Hours may fluctuate. For detailed hours of operation, please contact the store directly.
1 local favorite! perfect to share! a delectable blend of artichoke, lobster, spinach, fine herbs and cheeses served with garlic cheese toast
hickory bacon wrapped shrimp brushed with our house made bbq sauce
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crispy skins filled with bacon, scallions and melted cheese, served with sour cream
hot, bbq or chipotle with celery and bleu cheese or ranch
served with marinara or ranch
served with a mix of tomato, red onion, basil, olive oil, feta cheese and balsamic vinegar, served with crusty garlic and cheese toast
lobster artichoke dip, cheese sticks, potato skins, bacon wrapped shrimp and onion rings, served with a trio of sauces - enough for four!
fresh marinated chicken tenders, hand dipped in sesame flour, served with house made honey mustard or ranch
phenomenal in size and taste served with a zesty cocktail sauce
fresh from our kitchen, made daily. bowl or cup
bowl or cup. add sweet onions, cheddar cheese and sour cream
swiss, provolone and parmesan on top of house made croutons. bowl
mixed greens, sun dried apricots and cherries, tomatoes, red onions, crumbled bleu cheese, served with raspberry vinaigrette dressing
romaine lettuce, parmesan and croutons tossed with caesar dressing
fresh leaf spinach with feta cheese, red onion, walnuts, sun-dried cherries with balsamic vinaigrette dressing
fresh greens topped with turkey, shredded colby and cheddar cheeses, egg, bacon, tomato served with your choice of dressing
served in a tortilla shell with seasoned ground beef, shredded cheese, diced onion, green and banana peppers, salsa and sour cream on the side
fresh greens, pepperoni, black olives, tomato, pepperoncini, mild pepper rings, mozzarella, muenster and provolone cheese served with italian dressing
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your choice of beef or chicken
nacho chips piled high with shredded lettuce, black olives, diced tomato, green onion, taco meat and nacho cheese sauce. sub chicken
cheese, sautéed vegetables, steak or chicken
add nacho cheese
usda choice, herb crusted and slow roasted. available on kathy's cut (8 oz.), ed's cut (12 oz)., neal's cut (16 oz.) size
usda choice center cut. available on 12 oz. or 16 oz. size
chargrilled to your preference, served on top of grilled garlic toast
the best of both worlds. 16 oz. flavorful tenderloin and sirloin cooked to perfection
encrusted pecan fillet and drizzled with a maple glace
dusted in seasoned flour and pan fried
tender fillet dusted in seasoned flour and pan fried, sautéed with lemon, capers and garlic butter
it's a michigan thing! fresh whitefish, encrusted with romano and parmesan blend of cheese, served with marinara sauce
breaded jumbo shrimp, fried and served with house made cocktail sauce
an award winning recipe of tender baby back ribs. half slab or full slab
shrimp, scallops, fire roasted yellow tomatoes and trottole pasta, sautéed with yellow peppers and red onions in our garlic pesto sauce
trottole pasta baked with six different cheeses and a parmesan cracker crumb crust. add polish sausage or ham, lobster and asparagus
tender baby calves liver, smothered with sautéed bacon and onions, served with choice of potato
alfredo cream sauce, garlic, parmesan cheese, mushroom and sherry wine served over linguine. add chicken, shrimp and scallops
beer battered north atlantic cod, baked or fried to a golden brown
fresh chicken breast, mushrooms and scallions sautéed with marsala wine and beef demi-glace, served with choice of potato
served with ranch, honey mustard or bbq sauce
hot, bbq or chipotle, served with bleu cheese dressing
served with cocktail sauce
half pound ground burger, grilled your way, topped with lettuce, tomato and pickle. add ons: american, swiss, cheddar, provolone, hot pepper jack or bleu cheese, grilled mushrooms, grilled onions, av
two sandwiches in one!
