Menu With Price > Menu > Fig & Olive > IL > Chicago > 104 E Oak St, Chicago, IL

Fig & Olive Prices in Chicago, IL 60610

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Fig & Olive Logo
104 E Oak St, Chicago, IL
(312) 445-0060
Fig & Olive Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Vegetables

Tuscan Artichoke

parmesan, garlic, parsley, balsamic

Roasted Beet

roasted beet, goat cheese, scallion

Carrot & Brussels Sprout

carrot confit in olive oil cumin, orange juice, cilantro spanish onion charmoula dry apricot, harissa

Tuscan Artichoke

parmesan, garlic, parsley, balsamic

Roasted Beet

roasted beet, goat cheese, scallion

Carrot & Brussels Sprout

carrot confit in olive oil cumin, orange juice, cilantro spanish onion charmoula dry apricot, harissa

Carpaccio

Zucchini

lemon, pine nut, parmesan picholine olive oil

$14.00

Yellowfin Tuna

* cilantro, marcona almond toasted sesame oil

$15.00

Beef

* 18 year balsamic, tomato parmesan, micro arugula white truffle oil

$16.00

Zucchini

lemon, pine nut, parmesan picholine olive oil

$14.00

Yellowfin Tuna

* cilantro, marcona almond toasted sesame oil

$15.00

Beef

* 18 year balsamic, tomato parmesan, micro arugula white truffle oil

$16.00

Zucchini

lemon, pine nut, parmesan

$14.00

Tuna

* cilantro, marcona almond toasted sesame oil

$15.00

Beef

* balsamic, tomato, parmesan white truffle olive oil

$16.00

Crostini

Burrata

tomato, pesto, balsamic

Goat Cheese

caramelized onion, chive

Grilled Vegetables

ricotta olive tapenade

Manchego

fig, marcona almond

Heirloom Carrot

charmoula, carrot tapenade

Mushroom

artichoke, truffle, scallion, parmesan

Pata Negra

tomato, peach, parmesan, ricotta

Prosciutto

ricotta, fig, olive, walnut

Cured Salmon

radish, cucumber yogurt, dill

Crab

heirloom tomato, avocado, apple aioli

Shrimp

avocado, cilantro, tomato

Burrata

tomato, pesto, balsamic

Goat Cheese

caramelized onion, chi

Grilled Vegetables

ricotta olive tapenade

Manchego

fig, marcona almond

Heirloom Carrot

charmoula, carrot tapenade

Mushroom

artichoke, truffle, scallion, parmesan

Pata Negra

tomato, peach, parmesan, ricotta

Prosciutto

ricotta, fig, olive, walnut

Cured Salmon

radish, cucumber yogurt, dill

Crab

heirloom tomato, avocado, apple aioli

Shrimp

avocado, cilantro, tomato

Burrata

tomato, pesto, balsamic

Goat Cheese

caramelized onion, chive

Grilled Vegetables

ricotta olive tapenade

Manchego

fig, marcona almond

Heirloom Carrot

charmoula, carrot tapenade

Mushroom

artichoke, truffle, scallion, parmesan

Pata Negra

tomato, peach, parmesan, ricotta

Prosciutto

ricotta, fig, olive, walnut

Cured Salmon

radish, cucumber yogurt, dill

Crab

heirloom tomato, avocado, apple aioli

Shrimp

avocado, cilantro, tomato

Cheese $19

Fromage De Chèvre

goat

Gorgonzola Dolce

cow

Robiola

cow

Manchego

sheep

Rocchetta

cow, sheep, goat

Fromage De Chèvre

goat

Gorgonzola Dolce

cow

Robiola

cow

Manchego

sheep

Rocchetta

cow, sheep, goat

Marcona Almonds & Toast

No description available

Fromage De Chèvre

goat

Gorgonzola Dolce

cow

Robiola

cow

Manchego

sheep

Rocchetta

cow, sheep, goat

Crudo*

Salmon

orange, grapefruit, dill, lemon scallion, cobrancosa olive oil

$14.00

Tuna

cucumber, chive, cilantro lemon, sesame dressing picual olive oil

$15.00

Beef Tartar

marinated hand cut grass fed filet mignon, caper, shallot parsley dijon olive oil emulsion crackers, manzanillo olive oil

$16.00

Crudo Tasting

trio of crudo tasting

$19.00

Olives $6

Malaga Oregano

No description available

Verdial Cracked Fennel Pink Pepper

No description available

Obregon Rosemary Garlic

No description available

Cuquillo Herbs De Provence

No description available

Malagueña Lemon Thyme

No description available

Malaga

verdial, obregon

Cuquillo

malagueña

Malaga

verdial

Obregon

cuquillo, malagueña

Appetizer

Provencal Carrot & Thyme Soup

heirloom baby carrot, celery, onion, garlic, thyme crushed tomato & olive oil crouton

