Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Blackened Mahi over Capellini Pasta with a Crab Velouté Sauce
Six Fresh Shucked Oysters Topped with Lump Crab Mix, Hollandaise and Beurre Blanc Sauce
One Dozen Select Oysters Steamed or On The Half Shell
Black Mussels Sautéed in Butter,Garlic, and Crushed Red Pepper
Shell On Shrimp Steamed with Old Bay
Homemade Lump Crab Mix Sautéed or Fried
Deep Fried Homemade Lump Crab Balls Mixed with Capellini Pasta
Grilled Tortilla Filled with Homemade Crab Mix, Cheddar Cheese and Crab Beurre Blanc Sauce 9.99
Grilled Tortilla with Fish, Shrimp, or Chicken, Filled with Peppers, Onions, Jack, Cheddar, and Queso Cheese
Mushroom Caps Stuffed with Crab Mix Topped with Hollandaise and Crab Beurre Blanc Sauce
Green Tomato Slices Double Breaded and Fried Golden Brown
Fresh Cut Onion Double Breaded and Fried Golden Brown
Dill Pickle Spears Double Breaded and Fried Golden Brown
Fried Green Tomatoes Layered with Crab Stuffing, Bacon, Cheddar, and Queso Cheese
Deeply Fried Chicken Wings Buffalo, Gold, or Teriyaki
Homemade Crab Mix Topped with Cheddar Cheese, Queso Cheese, and Crab Beurre Blanc Sauce; with Corn Tortilla Chips
Tomato Based Fish Chowder. Our Family Recipe, a Low Country Specialty
Fried, Blackened or Grilled Strips of Flounder Fillets; Served over a Spring Mix with Red Onion, Green Onion, Grape Tomatoes, Asparagus, Bacon Bites, French's Fried Onions, Croutons, Cheddar Cheese a
Fried, Buffalo, Gold, Blackened or Grilled Strips of Chicken Breast; Served over a Spring Mix with Red Onion, Green Onion, Grape Tomatoes, Asparagus, Bacon Bites, French's Fried Onions, Croutons, Che
Fried, Buffalo, Gold, Blackened or Grilled Shrimp; Served over a Spring Mix with Red Onion, Green Onion, Grape Tomatoes, Asparagus, Bacon Bites, French's Fried Onions, Croutons, Cheddar Cheese and a
Southern Fried, Buffalo, Gold, Grilled or Blackened
Lightly Floured and Pan Fried Chicken Breast over Capellini Pasta Topped with a Beurre Blanc Sauce
Angus Ground Beef Grilled on a Flat Top with Our Special Grill Marinade and Spices Topped with Cheddar Cheese, Grilled Onions, Grilled Peppers and Mushrooms
Grilled or Blackened 10 oz. Strip
Grilled or Blackened 8 oz. Filet Mignon
Grilled or Blackened 10 oz. Strip or 8 oz. Filet Topped with a Sautéed Crab Cake, Grilled Shrimp, Hollandaise and Crab Beurre BlancSauce
Fried, Blackened or Grilled Flounder Served with Our Homemade Flounder’s Sauce on a Brioche Hoagie
Lightly Breaded and Deeply Fried Shrimp Served with Our Homemade Flounder’s Sauce Traditional Fried, Buffalo or Gold on a Brioche Hoagie
Lightly Breaded and Deeply Fried Oysters Served with Our Homemade Cocktail Sauceon a Brioche Hoagie
Sautéed or Fried Award Winning Crab Cake Served with Our Homemade Flounder’s Sauce on a Brioche Bun
Chicken Breast Blackened, Grilled or Lightly Floured and Deeply Fried, Plain or Tossed in Buffalo Sauce or Gold Sauce on a Brioche Hoagie
Fresh Chicken Breast Blackened and Topped with Monterey Jack Cheese and Bacon on a Brioche Hoagie
Hand Patted Angus Ground Beef Grilled on a Flat Top withOur Special Grill Marinade and Spices on a Brioche Bun
Hand Patted Angus Ground Beef Blackened on a Flat Top with Our Special Grill Marinadeand Spices Topped with Monterey Jack Cheese and Bacon on a Brioche Bun
Lightly Breaded and Deeply Fried, Blackened or Grilled Flounder Fillets
Lightly Breaded and Deeply Fried
Lightly Breaded and Deeply Fried Shrimp
Shell on Shrimp Steamed with Old Bay Seasoning
Flounder, Shrimp & Oysters
2 Award Winning Crab Cakes Deeply Fried or Sautéed
6 Steamed Oysters,6 Steamed Mussels,1/2 lb. Steamed Shrimp, Smoked Sausage, Steamed Old Bay Corn, and Cornbread
Mahi, Jack, Cheddar & Queso Cheese, Pico De Gallo, Shredded Cabbage & Teriyaki Sauce
Buffalo Shrimp, Monterey Jack, Cheddar, Queso, Pico De Gallo, Shredded Cabbage, Blue Cheese Dressing
Filled with Yellow Rice, Black Beans, Monterey Jack, Cheddar & Queso, Blackened Shrimp and Fish
Flounder Fillet Stuffed with Our Homemade Crab Mix, Baked; Topped with Hollandaise
Blackened Flounder over Capellini Pasta; Topped with a Sautéed Crab Cake, Grilled Shrimp, Hollandaise and Crab Beurre Blanc Sauce
Blackened Flounder with Grilled Red Peppers and Onions, Bacon and Sausage over Pan Fried Grit Cakes Topped with a Crab Beurre Blanc Sauce
Pan Fried Flounder with Sautéed Shrimp, Red & Green Peppers, and Green Onion; Topped with a Basil Cream Sauce
1 lb Whole Bone in Flounder Lightly Breaded and Deeply Fried with Mango Chutney
Seasoned with Old Bay
Seasoned with Cinnamon & Sugar
Creamy Potatoes with Cheddar & Queso cheese,and Parmesan Cheese; Topped with Bread Crumbs
Good Ole Southern Fried Dough
You'll Think You're Eating a Cake
Dipped in Butter and Seasoned with Old Bay
Traditional Spanish Style Black Beans
Traditional Spanish Style Yellow Rice
Real Stone Mill Yellow Grits with Bacon Bites Pan Fried in Butter
Flounder Fillet Grilled or Fried
Fresh Cut Strips of Chicken Breast Grilled or Fried
Two Cheeseburger Sliders
Grilled or Fried
A Fluffy Coffee Mousse Piled on a Chocolate Cookie Crust, Topped with Hard Shell Chocolate
The Owner Grew Up In Key Largo (Enough Said)
Apple Pie Tart Lightly Breaded Fried Golden Brown Topped with Vanilla Ice Cream, Caramel, White Chocolate Sauce and Cinnamon Sugar
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.