Menu With Price > Menu > Forte Unique Cuisines > NJ > Point Pleasant Beach > 2154 Bridge Avenue, Point Pleasant Beach, NJ

Forte Unique Cuisines Prices in Point Pleasant Beach, NJ 08742

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Forte Unique Cuisines Logo
2154 Bridge Avenue, Point Pleasant Beach, NJ
(732) 899-5600
Forte Unique Cuisines Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Hot Appetizers

Eggplatn Costa

Filled with porcini mushrooms, sundried tomatoes, artichoke hearts and melted italian gorgonzola cheese

$10.25

Sauteed Scallops

Sauteed sea scallops served with fresh tomatoes, basil and pignoli nuts.

$10.75

Calamari Fritti

Specially coated tender rings, aside our fresh marinara sauce

$10.25

Seafood Crepe

Homemade crepe stuffed with shrimp, scallops and lobster in a creamy bechamel sauce

$12.95

Mousakka

Layered eggplant, potatoes, tomato paste and chop meat sauce, topped with a garlicky. Yogurt and dill sauce.

$10.50

Roasted Clams

Roasted medium sized clams served with melted butter.

$10.50

Mediterranean Zucchini Pancakes

Served with two grilled shrimp

$9.95

Soup of The Day

No description available

$3.95

Cold Appetizers

Shrimp Cocktail

Chilled and served with our homemade cocktail sauce

$12.95

Dolma

Grape leaves stuffed with rice and served cold, garnished with feta cheese.

$6.95

Mixed Bean Salad

White and kidney beans, chic peas, mixed with chopped onions. Tomatoes and served over romaine lettuce with a lemon and garlicky olive oil dressing.

$6.95

Mediterranean Platter

Combination of mixed bean salad, grape leaves, artichoke hearts, fresh mozzarella, roasted red peppers, hard boiled egg, roasted eggplant puree, served over mixed greens with herbal olive oil dressin

$11.95

Aged Sliced Parmigiano Reggiano Cheese

Served with garlic bread and mixed olives

$8.50

Salads

House Seasonal Mix Salad

Served with a choice of dressing lemon and olive oil,italian, french or white balsamic.

$3.00

Queen of Salads

Fresh homemade mozzarella and sweet roasted bell peppers with shavings of gorgonzola cheese and drizzled with white balsamic vinaigrette.

$8.50

Caesar Salad

Fresh crisp romaine lettuce, anchovies, cheese, olive oil, fresh homemade croutons and shaved imported provolone cheese.

$6.95

Tuscany Salad

Imported provolone cheese, sliced prosciutto, fortes sweet red roasted peppers served over chopped romaine with a olive oil dressing.

$8.50

Homemade Pasta And Macaroni Imports

Fettuccini Atlantica

Homemade fettuccini pasta served with fresh shrimp and salmon tips enhanced with an alfredo sauce.

$18.95

Angel Hair Mediterranean

Homemade angel hair pasta served with olive oil and garlic, fresh spinach, sweet red roasted peppers and topped with feta cheese.

$16.95

Cannelloni Bechamel

Homemade rolled pasta, stuffed with ground veal and spinach, topped with a white and red sauce combination

$18.95

Whole Wheat Penne Margarita

Whola wheat penne pasta served with marinara sauce, chunkc of fresh mozzaella and fresh basil.

$17.95

De Cecco Rigatoni Ai Cinque Formaggie

No description available

$16.95

Bowtie Massimo

Bowtie shaped macaroni, grated parmesan cheese, fresh mushrooms served with pink tomato sauce

$16.95

Bowtie Massimo with Chicken Breast

No description available

$18.95

Bowtie Massimo with Large Shrimp

No description available

$20.95

Perciatelli All Amatriciana

Thick long macaroni, marinara sauce, chopped onions, pancetta italian bacon and shaved provolone cheese.

$16.95

Veal Medallions

Veal Marseille

Medallions of veal sauteed with mushrooms, lobster and a creamy brandy sauce and served with homemade angel hair pasta.