$9.00

Maine Lobster Bisque

pimenton chive mascarpone, olive oil crackers

$11.00

Maine Lobster Bisque

add with lobster

$6.00

Truffle Mushroom Croquette

cremini mushroom, parmesan, béchamel truffle olive oil aioli

$12.00

Crab Cake

bell pepper, shallot, horseradish, lemon, cilantro sweet pimenton aioli

$14.00

Fig Gorgonzola Tartlet

prosciutto, gorgonzola dolce, fig, walnut, arugula scallion, tomato on thin puff pastry

$16.00

Octopus A La Gallega

thinly sliced braised octopus, marinated bell pepper heirloom potato, black olive, basil, arugula pimenton lemon dressing, cobrancosa olive oil

$16.00

Heirloom Baby Beet & Burrata

burrata, red & gold heirloom roasted baby beet kumato tomato, orange segment, micro arugula, chive raspberry balsamic dressing & basil lemon olive oil emulsion

$16.00

Sea Scallops

seared scallops seasoned with l’orange spice carrot olive oil tapenade, orange segment micro greens, citrus dressing, picual olive oil

$18.00

Provencal Carrot & Thyme Soup

heirloom baby carrot, celery, onion, garlic, thyme crushed tomato & olive oil crouton

$10.00

Maine Lobster Bisque

pimenton chive mascarpone, olive oil crackers

$12.00

Maine Lobster Bisque

add with lobster

$6.00

Truffle Mushroom Croquette

cremini mushroom, parmesan, béchamel truffle olive oil aioli

$14.00

Fig Gorgonzola Tartlet

prosciutto, gorgonzola dolce, fig, walnut, arugula scallion, tomato on thin puff pastry

$16.00

Octopus A La Gallega

thinly sliced braised octopus, marinated bell pepper heirloom potato, black olive, basil, arugula pimenton lemon dressing, cobrancosa olive oil

$16.00

Heirloom Baby Beet & Burrata

burrata, red & gold heirloom roasted baby beet kumato tomato, orange segment, micro arugula, chive raspberry balsamic dressing & basil lemon olive oil emulsion

$16.00

Sea Scallops

seared scallops seasoned with l’orange spice carrot olive oil tapenade, orange segment micro greens, citrus dressing, picual olive oil

$18.00

Truffle Mushroom Croquette

cremini mushroom, parmesan béchamel truffle olive oil aioli

$12.00

Crab Cake

bell pepper, shallot, horseradish, lemon cilantro, sweet pimenton aioli

$14.00

Fig Gorgonzola Tartlet

prosciutto, gorgonzola dolce, fig, walnut arugula, scallion, tomato on thin puff pastry

$16.00

Octopus Gallega

thinly sliced braised octopus marinated bell pepper, heirloom potato, black olive basil, arugula, pimenton lemon dressing

$16.00

Heirloom Baby Beet & Burrata

red & gold heirloom roasted baby beet burrata, kumato tomato, orange segment micro arugula, chive, raspberry balsamic dressing & basil lemon olive oil emulsion

$16.00

Bruschetta

Prosciutto

prosciutto served with artichoke ricotta balsamic tapenade fig chutney, scallion and tomato, nocellara olive oil

$14.00

Salmon

cured salmon served with dill cucumber yogurt radish and tomato, arbequina olive oil

$14.00

Vegetarian

grilled vegetables served with goat cheese, asparagus baby beet, kale, tomato, zucchini and onion, arbosana olive oil

$13.00

Vegetarian

grilled vegetables served with goat cheese, kale, asparagus, baby beet tomato, zucchini and onion arbosana olive oil

$13.00

Prosciutto

prosciutto served with artichoke ricotta balsamic tapenade, fig chutney scallion, tomato, nocellara olive oil

$14.00

Salmon

cured salmon served with dill cucumber yogurt, radish and tomato arbequina olive oil

$14.00

Burger & Panini $14

Prosciutto Mozzarella Panini

basil pesto, mozzarella, tomato, arugula, black olive pesto mayonnaise

$14.00

Rosemary Chicken Panini

free range chicken, mozzarella, artichoke, rosemary, chive scallion, tomato, cumin & cilantro mayonnaise

$14.00

Riviera Salmon Burger

salmon, shallot, caper, dill, tomato, arugula, avocado olive oil, caper mayonnaise tomato sauce

$14.00

Fig & Olive Burger

romaine, tomato, pickled onion, thyme brioche choice of fontina, swiss or gorgonzola cheese served with tomato shallot, mayonnaise sauce

$14.00

Maine Lobster Roll

grilled lobster tails, tomato, shallot, thyme brioche apple, celery root, scallions, harissa, baby arugula basil olive oil mayonnaise

$17.00

Salad

Salade De Laitue

butter lettuce with kumato tomato, shallot champagne vinegar, cobrancosa olive oil

$12.00

Salade De Laitue

add with grilled chicken

$6.00

Salade De Laitue

add shrimp or salmon

$8.00

Caesar Salad

baby kale, parmesan, white anchovy olive oil croutons, caesar dressing, nocellara olive oil

$12.00

Caesar Salad

add with grilled chicken

$6.00

Caesar Salad

add shrimp or salmon

$8.00

Red Quinoa Salad

red quinoa, farro, cucumber, heirloom cherry tomato marinated carrot & red bell pepper, zucchini spaghetti apple, mint, olive tapenade, picholine olive oil

