Menu With Price > Menu > Fresca > CA > San Francisco > 2114 Fillmore St, San Francisco, CA

Fresca Prices in San Francisco, CA 94115

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Fresca Logo
2114 Fillmore St, San Francisco, CA
(415) 447-2768
Fresca Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Cevicheria

Ostras

oysters on the half shell with pisco-ponzu mignonette, cocktail sauce

Ceviche "5 Elementos"

the traditional peruvian ceviche; halibut, lime juice, red onion, sea salt and rocoto aji

Camarones a La Piedra

warm shrimp ceviche lacquered with spicy panca and japanese miso, crispy yucca and yams

Ceviche Costanera

octopus, fish and scallions with soy sauce, red onion, cucumber, cilantro and rocoto aji

Ceviche Chino

ahi tuna with yuzu-soy dressing, avocado mash, aji huacatay, wonton chips, lettuce cups

Entradas Y Tapas - Appetizers & Peruvian Small Plates

Choros Al Vapor

steamed mussels with chorizo, peruvian chile and tomato sofrito broth, grilled garlic bread

Causa Peruvian

pepper infused mashed potato filled with ahi tuna and smoked trout tartar, avocado and rocoto aioli

Croquetas De Cangrejo

dungeness crab and corn cakes, mango-avocado-cucumber salad, coconut cream

Chicharron De Calamar

golden fried calamari, plantain chips, peruvian salsa criolla and aji panca tartar sauce

Ensaladas - Salads

Espinaca Andina

organic spinach quinoa crusted montrachet goat cheese, piquillo pepper, candied walnuts, honey-creole mustard dressing

Toro Steak Salad

marinated steak strips and mixed greens, onions, tomato and avocado, creamy cilantro vinaigrette

Ensalada Nicoise

ahi tuna seared rare with olive tapenade crostini, anchovies, soft boiled eggs and mixed greens, with a lemon olive vinaigrette

Sopas - Soups

Sopa De Tortillas

our version of tortilla soup with diced chicken, vegetables and jack cheese

Chupe De Camarones

peruvian shrimp bisque with potatoes, corn, rice, aji panca and a poches egg

Parihuela Peruvian

style bouillabaisse with peruvian "chicha de jora" broth and a hint of spicy yellow pepper

Bocadillos

Pan Con Lomito

sirloin steak strips wok fried with onions and tomatoes, cilantro aioli and jack cheese on dutch crunch

Pollo Criollo

sauteed chicken breast, and onions smothered with peruvian creole mustard sauce, jack cheese, lettuce, and tomatoes on toasted dutch crunch

Perico Frito

battered and fried mahi-mahi with avocado, lettuce, spicy tartar sauce and mango salsa on dutch crunch

Shrimp "B.L.T"

grilled prawns, smoked bacon, lattuce, tomato and lemon butter sauce on toasted sourdough bread

Lechon Asado

slow braised pork with spicy mango-aji amarillo sauce, smoked gouda cheese and crisp marinated onions on dutch crunch

Planchas - Sizzling Peruvian Cast Iron Skillets

Trucha Encebollada

skillet, roasted rainbow trout topped with wok fried prawns, onions, tomatoes and soy sauce

Camarones Al Pisco

gulf prawns lacquered with aji panca, miso and pisco, served with fried yucca, onions and scallions

Plancha Marinera

salmon, seabass, clams, mussels, prawns and calamari sizzling with onions, bean sprouts and zucchini

Arroces - Peruman Rice Dishes

Arroz Negro

black squid ink rice with sauteed calamari and scallops topped with salsa criolla and ricoto calamari and scallops topped with salsa criolla and rocoto pepper aioli

Arroz Con Mariscos

the peruvian paella with aji panca and cilantro rice, calamari, clams, mussels, scallops, fish and prawns

Arroz Chaufa

peruvian style wok fried rice with fruits of the sea, soy sauce, sliced egg tortilla, scallions and ginger

Mariscos - Fresh Fish and Other Fruits of The Sea

Mulas De Salmon

grilled marinated salmon tacos topped with guacamole, sour cream and "pico de gallo"

