Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Marinated roasted puree of eggplant
Potatoes, garlic and olive oil spread
Yogurt, garlic, cucumber and dill spread
Mashed chickpeas, garlic, tahini, olive oil and spices, topped with sliced kalamata olives and sundried tomatoes
Chopped roasted beets tossed with walnuts, garlic and olive oil, topped with crumbled feta
Grape leaves stuffed with rice and herbs
Giant oven-baked lima beans in tomato sauce
With olive oil and red wine vinegar
Mixed greens, red onion, cucumber and tomato with our homemade greek dressing. Add gyro meat small $7.95 large $9.95, add pork or chicken souvlaki small $7.95, large $9.95
Mixed greens, red onion, cucumber, tomato, kalamata olives, capers, pepperoncini and feta with our homemade greek dressing. Add gyro meat small $8.95, large $10.95, add pork or chicken souvlaki small
Ripe vine tomatoes, feta, cucumbers, kalamata olives and green peppers, topped off with sea salt oregano, extra virgin olive oil and Greek red wine vinegar
Feta cheese, spinach, chopped tomato, mozzarella
Provolone, cheddar, potato and rosemary with butter
Fresh mozzarella, avocado, chopped tomatoes and shaved asiago cheese
Fresh mozzarella, plum tomatoes and fresh basil
Mozzarella, provolone, parmesan and ricotta cheese
Sauteed spinach with mushrooms, onions, chopped tomatoes and feta cheese
Onions, broccoli, mushroom, peppers and extra cheese
With mozzarella, roasted red peppers and red sauce
Sauteed spinach, portabella mushrooms, onions, shaved bleu cheese and pesto sauce
Fresh mozzarella, portabella mushrooms, tomatoes, fresh basil and pesto sauce
Sliced tomatoes and mozzarella with pesto sauce
Cheese tortellini and mozzarella with pesto sauce
Artichoke hearts and mozzarella with pesto sauce
Breaded chicken with shaved provolone
Spicy chicken, diced peppers, onions and mozzarella
Spicy chicken with bleu cheese and cream
Rice and beans, spicy chicken, sour cream and cheddar cheese
Grilled chicken, sauteed spinach, mushrooms, onions, chopped tomatoes and feta cheese
BBQ chicken, BBQ sauce, bacon, ranch and cheddar
Grilled chicken, honey mustard and cheddar
Chicken with mozzarella and pesto sauce
Traditional vegan greek soup
A chicken and egg-lemon soup with rice
Flaky phyllo sheets blanket a spinach and feta cheese filling
Ground beef, pepperoni, sausage, green pepper, onion and mushrooms
Sliced fresh gyro meat, feta cheese, red onion, tomato, topped with tzatziki
A layer of pickled cabbage covered with hot pepper sauce, spread over pizza sauce, mozzarella cheese and bulgogi beef, topped with sliced scallions and sprinkled with sesame oil and shaved ginger
Fresh mozzarella, tomato cream vodka sauce, mushrooms, peas and prosciutto
Carmelized pear, prosciutto and bleu cheese on a white pizza topped with a balsamic glaze
Seasoned beef, peppers, onions, tomatoes and cheddar
Bacon, potato, butter, provolone, cheddar and rosemary
Ground beef, pepperoni, sausage, bacon, extra cheese
Steak, mushrooms, creme fraiche, cheddar and BBQ sauce
Steak, bacon, provolone, cheddar and BBQ sauce
Ham, pineapple and mozzarella
With sea salt and oregano
With sliced gyro meat, feta cheese, red onion and a side of tzatziki
Drizzled with local apple cider vinegar and sea salt
With parmesan, sea salt, chopped parsley and truffle oil, served with tzatziki
With caramelized homemade kimchi, korean BBQ sauce-infused gyro meat and mozzarella, topped with scallions and sriracha mayonnaise
With pepperoncinis, diced tomatoes, pitted olives, feta and sea salt
With mozzarella and grilled onion, topped with a creamy vodka sauce
With cracked black pepper, mozzarella and poutine gravy
Greek pasta in an ouzo tomato sauce, sprinkled with fresh parmesan
Thick greek pasta in a savory meat sauce, sprinkled with fresh parmesan
Stuffed with savory rice and assorted sauteed vegetables
A generous portion of seasoned pan-fried cod, stone-oven baked with sauteed garlic, parsley, lemon, onion, fennel and tomato, served with rice pilaf
Thick pasta in between layers of seasoned ground beef and a creamy bechamel sauce, baked to perfection
Slow-cooked lamb shank with orzo pasta in a savory tomato sauce
Sliced sauteed eggplant, layered with seasoned meat and sauteed potatoes, topped with a creamy bechamel sauce and baked again to a golden brown
Layers of vegetables over potato and eggplant with sauce and bechamel
Greek meatballs simmered in a tomato and wine sauce, served over rice pilaf
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Filled with ricotta and mozzarella, with up to 3 toppings of your choice
Traditional greek rice with peas and carrots
Stewed green beans sauteed with onion, olive oil and tomatoes
Greek lemon potatoes seasoned with olive oil and oregano
Sauteed spinach and rice in tomato sauce
No description available
Fried dough balls with cinnamon, bathed in honey-maple syrup, topped with chopped walnuts
The classic pastry made with flaky phyllo dough layered with a cinnamon nut filling and honey syrup
A semolina-based creamy custard pie baked with flaky phyllo dough and drenched in simple syrup
Greek rice pudding topped with cinnamon
Traditional greek yogurt with a swirl of rose petal jam
This national drink of greece is a whipped iced coffee made with milk and sugar over ice
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.