Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Wilted spinach with roasted black sesame sauce and shaved bonito.
Japanese vinaigrette, wakame and cucumber with shrimp, crab or octopus.
Assortment of sea kelp lightly seasoned with soy vinaigrette.
With blend of soy sauce, chili pepper, onion & cilantro.
Seared omaha new york steak with shaved red onions, garlic chips, kaiware, wasabi crème fraiche and ponzu.
Capers and shaved red onions served with wakame infused ponzu olive oil.
Shaved jalapeno and spicy garlic chips served with a light soy ponzu sauce.
Boiled soy bean seasoned with sea salt.
Manila clams, kaiware and scallions.
Radish flowers and scallions.
Grilled & lightly seasoned.
Grilled japanese eggplant with house made sweet miso sauce, shaved bonito and sesame.
Deep-fried tofu served in a sweet soy-broth with shaved bonito and grated daikon.
Pan fried pork and cabbage pot stickers.
Steamed egg custard with shiitake, shrimp, spinach and ginkonut.
Bread crusted and deep fried.
Served with ponzu sauce.
Served with nori salt and tempura sauce.
Deep-fried filo wrapped dungeness crab and sauteed vegetables.
Scallion and asparagus wrapped in shaved rib-eye and topped with teriyaki sauce.
Bay scallop, crab, asparagus, fresh shiitake, tobiko with creamy spicy sauce.
Medley of seasonal vegetables lightly battered and deep fried.
3 Shrimp, kakeage and seasonal vegetables lightly battered and deep fried.
Salmon crusted with curried crushed rice. Served with curry ponzu, seasonal vegetables and wasabi crème fraiche.
Broiled marinated black cod in house made saikyo miso sauce with enoki mushrooms.
With seasonal vegetables and teriyaki sauce.
Aged Omaha short-loin cut, pan seared with hawaiian lava salt, yuzu ginger demi-glace or teriyaki sauce. Served with seasonal vegetables.
Yellowtail.
Albacore tuna.
Tuna.
Salmon.
Salmon.
Assortment.
Octopus.
Fatty tuna.
Geoduck.
Set a budget and our head sushi chef will put together a platter just for you!
Sweet shrimp.
Geoduck.
Broiled sea eel.
Mackerel.
Yellowtail.
Surf clam.
Scallop.
Squid.
Salmon roe.
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Crab.
Tuna.
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Salmon.
Albacore.
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Octopus.
Egg omelet.
Flying fish eggs.
Fatty tuna.
Fresh water eel.
Sea urchin.
8 Pieces of nigiri sushi with tuna roll. Maguro, shiro maguro, salmon, hamachi, ebi, hotate, clam and tako.
Assortment sashimi and vegetable over sushi rice.
Salmon roe and sea urchin over sushi rice.
Tuna sashimi over sushi rice.
Broiled fresh water eel over rice.
With chili-mayo and cucumber.
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With kaiware, negi, cucumber, gobo, bonito flake.
Lobster, avocado, cucumber, and masago.
Crab, avocado, cucumber, masago, mayo.
Tempura shrimp, avo, masago, cucumber, gobo, chili sauce.
With masago, avocado.
Shrimp tempura, cucumber, avocado, chili-mayo.
With cream cheese and cucumber.
Tempura softshell crab cucumber, avocado chili-mayo, masago.
With spicy sauce, cucumber and scallion.
Tuna roll.
With cucumber, avocado, masago, chili-mayo.
Spicy salmon, cucumber, masago, scallion, tempura crust.
Spicy tuna, cucumber, masago, scallion, tempura crust.
Avocado, cream cheese, asparagus & cucumber (tempura).
Salmon, avocado, cream cheese, chili sauce (tempura).
Oven-broiled hamachi with chili sauce, jalapeno pepper jabanero and masago.
Salmon, shrimp, crab, avocado, asparagus, cucumber, masago and chili-mayo. All wrapped in soy paper.
Kaiware, cucumber, masago roll topped with maguro, hamachi, salmon and ebi.
Shrimp tempura, kaiware, masago, cucumber topped with unagi and avocado.
Seared salmon on top of shrimp tempura, avocado, chili-mayo and masago.
With avocado, masago, cucumber and chili sauce.
Salt cured smelt roe.
Dried skipjack tuna.
Radish sprouts.
Pickled burdock root.
Ask your server for today's selection.
Green tea, strawberry, mango, kona coffee.
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Layered with filo crisps and topped with choice of house made chocolate banana sorbet or guava ice cream.
Creamy german milk chocolate topped with white chocolate flakes and served with fresh fruits (serves two).
Floral, elegant, delicate. tones of lemon zest, nutmeg, allspice give way to jasmine & bergamot. A finish of bittersweet chocolate completes the experience.
A blend of indonesian, central and south american beans. Juicy black cherries & soft plums compliment tones on cinnamon graham cracker & baking chocolate softness.
Coke, diet coke, sprite, pibb, lemonade.
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