Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Battered fried chicken pieces, served with chips and choice of sauce.
Fried spicy chicken wings and drumsticks served with celery.
Scottish pork, cheese, onion, tomato, celery, and beer bread.
2 Scottish pork rolls served on a bed on mashed potatoes.
Hard boiled egg surrounded by a scottish pork roll jacket.
British style potato wedges served with spicy beer cheese.
Served spicy or mild surrounded by a bed of crackers.
Deep fried potatoes served with malt vinegar.
Alaskan pollock in a newcastle brown ale beer batter and authentic british chips.
Corned beef, cabbage, potatoes, and onions sautéed.
Steak meat, mushrooms, and gravy in a flaky pie crust, served with chips.
Shredded chicken, carrots, onions, peas, and gravy in a flaky pie crust, served with chips.
Shredded corned beef with sauer kraut and thousand island dressing on rye with chips.
Ground beef, shredded turnips, and potatoes in a flaky pie crust, served with chips.
Ground beef and vegetables covered with mashed potatoes and cheese, served with chips.
Toasted bread smothered in newcastle brown ale cheese sauce, served with chips.
Scottish pork bangers served with mashed potatoes.
American style hot dog served with british chips.
Deep fried chicken tender fillets served with british chips.
Amy's favourite toasted bread with melted velveeta tmcheese inside, served with british chips.
Double decker pb&j served with british chips.
Jennifer's favourite spaghetti noodles covered in melted white cheese and served with british chips.
Deep fried breaded cheese sticks on a bed of lettuce with choice of sauce.
Pound cake with pudding and strawberries.
Sponge cake with raisins, covered with custard.
Traditional scottish shortbread.
Raisins, butter and brown sugar in a pastry shell.
Home made pudding and raisin bread.
Brians traditional homemade egg custard.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.