Hours may fluctuate. For detailed hours of operation, please contact the store directly.
with bacon or sausage and a wheat or white bread with butter and preserve
with a choice of cheese or ham or bacon or veggies
extra add
with veggies and salad
with maple syrup and fresh fruits
with red berries and maple syrup
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with natural yogurt
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with chicken
toasted ham and swiss cheese sandwich with a fried egg on top
french croissant with cooked ham and swiss cheese in
churrasco steak with 2 eggs any style served with potatoes
2 eggs any style with 2 pancakes and fruits salad
with sausage, bacon, potatoes and toast
fine herbs with toast
poached eggs, canadian bacon, hollandaise sauce on muffin
poached eggs, spinach, hollandaise sauce on muffin
poached eggs, smoked salmon, hollandaise sauce on muffin
2 slices of homemade french toast and maple syrup
with butter and preserves
bagel with smoked salmon and cream cheese
with butter and preserves
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served with avocado, asian slaw, tuna, cucumber and a infused soy ginger reduction
choice of chicken or beef melted in a nice cheddar cheese base in a flour tortilla
imported buffalo mozzarella, tomatoes, basil-infused balsamic vinaigrette
organic mushrooms sauteed in garlic, herbs and white wine with a demi glaze beurre blanc cream sauce, over a puff pastry tower drizzled with truffle oil
lime, olive oil, red onions, jalapeno, tomatoes, cilantro with fresh tortilla chips
fried to perfection, served with romesco sauce
smoked salmon, asparagus, boiled egg, baby spinach, baby arugula with gorgonzola cheese finished with a chili sauce vinaigrette dressing
with vine ripe tomatoes, grilled zucchini, yellow squash, orange segments, toasted pecans, goat cheese and croutons with a mandarin vinaigrette dressing
fresh organic apples poached in a cinnamon nutmeg sauce, with baby spinach, cherry tomato confit, walnuts and gorgonzola cheese tossed with a creamy raspberry vinaigrette
fresh organic mangos, served with baby spinach, baby arugula, red onions, capers cherry tomatoes, fresh mozzarella, in a basil-infused olive oil and a balsamic reduction vinaigrette sauce
romaine lettuce tossed with lemon, garlic, anchovies, dijon mustard, parmesan cheese, olive oil and egg yolk
choice of chicken, shrimp or tuna extra
half-rack of back pork ribs slowly cooked and grilled 'til they're fall-off the bone tender
topped with a demi-glaze peppercorn sauce
finely chopped raw beef served with onions, capers and seasonings
cooked in a white wine creamy demi-glaze sauce
marinated and served with chimichurri sauce
seasoned patty with apple smoked bacon strip and melted cheddar cheese
sauteed mushrooms, squash, zucchini, green and red pepper turned into a patty
sesame crusted pan seared center cut yellow fin tuna steak with a ginger-soy glaze, grilled summer veggies, sauteed broccolini served with creamy wasabi mashed potatoes
seared, served over horseradish mashed potatoes with a mango dijon mustard beurre blanc sauce drizzled with truffle oil
seared, served over a mashed potatoes bok choy with a beurre blanc caper tarragon sauce
assortment of fresh florida seafood calamari, shrimps scallops, mussels and fishes cooked in bolognese sauce, saffron and red wine
rich creamy parmesan sauce choice of chicken or shrimp
served with sauteed garlic and red pepper flakes, olive oil, shallots, a twist of lime, basil, tomato infusion and white wine, finished with a sizzling shrimp brochette over pasta
fresh banana with vanilla ice cream topped with a hot chocolate sauce, nuts and whipped cream
baked pudding consisting of a crumbly mixture of flour, butter, and sugar over stewed apples
rich, frothy, creamy chocolate dessert made with whipped egg whites and heavy cream
mixture of sliced and diced fresh fruits
milk and eggs base custard sprinkled with sugar and broiled
puffed up and fluffy baked chocolate cake
still or sparkling. free refill
coca, sprite, ice tea, fanta
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add whipped cream
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usa
belgium
usa
holland
mexico
dominican rep
belgium
usa
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.