoked pulled pork tossed with our signature barbecue sauce and basted with sweet-smokey Jack Daniel's sauce. Topped with grilled red onions and served with fries and an extra side of sauce for dippi
smoked beef brisket on toasted ciabatta bread with caramelized onions, swiss cheese, crisp romaine, tomato and horseradish ranch dressing. Served with fries and a side of French onion au jus for dipp
chilled sauteed chicken, fresh cabbage, red pepper and green onions tossed with low fat cilantro lime dressing
crisp romaine lettuce tossed in a spicy chipotle ranch dressing, topped with grilled chicken, tomatoes, black been and com salsa and grilled onions.
crisp romaine letuce tossed with ouir caesar dressing and topped with slices of chargrilled chicken, parmesan cheese and croutons
chilled chargrilled chicken, crisp bacon, avaocado, cheddar cheese, egg, black olives, tomatoes and bleu cheese on salad greens. Tossed with your choice of dressing.
pecan-crusted chicken, served sliced and chilled on salad greens tossed with baosamic vinaigrette dressing, topped with mandarin oranges, sweet-glazed pecans, celery, dried cranberries and bleu chees
a tender, bralsed bone-in pork roast piled high with crispy frizzled onions and served with mashed potatoes and broccoli
a tender and juicy 8-oz, fklat iron steak, grilled to perfection and served with mashed potatoes. Aged and hand-cut especially for Friday's
chargrilled salmonfillet served with vegetables and mashed potatoes
two juicy chicken breasts served with vegetables and mashed potatoes
fettuccine noodles tossed with creamy parmesan and romano cheeses and a light white wine sauce with bacon, grape tomatoes, sauteed red onions and mushrooms. Topped with a chargrilled chicken breast,
a generous serving of smoked beef brisket piled high with crispy frissled onions and served with mashed potatoes and corn on the cob
this usda choice 12-oz. Classic cut steak is chargrilled to seal in juices for maximum flavor and tendemess
an unbelievably tender and flavorful usda choice 8-oz, steak, hand-cut especially for Friday's
America's favorite cut a usda choice 10-oz 28-day-aged chargrilled top sirloin
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.