$14.00

Red Quinoa Salad

add with salmon

$8.00

Salade De Poulet

grilled chicken breast, arugula, tomato, avocado orange, scallion, crouton, dried cranberries blood orange olive oil emulsion, picholine olive oil

$17.00

Fig & Olive Salad

manchego, gorgonzola dolce, fig, apple, tomato walnut, olive, romaine, mesclun, scallion, fig balsamic arbequina olive oil

$17.00

Riviera Shrimp & Salmon Salad

tiger shrimp & seared salmon, shaved fennel, arugula avocado, tomato, scallion, toast with ricotta citrus & cilantro olive oil dressing, arbequina olive oil

$19.00

Filet Mignon Salad

4oz grass fed filet mignon, arugula, asparagus tomato, scallion, grilled onion, parmesan, pine nut balsamic, nocellara olive oil

$20.00

Lobster Salad

grilled maine lobster, watercress, arugula kumato tomato, cucumber, celery root, scallion basil lemon olive oil emulsion

$25.00

Salade De Laitue

butter lettuce with kumato tomato, shallot champagne vinegar cobrancosa olive oil

$12.00

Red Quinoa Salad

red quinoa, farro, cucumber, heirloom cherry tomato marinated carrot & red bell pepper, zucchini spaghetti apple, mint, olive tapenade, picholine olive oil

$14.00

Red Quinoa Salad

add with salmon

$8.00

Fig & Olive Salad

manchego, gorgonzola dolce, fig, apple, tomato walnut, olive, romaine, mesclun, scallion, fig balsamic arbequina olive oil

$18.00

Lobster Salad

grilled maine lobster, watercress, arugula kumato tomato, cucumber, celery root, scallion basil lemon olive oil emulsion

$25.00

Salade De Laitue

butter lettuce with kumato tomato, shallot champagne vinegar - cobrancosa olive oil

$12.00

Salade De Laitue

add with grilled chicken add 6 or shrimp

$8.00

Fig & Olive

manchego, gorgonzola dolce, fig, apple tomato, walnut, olive, romaine, mesclun scallion, fig balsamic, arbequina olive oil

$17.00

Salade De Poulet

grilled chicken breast, arugula tomato, avocado, orange, scallion, crouton dried cranberries, blood orange olive oil emulsion, picholine olive oil

$17.00

Riviera Shrimp & Salmon

tiger shrimp & seared salmon, citrus & olive oil shaved fennel, arugula, avocado, tomato scallion, toast with ricotta, citrus & cilantro olive oil dressing, arbequina olive oil

$18.00

Pasta & Risotto

Penne Funghi Tartufo

cremini and black trumpet mushroom, parmesan parsley, scallion, white truffle olive oil

$19.00

Penne Funghi Tartufo

add with grilled chicken

$6.00

Fettuccine Shrimp Mascarpone

grilled shrimp, san marzano tomato cherry tomato, scallion, micro-basil, harissa mascarpone infused with rosemary

$25.00

Truffle Risotto

parmesan, scallion, parsley, white truffle olive oil

$26.00

Truffle Risotto

add with grilled chicken

$6.00

Primavera Risotto

arborio rice, lobster stock, asparagus, caramelized carrot baby zucchini, snow pea, cherry tomato, garlic, shallot nocellara olive oil.

$21.00

Primavera Risotto

add with lobster

$8.00

Pumpkin Sage Ravioli

chicken, ricotta and charmoula, pumpkin olive oil emulsion toasted pumpkin seeds, parmesan and aged balsamic frantoio olive oil

$25.00

Penne Funghi Tartufo

cremini and black trumpet mushroom, parmesan parsley, scallion, white truffle olive oil

$19.00

Penne Funghi Tartufo

add with grilled chicken

$6.00

Fettuccine Shrimp Mascarpone

grilled shrimp, san marzano tomato cherry tomato, scallion, micro-basil, harissa mascarpone infused with rosemary

$25.00

Pumpkin Sage Ravioli

chicken, ricotta and charmoula pumpkin olive oil emulsion, toasted pumpkin seeds parmesan and aged balsamic, frantoio olive oil

$25.00

Truffle Risotto

arborio rice, cremini and black trumpet mushroom parmesan, scallion, parsley, white truffle olive oil

$26.00

Truffle Risotto

add with grilled chicken

$6.00

Paella Del Mar

black tiger shrimp, sea scallop, calamari, mussels, saffron arborio rice with chicken, green pea, red bell pepper artichoke, saffron aioli, pimenton & oregano hojiblanca olive oil

$29.00

Primavera Lobster Risotto

grilled maine lobster, arborio rice, lobster stock, asparagus caramelized carrot, cherry tomato, baby zucchini, snow pea garlic, shallot, nocellara olive oil

$29.00

Main Course

Salmon Tartar

* marinated hand cut organic salmon, kumato tomato, dill, avocado, chive served with toasted crostone bread and a side of arugula salad, arbosana olive oil

$21.00

Grilled Thyme Chicken Paillard

grilled marinated chicken breast with lemon & thyme, arugula, spinach, brussels sprout pickled red onion, tomato, haricot vert, almond, bell pepper, caper, lemon, picholine olive oil

$21.00

Paella Del Mar

black tiger shrimp, calamari, mussels, saffron, arborio rice with chicken, green pea, red bell pepper artichoke, saffron aioli, pimenton & oregano, hojiblanca olive oil.

