Hours may fluctuate. For detailed hours of operation, please contact the store directly.
pan seared portobello mushrooms in sherry wine sauce.
fresh mozzarella, vine tomato, basil and pesto sauce.
($2.00) fried calamari w/side of marinara sauce.
baked stuffed clams
in your a choice of marinara sauce or garlic and olive oil sauce.
(add $3.00).
for 2 & 4 persons platter of calamari fritti, vongole al forno origanta, mozzarella in pesto sauce, arugula salad in italian dressing topped with black olives hearts of artichokes and shaved parmesan
mixed vegetable in vegetables broth.
pasta and beans soup
chicken and rice soup.
romaine lettuce, toasted in caesar dressing topped w/croutons
arugula w/ shaved parmesan cheese, sun dried tomatoes and marinated heart of artichokes. toasted in borolo vinaigrette dressing.
mixed baby greens w/cherry tomatoes, red onions and gorgonzola cheese. toasted in italian dressing.
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(add $3.00).
(add $4.00).
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and tomatoes in pesto sauce hero
with honey mustard sauce hero
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grilled portobello, roasted pepper, letters and tomatoes.
penne sauteed in tomato sauce w/roasted plum tomatoes, basil and parmigan cheese.
sauteed in pink sauce w/ splash of vodka
topped w/ chicken, mixed w/ sun-dried tomatoes in cream sauce.
w/ clams in extra virgin olive oil and garlic sauce.
grandma's meat lasagna
in tomato, basil and garlic sauce.
potato dumpling in meat sauce.
w/ your choice of alfredo, carbonara or bolognese sauce.
lobster tarragon in alfredo sauce.
penne w/ sauteed tomatoes, olives, spinach and romano cheese in red sauce topped w/grilled breast of chicken.
w/ your choice of meatballs, primavera, bolognese or garlic and olive oil sauce.
black linguini w/shrimp, clams, mussels and calamari in red sauce.
home made cheese ravioli in tomato and basil sauce.
(add $5.00) squid ink linguini w/shrimp, clams, mussels and calamari in red sauce.
(add $3.00) two sets of ink pasta, the 1st set topped w/sauteed shrimps in a creamy sauce and the 2nd set topped w/sauteed calamari in light tomato sauce.
in marinara sauce or garlic and virgin olive oil sauce.
boneless chicken breast w/ sausage in rosemary, lemon, white wine and garlic sauce. served w/ sauteed vegetables and roasted potatoes.
breaded breast of chicken cutlets topped w/ (arugula, tomatoes and red onion toasted in italian dressing.
grilled breast of chicken w/ sauteed spinach in garlic oil sauce and french fries.
sauteed chicken breast in white wine sauce topped w/ hearts of artichokes and mushrooms. served with sauteed vegetables and roasted potatoes.
your choice of parmigiana, francaise, marsala or melanzana (topped w/ eggplant and mozzarella cheese) all served w/sauteed vegetables and roasted potatoes except parmigiana comes w/ linguini in marin
your choice of veal marsala, francaise, picatta or parmigiana. all served w/ sauteed vegetables and roasted potatoes except parmigiana comes w/ linguini and marinara sauce.
lamp shank, slowly braised in its own juice w/ vegetables served w/ barley risotto in barolo wine sauce.
(add $2) grilled 12 oz new york sirloin steak served w/ french fries.
(add $15) grilled center cut of filet mignon in brandy peppercorn sauce served w/ sauteed spinach and mashed potatoes.
slowly braised pork shank in its own juice with demi glaze served w/ sauteed vegetables and roasted potatoes.
sauteed vegetables and roasted potatoes (add $2).
sauteed atlantic salmon in champagne mustard sauce. served w/sauteed vegetables and roasted potatoes.
pan seared crusted peppercorn tuna steak. served w/sauteed spinach and roasted potatoes.
potato crusted salmon served w/ mixed green salad toasted in lemon dressing.
sauteed in pesto w/ touch of tomato sauce, topped w/baby shrimps served w/sauteed vegetables and roasted potatoes.
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(add $2.00).
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in extra virgin olive oil and garlic sauce.
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