Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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1 pint.
1 liter.
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Served with marinara sauce.
Stuffed with chop meat, peas, and mozzarella topped with tomato sauce and ricotta cheese.
Zucchini, eggplant, roasted peppers, and portobello mushrooms.
Served with vine ripened tomato, basil, and virgin olive oil.
Seasoned and fried mozzarella with fresh tomato sauce.
Assorted cold cuts, mozzarella, tomato, black olives, and artichoke hearts.
Served with melted mozzarella and balsamic vinegar.
Shrimp, clams, and eggplant rollantine.
Cold eggplant, zucchini, roasted peppers, onions, oil and seasonings.
Tomato, onions, celery, virgin olive oil and seasonings.
Served with virgin olive oil and seasonings.
Calamari, pulpo, crab meat, mussels, celery, virgin olive oil, and seasonings.
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Served on your choice of bread.
Served on your choice of bread.
Served on your choice of bread.
Served on your choice of bread.
Served on your choice of bread.
Served on your choice of bread.
Served on your choice of bread.
Served with lettuce and tomato. Served on your choice of bread.
Served with lettuce and tomato. Served on your choice of bread.
Served on your choice of bread.
Lemon, white wine and seasonings. Served with vegetable and potato croquette.
Marsala wine and mushroom sauce. Served with vegetable and potato croquette.
Artichoke hearts, mushrooms and asparagus in marsala wine sauce. Served with vegetable and potato croquette.
Fresh tomato sauce and melted mozzarella. Served with vegetable and potato croquette.
Melted mozzarella, asparagus and roasted red peppers in a marsala sauce. Served with vegetable and potato croquette.
Lemon, white wine and seasoning. Served with vegetable and potato croquette.
Marsala wine and mushroom sauce. Served with vegetable and potato croquette.
Fresh tomato sauce and melted mozzarella. Served with vegetable and potato croquette.
Chicken breast sliced with sausage, lemon, white wine and herbs. Served with vegetable and potato croquette.
Fresh tomato sauce and melted mozzarella. Served with vegetable and potato croquette.
Asparagus, zucchini, carrots, peas, and sun-dried tomatoes in a fresh tomato or garlic and olive oil sauce.
Fresh broccoli di rabe and sausage in garlic and olive oil sauce.
Eggplant, peas, and mozzarella in a fresh tomato sauce with ricotta.
Grilled chicken breast, asparagus and roasted peppers in a creamy tomato sauce.
Shrimp and basil in a fresh tomato sauce or garlic and olive oil sauce.
Prosciutto, mushroom and peas in a light cream sauce.
Creamy tomato sauce with vodka, mushrooms, and prosciutto.
Fresh tomato sauce with arugula and melted mozzarella.
Raw tomato, garlic, basil, mozzarella, and olive oil.
Grilled chicken breast, portobello mushrooms and peas in a light cream sauce.
Shrimp, sun-dried tomato, and peas in a creamy tomato sauce.
Sun-dried tomatoes, asparagus and mushrooms in a creamy tomato sauce.
Clams in seasoned garlic and olive oil sauce or fresh tomato sauce.
Grilled chicken breast with sun-dried tomato and mushrooms in a light cream sauce.
Portobello mushroom and shrimp in a light tomato sauce.
Sausage, spinach and Pignoli nuts in a garlic and olive oil sauce.
Artichoke hearts, portobello mushroom and sun-dried tomato in a garlic and olive oil sauce.
Grilled chicken breast and zucchini in a creamy tomato sauce.
Grilled chicken breast, broccoli di rabe and diced tomato in a garlic and olive oil sauce.
Red peppers, broccoli, artichoke hearts, zucchini and pignoli nuts in a garlic and olive oil sauce.
Fresh basil, pignoli nuts, garlic pecorino romano cheese and olive oil.
Clams, mussels and calamari in a light tomato sauce.
Fresh spinach and black olives, sprinkled with bread crumbs in a garlic and olive oil sauce.
Filled with spinach and ricotta cheese in a fresh tomato or creamy tomato sauce.
Ravioli filled with porcini mushrooms served in a light gorgonzola cream sauce.
Served in a fresh tomato or creamy tomato sauce.
Served in a fresh tomato or creamy tomato sauce.
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