$23.00

Paella Del Mar

add with sea scallops

$6.00

Provence Roasted Chicken

chicken marinated with herbs de provence, rosemary, garlic, lemon, sautéed vegetables heirloom potato, basil olive oil emulsion

$24.00

Fig & Olive Chicken Tajine

moroccan spiced chicken served with fig, olive, apricot, carrot, zucchini, cipollini onion tomato, toasted almond, couscous with cilantro and harissa, hojiblanca olive oil

$25.00

Branzino A La Plancha

marinated with l’orange spice, olive oil chive mashed potato, carrot, charmoula red micro basil, sauce vierge, cobrancosa olive oil

$26.00

Riviera Salmon

seared salmon, grilled asparagus, braised endive, cauliflower purée, basil infused olive oil

$26.00

Rosemary Lamb

grilled lamb on rosemary skewers, bell pepper, greek yogurt, honey, couscous with fig, red onion, scallion, tomato, koroneiki olive oil

$26.00

Filet Mignon

painted hills farm 8oz grass fed beef marinated with rosemary, thyme, garlic, haricot vert caramelized shallot, olive oil chive mashed potato, arbequina olive oil béarnaise

$38.00

Penne Funghi Tartufo

cremini and black trumpet mushroom, parmesan parsley, scallion, white truffle olive oil

$19.00

Penne Funghi Tartufo

add with grilled chicken

$6.00

Salmon Tartar

* marinated hand cut salmon, kumato tomato, dill, avocado chive, served with toasted crostone bread and a side of arugula salad, arbosana olive oil

$21.00

Grilled Thyme Chicken Paillard

grilled marinated chicken breast with lemon & thyme arugula, spinach, brussels sprout, pickled red onion, tomato haricot vert, almond, bellpepper, caper, lemon picholine olive oil

$21.00

Branzino A La Plancha

marinated with l’orange spice, olive oil chive mashed potato, carrot, charmoula, red micro basil sauce vierge, cobrancosa olive oil

$26.00

Riviera Salmon

seared salmon, grilled asparagus, braised endive cauliflower purée, basil infused oil

$26.00

Rosemary Lamb

grilled lamb on rosemary skewers bell pepper, greek yogurt, honey couscous with fig, red onion, scallion, tomato, koroneiki olive oil

$26.00

Veal Milanese

breaded veal escalopine, roasted tomato sautéed broccolini with thyme and garlic, pesto fettuccine tomato mascarpone sauce

$32.00

Sides $8

Grilled Asparagus

No description available

Confit Heirloom Potato

No description available

Caramelized Brussels Sprout & Cipollini Onion

No description available

Cremini Mushroom With Thyme & Shallot

No description available

Sautéed Vegetables

No description available

Sautéed Kale & Shallot

No description available

Roasted Beet

with caramelized onion & almond

Sautéed Spinach

fig, garlic & marcona almond

Skinny Fries

No description available

$7.00

Skinny Fries

add with truffle olive oil & parmesan

$2.00

Olive Oil Chive Mashed Potato

No description available

Prix Fixe Lunch $25

Maine Lobster Bisque

pimenton chive mascarpone, olive oil crackers

Maine Lobster Bisque

add with lobster

$6.00

Provencal Carrot & Thyme Soup

heirloom baby carrot, celery, onion, garlic thyme, crushed tomato & olive oil crouton

Fig & Olive Salad

manchego, gorgonzola dolce, fig, apple, tomato walnut, olive, romaine, mesclun, scallion, fig balsamic arbequina olive oil

Truffle Mushroom Croquette

cremini mushroom, parmesan, béchamel truffle olive oil aioli

Crab Cake

add bell pepper, shallot, horseradish, lemon, cilantro sweet pimenton aioli

$3.00

Beef Carpaccio

* 18 year balsamic, tomato, parmesan, white truffle olive oil

Penne Funghi Tartufo

cremini and black trumpet mushroom, parmesan parsley, scallion, white truffle olive oil

Penne Funghi Tartufo

add with grilled chicken

$6.00

Grilled Thyme Chicken Paillard

grilled marinated chicken breast with lemon & thyme arugula, spinach, brussels sprout, pickled red onion, tomato haricot vert, almond, bell pepper, caper, lemon picholine olive oil

Fig & Olive Chicken Tajine

moroccan spiced chicken served with fig olive, apricot, carrot, zucchini, cipollini onion, tomato toasted almond, couscous with cilantro and harissa hojiblanca olive oil

Salmon Tartar

* marinated hand cut salmon, kumato tomato, dill, avocado chive, arugula, served with toasted crostone bread and a side of arugula salad arbosana olive oil

