Hours may fluctuate. For detailed hours of operation, please contact the store directly.
3 flash fried citrus & curry seasoned Salmon cakes served on a bed of greens and drizzled with a spiced lemon aioli
Classic, beet & sweet potato chips with our roasted garlic spread
Provolone and parmesan cheese dip with grilled ciabatta bread
Creamy spinach, artichoke & tomato dip with warm pita flatbread
Medley of roasted red pepper hummus, taboulleh salad, marinated olives, fresh mozzarella, and oven roasted tomatoes with grilled flatbread
Sea-salt & lemon shrimp flash fried, served with scallion aioli and cocktail sauce
Seared rare ahi tuna with wasabi, tahini dressed noodles & pickled ginger
Egg rolls stuffed with lobster, cream cheese, and corn relish served with sweet mango relish & Chinese hot mustard
Mixed salad greens with cranberries, almonds, cherry tomatoes, and a goat cheese crouton with balsamic vinaigrette
Romaine, cucumber, cherry tomatoes, cheese, croutons & your choice of dressing
Shaved romaine with radicchio, white beans, diced tomatoes, avocado, cucumber, and crumbled bleu cheese with a lemon vinaigrette dressing
Fresh mozzarella and ripe tomatoes on a bed of greens drizzled with extra virgin olive oil and balsamic vinegar
Hearts of crisp romaine with herbed croutons
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Mixed greens topped with grilledto- order shoulder tender steak & mozzarella, tossed with artichokes, oven dried tomatoes, grilled bread & dressed with our house balsamic dressing
Grilled salmon served on a bed of cranberry cous cous with white balsamic vinegar dressed mixed greens, spiced pepper sauce & lemon-cucumber puree
Chopped bed of caesar dressed romaine lettuce
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Grilled salmon with bacon, lettuce, tomato, smoked mozzarella cheese, and a pink peppercorn aioli on a toasted rye bun
Grilled breast of chicken on toasted ciabatta with mozzarella, lettuce, tomato, basil pesto and balsamic aioli
Beer battered cod filet on a toasted ciabatta bun served with tartar sauce and a side of cole slaw
Slow cooked pot roast, topped with swiss cheese on a ciabatta bun with horseradish sauce and a side of au jus
Turkey-spinach patty with lettuce, onion & roasted tomato on a ciabatta bun, served with feta-tzatziki sauce on the side
American cheese, onion, pickle, and mayo
Herb & garlic sautéed mushrooms with sliced brie
Bleu cheese butter with roasted red onions
Sliced cheddar cheese and crispy bacon
Provolone, parmesan & fresh mozzarella, oven-dried tomatoes & tomato-basil sauce
Portobello mushrooms, onions & artichoke hearts with basil pesto, goat cheese cream sauce & parmesan cheese
House made sausage, pepperoni, red onion, oven dried tomatoes, red sauce, smoked mozzarella & romano cheeses
Cheddar, provolone, fresh mozzarella & parmesan cheeses with basil pesto sauce on sourdough baguette
Grilled pita topped with hummus, spring greens, and tabboulleh salad
1/2 del sandwich
Craisins & dijon chicken salad served on an open-faced grilled pita
Home style egg salad on toasted rosemary sourdough bread
Deli sliced turkey breast rolled in herbed flatbread with swiss cheese, guacamole & apple wood smoked bacon
Smoked turkey breast, corned beef, sauerkraut, & swiss cheese on marbled rye with a side of thousand island dressing
Made to order with tri color four cheese ravioli, topped with shaved parmesan cheese omit the sausage for a vegetarianfriendly option
Fire-grilled choice petite-tender steak, topped with Guinness Stout sauce, blue cheese butter, grilled onions, green beans and mashed potatoes
3 pieces of hand dipped cod beer battered with Bells famous Oberon and served with french fries, coleslaw, and our scallion aioli
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.