Picante De Mariscos

spicy seafood stew with peruvian yellow pepper cream sauce and yukon potatoes and white rice

Lenguado a La Chorillana

pan roasted halibut covered in a aji panca beure blanc sauce with onions and tomatoes over crispy risotto cake and sauteed spinach

Pescado a Lo Macho

whole crispy fried sea bass topped with clams, mussels, scallops and prawns with aji amarillo spiced tomato sofrito sauce and white rice

Carnes Y Aves - Meat & Poultry

Frescadillas

chicken or steak quesadillas with caramelized onions, topped with guacamole, sour cream and salsa fresca

Aji De Gallina

shredded and pulled chicken stew, yellow chile cream sauce, grilled potatoes, hardboiled eggs, toasted walnuts and white rice

Lomo Saltado

tenderloin steak strips wok fried with onion, tomato, crispy fries, soy sauce and cilantro, white rice

Adobe De Chancho

braised pork with aji panca pepper sorfrito, pickled onions and sweet, yams, canario beans, white rice

Pollo a La Brasa

peruvian style rotisserie chicken, seasoned french fries and green salad, creamy cilantro vinaigrette

Cevicheria - From Our Ceviche Bar

Ostras Oysters

on the half shell with pisco-ponzu mignonette, cocktail sauce

Ceviche "5 Elementos"

the traditional peruvian ceviche; halibut, lime juice, red onion, sea salt and rocoto aji

Camarones a La Piedra

warm shrimp ceviche lacquered with spicy panca and japanese miso, crispy yucca and yams

Ceviche Costanera

octopus, fish and scallops with soy sauce, red onion, cucumber, cilantro and rocoto aji

Ceviche Chino

ahi tuna with yuzu-soy dressing, avocado mash, aji haucatay, wonton chips, lettuce cups

Tiradito Nikkei

sole, salmon and ahi tuna, soy sauce and ginger essence, green onions and daikon radish

Hamachi Tiradito

with ponzu vinaigrette, jalapeno, white truffle oil, andean corn salsa

Entradas - Appetizers

Causa Tataki

miniature chili infused mashed potatoes, seared rare ahi tuna tataki, onion escabeche sauce and olives

Camarones Chicama

coconut crusted jumbo tiger prawns, bl;ack salad, lucama-orange cream

Tartar Limeno

steak tartar with "pedro ximenez" sherry vinaigrette, capers and peruvian aji, plantain chips, quail egg

Papa Rellena

potato croquettes filled with beef picadillo, red wine-miso glaze, pickled onion salad

Espinaca Andina

organic spinach with quinoa crusted montrachet, goat, cheese, piquillo peppers, candied walnuts, honey-creole mustard vinaigrette

Pescados - Fresh Fish & Other Fruits of The Sea

Ahi Mignon Al Aguamanto

rose pepper crusted ahi tuna, seared rare, with warm purple potato "causa", green mango "criolla" salad, peruvian gooseberry sauce

Lenguado Con Risotto

pan roasted halibut, cilantro infused risotto cake, wilted spinach, onions and cuzo corn, aji panca beurre blanc

Seco De Mero Norteno

sauteed grouper and gulf prawns with peruvian white bean "tacu-tacu", northern style black beer cilantro sauce, pickled onion salad and yucca chips

Sudado Limeno

steamed corvina sea bass and clams, spicy tomato sofrito broth and yukon gold potatoes

Chupe De Mariscos

peruvian seafood chowder, cream and aji panca, rice, yukon potatoes, andean corn and a poached egg

Specialty Cocktails

Sangria Inca

peruvian pisco, red wine, cranberry, inca cola anddiced fruit

Mojadita

peruvian pisco, fresh mint, cane syrup, lime juice and a splash of ginger ale

Cojito

peruvian coca leaves with fresh mint, brugal rum, cane syrup and lime juice

Caipirinha

brazilian cachaca, muddled lime, simple syrup, splash of sprite

Gato Negro Manhattan

elijah craig 12 year bourbon, sweet, vermouth, amargo chuncho, peruvian guindas

Balsamic Strawberry Margarita

strawberries and balsamic vinegar with commemorative tequila, sweet n' sour, peruvian pink sea salt

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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