Branzino A La Plancha

add marinated with l’orange spice olive oil chive mashed potato, maroccan carrot salad red micro basil, sauce vierge, cobrancosa olive oil

$4.00

Filet Mignon

add painted hills farm 8oz grass fed beef marinated with rosemary, thyme, garlic, haricot vert, caramelized shallot olive oil chive mashed potato, arbequina olive oil béarnaise

$8.00

Dessert "Crostini"

seedling farm strawberry, mascarpone, balsamic shortbread with micro-basil

Chocolate Pot De Crème

crunchy praline financiers & vanilla cream

Cured Meat

Fig Jamon Goat Cheese

jamon iberico de bellota cinco jotas served with fig and warm goat cheese sherry vinegar, arbequina olive oil

$24.00

Fig Jamon Goat Cheese

jamon iberico de bellota cinco jotas served with pan con tomate mixed olives, arbequina olive oil

$28.00

Raw Bar & Seafood

Crab Cake

bell pepper, shallot horseradish, lemon, cilantro sweet pimenton aioli

$15.00

Shrimp Cocktail

black tiger shrimp cocktail spicy sauce

$16.00

King Crab Legs

king crab legs with saffron aioli butter lettuce and heirloom tomato

$29.00

Oysters

served with a trio of mignonette malpeque, kumamoto, fanny bay

$34.00 - $18.00

Seafood Tower

combination of fig & olive selected chilled shellfish & fresh seafood on ice served with a trio of mignonette & sauce

Seafood Tower

maine lobster tail, king crab leg, 5 jumbo shrimps, 6 oysters.

$75.00

Seafood Tower

whole maine lobster, 2 king crab legs, 5 jumbo shrimps, salmon ceviche, 12 oysters.

$125.00

Salmon Crudo

* orange, grapefruit, dill, lemon scallion, cobrancosa olive oil

$14.00

Tuna Crudo

* cucumber, chive, cilantro, lemon sesame dressing, picual olive oil

$15.00

Beef Tartar

* marinated hand cut grass fed filet mignon, caper, shallot parsley dijon olive oil emulsion crackers, manzanillo olive oil

$16.00

Crudo Tasting

* trio of crudo tasting, tuna crudo salmon crudo & beef tartar

$19.00

Salmon Crudo

* orange, grapefruit, dill, lemon, scallion cobrancosa olive oil

$14.00

Tuna Crudo

* cucumber, chive, cilantro, lemon sesame dressing picual olive oil

$15.00

Beef Tartar

* marinated hand cut grass fed filet mignon, caper, shallot parsley dijon olive oil emulsion, olive oil crackers manzanillo olive oil

$16.00

Crudo Tasting

* trio of crudo tasting, salmon & tuna crudo, beef tartar

$19.00

Oysters

served with a trio of mignonette malpeque, kumamoto, fanny bay

$18.00 - $34.00

Shrimp Cocktail

black tiger shrimp, cocktail spicy sauce

$16.00

King Crab Legs

king crab legs with saffron aioli, butter lettuce, heirloom tomato

$29.00

Seafood Tower

combination of fig & olive selected chilled shellfish & fresh seafood on ice, served with a trio of mignonette & sauce

Seafood Tower

maine lobster tail king crab leg 5 jumbo shrimps, 6 oysters

$75.00

Seafood Tower

whole maine lobster 2 king crab legs, 5 jumbo shrimps salmon ceviche, 12 oysters

$125.00

Fish

Riviera Salmon

seared salmon, grilled asparagus, braised endive cauliflower purée, basil infused olive oil

$26.00

Mediterranean Branzino

glazed with fig & 18 year old balsamic vinegar snow pea, fig, olive oil mashed potato koroneiki olive oil

$29.00

Maine Lobster Bouillabaisse

grilled scallop & lobster, chilean sea bass, mussel lobster bisque, shaved fennel, saffron garlic aioli olive oil cracker, saffron infused olive oil

$32.00

Yellowfin Tuna A La Provencale

seared tuna marinated with ayala spice, heirloom potato roasted cherry tomato with herbs de provence smoked eggplant caviar, nicoise & basil olive oil

$32.00

Lake Superior White Fish Papillote

steamed lake superior white fish in papillote, zucchini eggplant, fennel, tomato, thyme, scallion, saffron served with choice of one side dish, arbequina olive oil

$34.00

Chilean Sea Bass

marinated with lemon thyme, carrot, asparagus, celery root purée, heirloom potato, charmoula mascarpone harissa olive oil emulsion

$39.00

Whole Fish

Whole Branzino

2lb branzino roasted with rosemary, lemon thyme, garlic, lemon sauce vierge koroneiki olive oil

$39.00

Dover Sole

1.5lb dover sole cooked a la plancha, marinated with herbs de provence and lemon olive oil served with sauce vierge

$58.00

Poultry & Meat

Provence Roasted Chicken

chicken marinated with herbs de provence, rosemary, garlic, lemon, sautéed vegetables heirloom potato, basil olive oil emulsion

$26.00

Fig & Olive Chicken Tajine

moroccan spiced chicken served with fig, olive, apricot, carrot, zucchini, cipollini onion, tomato toasted almond, couscous with cilantro and harissa, hojiblanca olive oil

