Hours may fluctuate. For detailed hours of operation, please contact the store directly.
house selection of cured meats, assorted cheese and olives.
new zealand green-lipped mussels grilled to perfection with truffle oil.
poached shallots stuffed with certified angus beef & rice with a touch of tomato sauce. goat cheese, ricotta and baby spinach in filo pastry. stuffed grape leaf with certified angus beef & rice with
certified angus beef & organic baby lamb sausage (no casing) served over grilled polenta topped with onions and cucumber alfredo sauce. its the house specialty for a reason. our family recipe passed
cheese-less lasagna layered filo with seasoned certified angus beef and diced shallots. choice of marinara or our signature cucumber alfredo sauce.
your choice of grilled, served with white wine lemon butter sauce or fritti, lightly dusted in seasoned flour & fried.
wild mushroom blend, proscuitto di parma, mozzarella.
olives, mushrooms, proscuitto di parma, roasted red peppers tomatoes, mozzarella.
fresh mozzarella, tomatoes, fresh basil, white truffle oil.
a foursome of great cheese top this pizza. mozzarella, gorgonzola, ricotta and romano.
portobello mushrooms, italian sausage, mozzarella.
eggplant, zucchini, onions, baby spinach, roasted red peppers, mozzarella.
seven fresh herbs, new zealand green mussels, fresh mozzarella.
field greens, cucumbers, edamame, blue cheese, dried cranberries and walnuts, topped with sesame ginger dressing.
fresh tomatoes, with fresh mozzarella and basil. drizzled with balsamic vinegar reduction and extra virgin olive oil.
field greens, proscuitto di parma and fresh mozzarella. served with extra virgin olive oil and balsamic vinegar.
grilled french bread topped with tomatoes, onions, fresh basil, extra virgin olive oil and balsamic vinaigrette.
field greens, cucumbers, tomatoes onions, pepperoncini peppers, assorted olives and our house dressing.
crisp romaine topped with our caesar dressing, croutons, and shredded parmesan.
grilled eggplant rolled with fresh mozzarella di bufala over caponata topped with grande mozzarella and marinara.
salmon filet steamed with white wine, shallots, garlic and roasted red peppers.
grilled chicken breast with our homemade lemon white wine sauce over steamed vegetables.
parmesan breaded baked chicken topped with a crisp mushroom brie sauce.
homemade egg pasta in our house white truffle butter sauce topped with shredded parmesan cheese.
homemade egg pasta in our house bolognese sauce sprinkled with shredded parmesan cheese.
grilled certified angus beef and organic baby lamb, sausage (no casing), grilled then sprinkled with onions in pita bread. a house specialty.
certified angus beef burger with roasted red pepper spread, tomatoes, onions and lettuce with your choice of mozzarella or blue cheese. served with truffle fries.
12oz certified angus beef new york strip with your choice of side.
grilled organic baby lamb with a hint of rosemary and fresh mint served with au gratin potatoes.
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