Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Chef's fresh vegetables and risotto in a white wine sauce
Seafood Risotto, pan seared scallops, prawns, alongside fresh clams and mussels reduced in white wine tomato broth
Sicilian chocolate coated pastry shell & a smooth filling of ricotta, candied fruit & chocolate
Cappuccino gelato with an espresso filling center, covered with coffee- flavored meringue sprinkles
Pyramid-shaped bitter chocolate mouse with exquisite caramel filling center
Ladyfinger cookies dipped in espresso layered with delicate zabaglione cream & mascarpone cheese.
Lemon sorbet in a natural lemon shell.
Traditional New York Cheesecake flavored with a hint of vanilla
Delicate pastry puffs filled with vanilla cream and surrounded by a layer of chocolate cream
Traditional New York cheesecake topped with raspberry preserves and whipped cream
Classic tartufo with a zabaglione cream center, covered with chocolate gelato and caramelized hazelnuts
fresh lemon gelato with a limoncello(lemon liqueur) cream center covered with meringue sprinkles.
Fragrant short pastry filled with Chantilly cream, topped with a rich layer of wild strawberries
No description available
No description available
No description available
Roma tomatoes, basil, garlic and olive oil served on grilled crostini
Thinly sliced filet with arugola, toasted pine nuts and olive oil
Fried calamari tossed and served with a caper oil
Gilroy artichoke grilled and served with caper aioli and shaved Parmesan cheese
Thick soup with variety of vegetables
Roasted red peppers, balsamic onions, mushrooms with an assorted of Italian meats and cheeses
Balsamic roasted cauliflower with Gorganzola
Figaro's assortment of marinated spicy olives
Italian pepper crusted Ahi Tuna Nicoise served with Mache salad, eggs, fresh tomato, black olives and roasted potatoes with lemon & balsamic vinaigrette
Grilled rosemary polenta
Broccoli Rabe with fried garlic
Steamed Pei mussels & clams with garlic white wine sauce
No description available
Heart of romaine lightly tossed with classic Caesar dressign
Sliced tomatoes and fresh mozzarella, basil & balsamic glaze
Salad of mixed greens, cherry tomatoes & balsamic vinaigrette
Mixed mushrooms and gorgonzola cream sauce
Cherry tomatoes and black truffles with a touch of cream
Walnuts and fontina in red wine and cream sauce
Cherry tomatoes & black truffles with a touch of cream
Shrimp sauteed with butter, lemon zest, parsley and garlic
Spinach & ricotta ravioli in a tomato cream sauce
Veal and chicken filled giant tortelloni in porcini mushroom cream sauce
Tube pasta in pink sauce, with chicken and a touch of vodka
Layered sheets of pasta with bolognese sauce & mozzarella cheese
Fettucine with roasted pinenuts and parmesan cheese
Spaghetti with roasted garlic, basil & marinara sauce
Linguine with clams, mussels, shrimp, calamari & fresh fish
Tube pasta in spicy marinara sauce with crushed pepper & basil
Spaghetti in tomato sauce with our homemade meatballs
Mixed mushrooms & Gorgonzola cream sauce
Sauteed mix wild mushrooms, Italian sausage, fontina cheese, fresh marinara sauce and goat cheese
Walnuts & Fontina in a red wine & cream sauce
Penne Pasta with Italian sausage, porcini mushrooms, fresh tomato, and baby arugula, in a white wine tomato sauce
Mozzarella, tomato sauce & basil
Pesto sauce, roasted red peppers, Italian sausage & goat cheese
Pepperoni, mozzarella, tomato sauce & basil
Mozzarella, Parmesan, Fontina, Mozzarella & tomato sauce
Prosciutto, sausage, olives, mozzarella & tomato sauce
Pesto sauce, radicchio,pancetta, goat cheese, topped with a balsamic reduction
No description available
Hearty fish stew of mussels, clams, salmon, calamari, shrimp & scallops in a fresh vegetable, saffron tomato broth, served with crostini
Grilled lamb chops with roasted potatoes & fresh vegetables
Veal scaloppini in a white wine caper sauce with roasted potatoes & fresh vegetables
Served with roasted potatoes, fresh vegetables, and white wine cream corn pepper sauce
Classic chicken breast with mozzarella and tomato, served with penne pasta in a marinara sauce
Pan seared halibut with roasted cipollini onions & basil topped with white wine garlic & tomato sauce
Pork chop stuffed with prosciutto & mozzarella cooked in a white wine sauce. Served with mashed potatoes & fresh vegetables
A Figaro classic served with our house made Tomato Bread Salad
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.