$27.00

Veal Milanese

breaded veal escalopine, roasted tomato sautéed broccolini with thyme and garlic pesto fettuccine, tomato mascarpone sauce

$32.00

Rosemary Lamb Chops

grilled, smoked à la minute with a bouquet of herbs de provence, goat cheese & chive gnocchi roasted honey, thyme eggplant, rosemary garlic olive oil

$39.00

Filet Mignon

painted hills farm 8oz grass fed beef marinated with rosemary, thyme, garlic, haricot vert caramelized shallot, olive oil chive mashed potato, arbequina olive oil béarnaise

$44.00

Chateaubriand

painted hills farm 16oz grass fed beef with herbs de provence, confit heirloom potato, caramelized heirloom carrot with red wine cremini mushroom, served table side, arbequina olive oil béarnaise

$47.00

Côte De Boeuf

36oz painted hills farm bone-in ribeye served with marble heirloom potato, short ribs jus reduction bearnaise with choice of 2 sides, served table side, arbequina olive oil béarnaise

$54.00

Sides $9

Confit Heirloom Potato

No description available

Caramelized Brussels Sprout & Cipollini Onion

No description available

Cremini Mushroom

with thyme & shallot

Grilled Asparagus

No description available

Olive Oil Chive Mashed Potato

No description available

Sautéed Kale & Shallot

No description available

Roasted Beet

with caramelized onion & almond

Sautéed Spinach

fig, garlic & marcona almond

Sautéed Vegetables

No description available

Prix Fixe Dinner $45

Crostini Tasting

add chef’s selection of 3

$7.00

Maine Lobster Bisque

pimenton chive mascarpone, olive oil crackers

Maine Lobster Bisque

add with lobster

$6.00

Provencal Carrot & Thyme Soup

heirloom baby carrot, celery, onion, garlic, thyme crushed tomato & olive oil crouton

Fig & Olive Salad

manchego, gorgonzola dolce, fig, apple, tomato walnut, olive, romaine, mesclun, scallion, fig balsamic arbequina olive oil

Truffle Mushroom Croquette

cremini mushroom, parmesan, béchamel truffle olive oil aioli

Crab Cake

bell pepper, shallot, horseradish, lemon, cilantro sweet pimenton aioli

Beef Carpaccio

* 18 year balsamic, tomato, parmesan white truffle olive oil

Truffle Risotto

arborio rice, cremini and black trumpet mushroom scallion, parmesan, parsley, white truffle olive oil

Truffle Risotto

add with grilled chicken

$6.00

Pumpkin Sage Ravioli

free range chicken, ricotta and charmoula pumpkin olive oil emulsion, toasted pumpkin seeds parmesan and aged balsamic, frantoio olive oil

Fig & Olive Chicken Tajine

moroccan spiced free range chicken served with fig olive, apricot, carrot, zucchini, cipollini onion, tomato toasted almond, couscous with cilantro and harissa hojiblanca olive oil

Riviera Salmon

seared salmon, grilled asparagus, braised endive cauliflower purée, basil infused olive oil

Paella Del Mar

black tiger shrimp, sea scallop, calamari, mussels, saffron arborio rice with chicken, green pea, red bell pepper artichoke, saffron, aioli, pimenton & oregano hojiblanca olive oil

Filet Mignon

add painted hills farm 8oz grass fed beef marinated with rosemary, thyme, garlic, haricot vert, caramelized shallot olive oil chive mashed potato, arbequina olive oil béarnaise

$8.00

Dessert "Crostini"

amarena cherry, mascarpone, pistachio shortbread with micro-basil

Chocolate Pot De Crème

crunchy praline financiers & vanilla cream

Soup

Provencal Carrot & Thyme Soup

heirloom baby carrot, celery, onion garlic, thyme, crushed tomato and olive oil crouton

$9.00

Maine Lobster Bisque

pimenton chive mascarpone, olive oil crackers

$11.00

Maine Lobster Bisque

add with lobster

$6.00

Organic Eggs

French Omelet

fines herbes, asparagus, scallion, goat cheese served with mediterranean fries and mixed greens

$16.00

Italian Omelet

mushroom, tomato, spinach, gorgonzola cheese served with mediterranean fries and mixed greens

$16.00

South Of France Poached Eggs With Salmon

poached eggs on toasted crostone bread, cured salmon cream cheese ricotta, pimentón spread, avocado, cilantro dill, tomato, served with mesclun salad

$16.00

Crab Cake Eggs Benedict

poached egg on toasted crostone bread, crab cake, sauteed spinach with shallot, tomato, paprika hollandaise sauce, served with a side of roasted potatoes with cipollini onion

$16.00

Truffle Mushroom Fontina Scrambled Eggs

scrambled eggs with cremini & black trumpet mushrooms mascarpone, fontina, scallion, white truffle olive oil

$17.00

Quiche Lorraine

with rosemary ham & gruyere cheese served with a side of mixed salad

$14.00

Vegetarian Quiche

mushroom, spinach, parmesan and shallot, savory tart baked till golden served with a side of mixed salad

