Hours may fluctuate. For detailed hours of operation, please contact the store directly.
ask your wait person
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with queso blanco and jalapeno salad, guacamola and sor cream
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with marinara sauce and rice wine vinegar dip
with tomato lime cilantro corn salsa
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with hard boiled egg, bacon or turkey bacon, tomato, grilled onions and bacon ranch dressing
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with arugula, roast potatoes, cherry tomatoes and sherry vinaigrette
with romaine, red onion, cherry tomato and ranch dressing
chicken, hard boiled egg, avocado, bacon, roquefort and lemon vinaigrette
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avocado, tomato and arugula salad with parmesan shavings
with roquefort, almonds and lemon vinaigrette
with apple, chevre, watercress, walnut and sherry vinaigrette
with warm tortillas, avocado and black beancorn tomato relish and poblano vinaigrette
with choice of 3 chevre. roquefort, jack, swiss, cheddar, mushrooms, onion, mozz, cream cheese, bacon, turkey, bacon, sausage, red peppers, fine herbes, tomato
with home fries, toast and choice of turkey bacon, bacon, or sausage
with fresh berries and maple syrup
scrambled eggs, queso blanco topped with salsa, sour cream and guacamole - add ham or sausage or turkey bacon $1.50
with butter and maple syrup
special - add $2.00 - scrambled egg whites, grilled chicken breast and steamed spinach
regular eggs add $2.00
with arugula, tomato, avocado, jack and honey mustard
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with Boston lettuce and roquefort dressing
with lettuce, tomato and aioli
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with red leaf lettuce, tomato and ranch dressing
with gravy
with gravy
with fresh mozzarella and pesto on focaccia
with bacon or turkey bacon
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with chicken, romaine and parmesan
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with ricotta, parmesan and mozzarella
with roast peppers, roast tomatoes, Swiss cheese and fresh mozzarella, parmesan and arugula pesto
with lime leaf broth, jasmine rice, snow pees and red peppers
with chevre served with french beans, roast potatoes and tomato cilantro vinaigrette
with choice of steamed spinach, veg., mashed or fresh
with choice of veg, mashed, fries or salad
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with mashed and vegetable of the day
with grilled veggies, mashed potatoes and balsamic glaze
ginger and garlic broth, bok choy and jalapenos
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