covered in our chunky olive spread
stuffed with bleu cheese crumbles and sautéed onions
grilled and topped with sautéed onions, and melted swiss cheese on marbled rye
1 favorite! shaved beef topped with grilled onions and peppers, swiss cheese on a sourdough bun, served with a side of steaming au jus
Made with ebel's ham, turkey, bacon, american cheese, lettuce, tomato and mayo served with your choice of toasted bread
america's traditional! 1/2 lb. of bacon
ebel's ham, swiss cheese, lettuce, tomato and our special sauce
a local favorite! sliced breast of turkey with spinach cream cheese spread, provolone cheese, lettuce and tomato on a ciabatta roll
choose corned beef or ebel's polish sausage with sauerkraut or tender turkey topped with coleslaw, house dressing and melted swiss. served on grilled marbled rye
fresh tender cuts of cod lightly beer battered, deep fried and served with american cheese, lettuce, tomato and tartar sauce
prime rib topped with grilled onions and pepper, swiss cheese on a sourdough bun, served with a side of steaming au jus
choose corned beef with sauerkraut or tender turkey topped with coleslaw, with house dressing and melted swiss cheese, served on grilled marble rye
marinated chicken breast char-grilled to perfection topped with lettuce, tomato and swiss cheese, served on sourdough with honey mustard
smoked sliced breast of turkey with spinach cream cheese spread, provolone cheese, lettuce and tomato on grilled sourdough bread
fresh tender cuts of cod lightly beer battered, deep fried and served with american cheese, lettuce, tomato and tartar sauce
triple decker sandwich of tender turkey, baked ham, crisp slices of bacon, lettuce, tomato, american cheese and mayo. served with your choice of toasted bread
your choice of crab and provolone or albacore tuna and dill havarti cheese baked on an english muffin
albacore tuna, dill havarti cheese, lettuce and tomato on sourdough
a cup of soup with your choice of half sandwich. choose from: rosco turkey sandwich, fish sandwich, english melters, tuna fish deluxe
traditional or blackened, served open face on garlic toast with french fries
available on 16", 12", personal size
available on 16", 12", personal size. pepperoni, sausage, ground beef, ham, bacon, mushroom, onion, green pepper black or green olives, pineapple, tomato, jalapeño pepper, banana pepper, anchovies
available on large, small and perfect personal size
available on large, small and perfect personal size. toppings: pepperoni, sausage, ground beef, ham, bacon, mushrooms, onion, green pepper black olives, green olives, pineapple, tomatoes, jalapeño pe
with choice of toppings. 12" and 16"
with choice of toppings
pepperoni, ham, sausage, green pepper, mushroom and onion
pepperoni, ham, sausage, bacon and ground beef
broccoli, onion, green pepper, black olives, tomatoes and mushrooms
alfredo sauce, tender chicken pieces, parmesan and mozzarella cheeses with shredded romaine and caesar salad dressing
chicken, mushrooms, spinach and artichokes with alfredo sauce and melted three cheese blend
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pepperoni, ham, sausage, green pepper, mushroom, onion
pepperoni, ham, sausage, bacon, ground beef
broccoli, onion, green pepper, black olives, tomato, mushroom
alfredo sauce, tender chicken pieces, parmesan and mozzarella cheeses with shredded romaine and caesar dressing
alfredo sauce, chicken, mushroom, spinach and artichokes with 3 cheese blend
great way to get everyone in the act of eating a freshly made italian salad! additional charge for each person (minimum 4 people)
baked with garlic butter, mozzarella and parmesan cheeses, served with pizza sauce or ranch dressing
tender liver piled high with caramelized onions
Char-grilled seasoned breast atop rice pilaf
jumbo shrimp served with cocktail sauce
fish and chips, baked or fried atlantic cod
Trattole pasta baked with 6 different cheeses, ham and a parmesan bread crumb crust
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a delectable blend of artichoke, lobster, spinach, fine herbs and cheeses served with garlic cheese toast
hickory bacon wrapped shrimp brushed with bbq sauce
crispy skins filled with bacon, scallions and melted cheese, served with sour cream
crusty garlic-cheese bread served with a mix of tomato, red onion, basil, olive oil and balsamic vinegar
hot or bbq with celery and bleu cheese
served with honey mustard
lobster artichoke dip, cheese sticks, potato skins, bacon wrapped shrimp and onion rings, served with all the trimmings
fresh from our kitchen, made daily. bowl or cup
swiss, provolone and parmesan atop house made croutons
bowl or cup. baked with sweet onions and cheddar cheese
romaine lettuce, parmesan and crispy croutons tossed with our house-made caesar dressing. with chicken, shrimp or steak
fresh leaf spinach with feta cheese, red onion, walnuts, sun-dried cherries with balsamic vinaigrette dressing. with chicken or shrimp
fresh greens topped with turkey, shredded colby and cheddar cheeses, egg, bacon, tomato served with your choice of dressing
fresh greens, pepperoni, black olives, tomato, pepperoncini, mild pepper rings, mozzarella, muenster and provolone cheeses with italian dressing
mixed greens, sun dried apricots and cherries, tomato, red onions, crumbled bleu cheese and raspberry vinaigrette dressing. with chicken, shrimp or cajun salmon filet
grilled your way, topped with lettuce, tomato and pickle
add american, swiss, cheddar or bleu cheese, grilled mushrooms, onions or bacon
1/2 pound angus patty with swiss cheese and sauteed onions on grilled rye
lightly breaded and deep fried, served with ranch dipping sauce
hot or bbq, dipping sauce available
a hearty portion served with cocktail sauce
house-made pizza pocket with three items and served with pizza sauce
just like our regular antipasto, with your pizza order. (minimum 4 up to 20)
our own dough baked with garlic butter, mozzarella and parmesan cheeses, served with pizza sauce or ranch dressing
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beer battered north atlantic cod fried or baked golden brown
fresh chicken breast marinated in a teriyaki sauce, grilled and basted with a lively plum glaze
fresh chicken breast marinated, sauteed and laced with our cherry compote
fresh breast of chicken marinated, sauteed with marsala wine, mushrooms and beef demi-glace
pasta cooked al dente, blended with cream, garlic and parmesan cheese. with cheese and mushrooms or shrimp
with bearnaise
with bordelaise
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alfredo or pesto and olive oil
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oven brown redskins, garlic redskin mashed, au gratin idaho's, wild rice pilaf
seasonal fresh, green beans almondine, corn and peas o'brien, glazed baby carrots
medley garden crisp, lettuce wedge, cole slaw, michigan salad
eclairs, petite fors, cannollis, cheesecakes, chocolate dip strawberries, mousse cups
white chocolate with macadamia nuts and double chocolate chip
an old time favorite
chocolate, strawberry, fresh fruit
homemade for freds
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with honey mustard
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crab, escargot or rockefeller
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with three cheese
with strawberry yogurt dip
with boursin cheese and smoked salmon
with crab remoulade
with caviar or smoked salmon garnish
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with sauce
with twin dips
with asst. crackers
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.