$14.00

Viennoiseries & Sweet Breakfast

Bread & Viennoiseries Choice/Assortment

choice of multigrain bread, baguette, croissant, chocolate croissant or an assortment served with house made fig jam, olive oil, honey spread and choice of strawberry or orange jam

$3.50 - $9.00

Granola With Fresh Fruit

house made granola, fresh fruit, mint, yogurt or choice of milk

$12.00

French Toast

house made brioche, strawberry rhubarb compote vanilla whipped cream

$14.00

Breakfast Sides

Seasonal Fruit Plate

No description available

$10.00

Two Eggs

any style

$8.00

Cured Salmon

No description available

$8.00

Chicken Apple Sausage

No description available

$8.00

Panini $14

Rosemary Chicken Panini

free range chicken, mozzarella artichoke, rosemary, chive, scallion tomato, cumin & cilantro mayonnaise

Prosciutto Mozzarella Panini

basil pesto, mozzarella, tomato arugula, black olive, pesto mayonnaise

Burgers

Fig & Olive Burger

romaine, tomato, pickled onion thyme brioche, choice of fontina, swiss or gorgonzola cheese served with tomato shallot, mayonnaise sauce

$14.00

Riviera Salmon Burger

salmon, shallot, caper, dill, tomato arugula, avocado, olive oil caper mayonnaise, tomato sauce

$14.00

Maine Lobster Roll

grilled lobster tails, tomato, shallot thyme brioche, apple, celery root scallions, harrissa, baby arugula basil olive oil mayonnaise

$17.00

Sides

Confit Heirloom Potato

No description available

$8.00

Cremini Mushroom

thyme & shallots

$8.00

Grilled Asparagus

No description available

$8.00

Sautéed Vegetables

No description available

$8.00

Roasted Beet

with caramelized onion & almond

$8.00

Caramelized Brussels Sprout & Cipollini Onion

No description available

$8.00

Sautéed Kale & Shallots

No description available

$8.00

Sautéed Spinach

fig, garlic, almond

$8.00

Olive Oil Chive Mashed Potato

skinny fries

$7.00

Olive Oil Chive Mashed Potato

add with tuffle olive oil & parmesan

$2.00

Coffee

American Drip

No description available

$3.50

Espresso

No description available

$4.75 - $4.00

Cappuccino

No description available

$5.00

Macchiato

No description available

$5.00

Latte

No description available

$5.00

American Drip

No description available

$3.50

Espresso

No description available

$4.75 - $4.00

Cappuccino

No description available

$5.00

Macchiato

No description available

$5.00

Latte

No description available

$5.00

Tea $4

Earl Grey

No description available

English Breakfast

No description available

English Breakfast

decaf

Green Jasmine

No description available

Sencha

japanese green tea

Citrus Mint

herbal

Chamomile Citron

herbal

Earl Grey

No description available

English Breakfast

No description available

English Breakfast

decaf

Green Jasmine

No description available

Sencha

green tea

Citrus Mint

herbal

Chamomile Citron

herbal

House Made Juice

Grapefruit Or Orange

No description available

$5.00

Mocktails $9

Spiced Orchards

cloudy apple juice, muddled thai basil & lemon with fresh squeezed ginger and lime juice

Banane Et Orange

freshly squeezed orange juice muddled banana, fresh ginger and lemon juice with clover honey

Jardin De Fraises

kefir clover, muddled fresh strawberries and fig, clover honey and a touch of fig balsamic

Aperitivo - Fig & Olive Tasting Plate

French Tasting Plate

goat cheese ayala, olive oil crackers cured salmon, radish, cucumber yogurt, dill crostini smoked eggplant caviar, micro arugula mixed olives

Spanish Tasting Plate

artichoke marinade, parmesan manchego, fig jam, marcona almond crostini heirloom cherry tomato, micro basil mixed olives

Italian Tasting Plate

gorgonzola spread, walnut, apple, olive oil crackers mushroom, artichoke, scallion, parmesan crostini baby beets, scallions, almond mixed olives

Dessert

Dessert "Crostini"

amarena cherry, mascarpone, pistachio shortbread with micro-basil

$8.00

Caramelized Apple Tart

crisp puff pastry with caramelized apples vanilla ice cream

$10.00

Warm Chocolate Soufflé

candied orange & vanilla ice cream

$10.00

Crème Brulée Cheesecake

olive oil crisp with caramelized peaches

$12.00

Chocolate Pot De Crème

crunchy praline financiers & vanilla cream

$10.00

Fig & Olive Waffle

seasonal fresh fruit, pearl sugar & vanilla whipped cream

$8.00

Green Apple Sorbet

citrus segments, fresh mint & picholine olive oil syrup

$10.00

Andrew’s Tasting & Sharing Plate

four bite-sized desserts. dessert "crostini", chocolate pot de crème crunchy praline & green apple sorbet

$12.00

Café Gourmand

coffee or tea with a side of crunchy praline and a choice of one bite-sized dessert chocolate pot de crème, dessert "crostini" or green apple sorbet

