Hours may fluctuate. For detailed hours of operation, please contact the store directly.
heirloom tomatoes, olive, feta, mint vinaigrette
roasted peppers, eggplant, chickpea, flatbread
goat cheese, hazelnuts, red beet vinaigrette
cucumber, confit tomatoes, herb yogurt
argan oil, harissa, watermelon
quince and pear chutney, apricot gelee, brioche
tomato based soup, celery, lentils, garbanzo beans
spinach, feta, lemon tahini sauce
grilled and marinated, shaved fennel, black garlic aioli
homemade lamb sausage, tomato sauce, poached quail eggs
curry, cauliflower mousse
duck confit, almonds, caramelized onion and egg in phyllo
pomegranate glaze, celeriac puree, onion jam
braised beef cheeks and assorted vegetables
vegetarian only
braised lamb shoulder, prunes, braising sauce, sesame
braised chicken, green olives, lemon confit emulsion
beef tenderloin, fingerling potatoes, vegetables
asparagus, sunchoke puree, fondant potato, lamb jus
mussels, clams, shrimp, fish
roasted whole, assorted vegetables
saffron sauce, black lentils
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.