Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Bacon Wrapped
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Includes all of the trimming.
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with Au Jus & Horseradish sauce
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Featuring deep fried shrimp & stuffed shrimp, scallops & Maryland crab cake
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1/2 5 oz Lobster Tail, Sautéed Shrimp & Crab Cake
Large Sauteed Shrimp with Mushrooms, White Wine & Lemon
Baby fields greens, dried cranberries, mandarin oranges, thin sliced red onion & blue cheese crumbles. Served with our Homemade vinaigrette dressing
Olive oil roasted shrimp served with super salad greens, glazed pecans, red onion and a pineapple, orange & mango vinaigrette dressing served with grilled ciabatta
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"Seasonal(late July, August & September)" Shelby County Tomatoes, Shelby County Peaches, butter lettuce, bacon, red onion with red pepper jelly olive oil dressing
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1/2 lb. Angus Beef patty topped with sautéed onions, mushrooms & Swiss cheese. Served open face on toast
Chicken Breast topped with sauteed onions, mushrooms & Swiss cheese. Served open face on toast
We bread our own
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Milk fed only veal. Sauteed with mushrooms & white wine, served with 2 sides
Half chicken deep fried golden brown
Lightly Breaded Shrimp served over Parmesan Pasta served with 1 side
Panko breaded chicken breast, served over Parmesan pasta. Spice it up with Sriracha Parmesan pasta served with 1 side
served with lemon and our own homemade sauce
served with lemon and our own homemade sauce
Pan Seared rare, served with mixed greens and sesame oriental salad dressing
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served with Marinara
Bacon, cheddar cheese sauce, onion & shredded cheddar
As a Substitute $2.50
Fiddlers Fav
Spinach artichoke & 3 cheeses
A Fiddlers Favorite
Jumbo or Stuffed Shrimp
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.