$8.00

Dessert Wine By The Glass

Moscatel, Reymos

frizzante

$6.00

Brachetto D’acqui, Batasiolio

frizzante

$9.00

Muscat, Cazes

vin doux

$14.00

Ramos De Pinto Lagrimas White

port

$10.00

Taylor Fladgate Fine Tawny

port

$12.00

Blandy’s 5 Year Bual

madeira

$12.00

Signature Cocktails

The Fig & Olive

cucumber infused vodka, blood orange olive oil egg white, simple syrup, celery, lime juice blood orange puree

$12.00

Piscine

classic and elegant drink from the south of france sparkling wine served on ice with fresh strawberries

$10.00

Rossellini

passion fruit vodka, freshly squeezed blood orange juice, fresh lime juice, served straight up

$12.00

Cucumber Cosmo

organic cucumber vodka, st.germain, cucumber puree, fresh lime juice, served straight up

$12.00

10 Cane Raspberry Mojito

fig & olive style - 10 cane rum, muddled raspberries, fresh mint & lime juice topped with club soda

$12.00

Fig & Walnut Julep

bourbon, st.germain, port, muddled black mission figs, mint & fresh citrus garnished with shaved walnuts

$12.00

Arugula Smash

rum with muddled celery and arugula, lemon juice, simple syrup and black pepper

$12.00

Summer In Provence

gin, house made rosemary thyme syrup, muddled blackberries, fresh lime juice

$12.00

Sweet Red Pepper

tequila, aperol, muddled strawberries, lime juice, passion fruit syrup, sweet red pepper, bitters

$12.00

El Matador

tequila, rum, fresh lime juice, cilantro syrup, muddled jalapeño

$12.00

Fig & Olive Dirty Martini

belvedere vodka served with house made olives & brine

$14.00

Fig & Olive Sangria

white wine, pisco, rhubarb juice, grenadine syrup, muddled raspberries with sage and bitters

$42.00 - $10.00

Champagne & Sparkling Wine

SP Cava - Loxarel, Brut

penedes, nv (grapefruit, floral, creamy)

$12.00

IT Sparkling Wine - Rotari, Rosé

veneto, nv (strawberry, toast, bright)

$15.00

FR Champagne - Moët & Chandon, Rosé Impérial

épernay, nv (raspberry, cherry, floral)

$24.00

FR Champagne - Veuve Clicquot, Cuvee Reserve

reims, nv (baked apple, pear, peach)

$21.00

White

FR Sauvignon Blanc - Château De La Roche

loire, 2012 (crisp, apple, citrus)

$12.00

FR Sauvignon Blanc - Domaine De Tonnellerie

sancerre, 2012 (peach, minerality, elegant)

$16.00

FR Chenin Blanc - Sauvion Vouvray

vouvray, 2013 (floral, pear, balanced)

$12.00

IT Pinot Grigio - Alverdi

molise, 2013 (floral, crisp, fresh)

$8.00

IT Chardonnay - Tormaresca

puglia, 2012 (bright, minerality, tangerine acidity)

$10.00

CA Chardonnay - Rock & Vine, Three Ranches

north coast, 2012 (rich, oak, butter)

$14.00

FR Chardonnay - Henri Prusset Macon Villages

burgundy, 2012 (smooth, vibrant, minerality)

$18.00

Rosé

FR Grenache/Syrah - L’Ostal Cazes

languedoc, 2013 (rose petal, strawberry, soft)

$12.00

Fr Grenache/Syrah - Château La Coste "Cuvee Bellugue"

côtes de provence, 2013 (floral, white fruits, finesse)

$14.00

Red

IT Pinot Nero - Terrazze, Tenuta Mazzolino

lombardy, 2013 (cherry, white pepper, fine tannin)

$10.00

FR Pinot Noir - Bouchard Aine Et Fils Bourgogne Rouge

burgundy, 2012 (red fruit, bright, balanced)

$14.00

CA Pinot Noir - Copain, Tous Ensembles

anderson valley, 2012 (balanced, dark red fruit, finesse)

$23.00

IT Barbera D'Alba - Querciola

piedmont, 2012 (dark cherry, soft tannins, plum)

$16.00

FR Grenache Blend - Delas

cotes du rhone, 2011 (spice, vanilla, blackberry)

$12.00

SP Grenache/Merlot/Carinena - Les Mines

priorat, 2011 (purple fruits, minerality, seductive)

$19.00

SP Tempranillo - Valserrano, Crianza

rioja, 2010 (perfect balance of red fruit, fine tannin)

$12.00

FR Malbec - Château Du Caillau

cahors, 2011 (red fruit, vibrant, smooth)

$14.00

FR Cabernet Sauvignon - Château Lalande

bordeaux, 2010 (tobacco, cedar, ripe fruit

$14.00

IT Cabernet Sauvignon - Corvino, Tenuta Mazzolino

lombary, 2009 (smoke, earth, black fruit)

$16.00

CA Cabernet Sauvignon - Newton Unfiltered

napa valley, 2011 (dark fruit, round, blackberry bramble)

$24.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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