$24.95

Veal Francaise

Medillions of veal egg-battered, sauteed with a lemon and butter sauce

$21.95

Veal Sorrentino

Medallions of veal layered with prosciutto, eggplant, mozzarella cheese. Served with marinara sauce.

$21.95

Veal Saltin Bocca

Sauteed medallions of veal and prosciutto served on a bed of fresh spinach

$22.95

Poultry

Stuffed Chicken Breast

Stuffed with rocotta, mozzarella and parmigiana cheese mixed with fresh spinach, rolled and baked topped with a pink tomato sauce.

$20.95

Chicken Mimosa

Breast of chicken, layered with mozzarella cheese, prosciutto, sliced tomatoes and artichoke hearts with a light chicken broth sauce.

$17.95

Chicken Alexandra

Breast of chicken sauteed porcini and silver dollar mushrooms, sundried tomatoes, and a marsala wine sauce.

$17.95

From The Sea

Filet of Bronzini

Grilled mediterranean sea bass, accompanied with artichoke hearts and red sweet roasted peppers.

$22.95

Stuffed Filet of Flounder

Filet of flounder stuffed with lobster, shrimp, scallops, spinach rolled and baked, served with a creamy pink sauce.

$23.95

Filet or Flounder

Baked with shallots, lemon juice and white wine.

$21.95

Filet of Salmon

Grilled and served with sour cream and mustard sauce or walnut and dill sauce.

$21.95

Shrimp Pernod

Sauteed with roasted red peppers, flamed with french anisette liquor and a gentle touch of cream.

$21.95

Gamberi Florentine

Pan seared shrimp, fresh herbs, spinach, balsamic vinegar marinated tomatoes.

$21.95

Frutti Di Mare

Shrimp, calamari, clams and scallops served with a very faint tomato sauce over homemade linguini.

$26.95

Bistro Menu

Eggplant Parmigiana

No description available

$11.50

Sirloin Steak Sandwich

Served with sauteed onions and french fries

$11.50

Forte Burger

Topped with roasted red peppers, onions, grilled eggplant and melted gorgonzola cheese served with french fries and a roll, with chicken

$9.95

Beer Battered Chicken Fingers

Served with honey mustard and french fries

$11.95

Grilled Breast of Chicken

Served with caesar salad

$11.95

Blackened Chicken

Served with a chopped mixed salad with creamy italian dressing and garlic breadt with cheese

$11.95

Homemade Mozzarella Sandwich

Served with fresh tomatoes and a garden salad with balsamic vinaigrette dressing

$9.95

Shrimp Saute

Sauteed in lemon, olive oil and garlic served over angel hair pasta

$12.95

Artichoke Heart Francaise

Artichoke hearts, egg battered and served with a lemon and wine saice

$9.95

Manicotti

Crepe stuffed with three cheees and served with marinara sauce

$9.95

Spinach Saute

Sauteed in garlic and olive oil

$6.95

Onion Rings

No description available

$4.95

Forte Burger with Chicken

No description available

$11.95

Steaks and Chops

Sirloin Steak - Au Poivre

Grilled and marinated with a creamy green peppercom sauce and flamed with brandy.

$23.95

Sirloin Steak - Paradise

Grilled and served with olive oil, garlic, sweet and hot cherry peppers.

$23.95

Sirloin Steak - Italian Gusto

Grilled and served with a gorgonzola cheese butter and demiglazed sauce.

$23.95

Filet Mignon - Italian Porcini

Grilled and served with an italian porcini mushroom sauce.

$29.95

Filet Mignon - Lobster Butter

Grilled and served with a drambuei sauce and topped with lobster butter.

$29.95

Filet Mignon - Marmaris

Grilled and served with shrimp sauteed in garlic and olive oil and spinach sauce.

$29.95

Rack of Veal Chop

Grilled and served with a fresh spinach, red wine and shallot sauce and potatoes.

$29.95

New Zealand Rack of Lamb

Grilled with our famous demiglaze sauce.

$24.95

Dry Aged Prime Porterhouse Steak

Grilled and served with sauteed onions and mushrooms.

$29.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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