Hours may fluctuate. For detailed hours of operation, please contact the store directly.
half dozen raw; stout mignonette (or) half dozen roasted; truffle beurre blanc
winter kimchee
candied walnuts, pecorino romano, fig& lemon vinaigrette
blood orange, balsamic-herb vinaigrette
spicy eggplant chutney, Italian parsley-coriander salad, curry saltines
root vegetables, farro
local honey, pecorino truffle fondue
grilled black garlic soda bread, local pear & fig chutney, house pickle
choice of 3 or 5
choice of 3 cheeses
buttered toast, fried parsley
black trumpet mushroom fregola,smoked paprika-blood orange butterchow-chow
maple-bourbon bacon, sauteed swiss chard
sweet potato puree, sautéed swiss chard, local currant preserve
jumbo lump crab, salsify, smoed mornay sauce
truffle butter farro, parsnip puree, smoked tomato chutney
pickled beets, baby Yukon potatoes, green sauce
local mushrooms, Tuscan kale, hazelnut butter
choice of sauce
potato & celery root gratin, broccolini, choice of sauce
roasted cipollini onions & mushrooms, choice of sauce
sweet potato & tasso ham hash, choice of sauce
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fried egg, duck cracklins
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.