Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Lightly battered and fried, drizzled with a sweet and spicy asian sauce
Served with ranch dressing
With fredas special stuffing
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Chicken fingers, mozzarella sticks and potato skins
With marinara sauce
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Tomatoes, basil, olive oil and fresh mozzarella cheese, drizzled with basil pesto
With cocktail sauce. Shrimp $3.00 each
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With remoulade sauce
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Loaded with chili, jalapenos, black olives, scallions, tomatoes, sour cream and cheddar cheese
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With bacon and cheese or broccoli and cheese
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With marinara sauce
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With ham, turkey, swiss cheese and hard boiled eggs
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Bacon pizza topped with shredded lettuce, chopped tomatoes and mayo
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Ham and pineapple
Pepperoni, sausage, linguica, hamburger, bacon, green pepper, onion, mushroom and anchovy
Homemade chili and jalapenos
Sliced tomato and feta cheese
Bacon, beans, onions and BBQ sauce
Hamburger, pickles and onions drizzled with yellow mustard
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Broccoli, roasted red pepper, artichoke hearts, mushroom, green pepper, onion, garlic and black olives
Pastrami, pickles drizzled with dijon mustard
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6 oz. Boston cut sirloin with baked stuffed shrimp or scallops
Served over rice
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Sauteed grilled chicken, pork, steak tips, peppers, onions and mushrooms in a light teriyaki sauce
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Triple decker french toast with ham, turkey and swiss cheese. Served with maple syrup
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With marinara sauce and mozzarella cheese
Served with grilled peppers, onions and mushrooms
Served with lettuce, tomato and onion
With cranberry sauce, stuffing and mayo
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With romaine lettuce, tomato and caesar dressing. Served on sourdough bread
Lean roast beef and swiss cheese on a toasted french roll, served with au jus
Corned beef or turkey and sauerkraut with our russian dressing on grilled marble rye
1/2 lb. Choice of ground beef
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Crispy coated and topped with supreme sauce
With gravy
Scallops, shrimp and haddock topped with fredas herb stuffing
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Over pasta
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Sauteed in wine butter
Topped with our special seafood stuffing
Hand breaded and deep fried to a golden brown
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Sauteed in white wine
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Add a topping $0.50 each
With supreme sauce
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With rice and honey mustard
Over linguine
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Haddock, scallops and lobster sauteed in a light lobster sauce over linguine
Four jumbo shrimp sauteed in a white wine and garlic butter over linguine
Shrimp sauteed in a white wine herb butter, tomatoes, black olives and feta cheese. Served over penne pasta
Chicken sauteed in white wine and garlic butter with artichoke hearts, broccoli and mushrooms with a hint of lemon
Sweet italian sausage sauteed with red peppers, fresh tomatoes, garlic, basil and parmesan cheese. Served over penne pasta
Sauteed in a cream sauce with a blend of cheeses finished with a cracker crumb topping
Veal sauteed with scallops, shrimp and lobster in a white wine and garlic herb butter
Chicken sauteed in white wine herb butter, tomatoes, black olives and feta cheese. Served over penne pasta
With chicken and broccoli
Medallions of pork sauteed in apple brandy sauce garnished with apple and mushrooms
Chicken sauteed in white wine and garlic butter with artichoke hearts, broccoli and mushrooms with a hint of lemon
Sauteed with garlic and sweet marsala wine with mozzarella. Served over pasta or potato and vegetable
Spinach sauteed in a white wine herb butter with tomatoes, black olives and feta cheese. Served over penne pasta
Over pasta or potato and vegetable
Eggplant sauteed with red peppers, tomatoes, artichoke hearts, garlic, basil and parmesan cheese over penne pasta
Spinach, broccoli, roasted red pepper and artichoke hearts sauteed in a light lemon cream sauce. Served over whole wheat pasta
With pesto cream sauce or marinara sauce
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Classic apple crisp baked locally by greysons confections, using firm apples with a crisp topping. Served warm with vanilla ice cream
Homemade buttermilk biscuit topped with strawberries, vanilla ice cream & whipped cream
A tried and true favorite, this rich chocolate fudge cake with delicious chocolate frosting, garnished with walnuts is a chocolate lovers dream
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Fredas cheesecakes are made locally by greysons confections, who has mastered the art of baking cheesecakes, as proven with this delectable indulgence
Old fashioned vanilla flavor topped with whipped cream
Two layers of moist cream cake with cranberries, blueberries and a layer of lemon mascarpone cream topped with cinnamon streusel
This slowly baked chocolate torte, drizzled with dark chocolate ganache, has the taste and texture of dense fudge. Topped with vanilla ice cream and whipped cream, your taste buds will be crying for
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A la carte. Add a scoop of vanilla ice cream to any dessert for $1.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.