Menu With Price > Menu > Fellini's > NV > Las Vegas > 2000 South Las Vegas Boulevard, Las Vegas, NV

Fellini's Prices in Las Vegas, NV 89104

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Fellini's Logo
2000 South Las Vegas Boulevard, Las Vegas, NV
(702) 383-4859
Fellini's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Bruschetta

thick slices of our freshly made focaccia, rubbed with garlic and toasted on the grill with green olive tapenade and tomato, basil and garlic salad and a garlic puree.

$8.95

Marinated Olives

orange and thyme marinated mixed olives with toasted focaccia.

$5.95

Portobello Mushroom

grilled portobello with roasted red pepper and fresh mozzarella, baked until golden brown served on balsamic dressed mixed greens.

$12.95

Fellini’s Mussels

two dozen mussels steamed in white wine herbed broth served with fresh tomatoes and crostinis.

$12.95

Sauteed Calamari

(never fried) with sun-dried tomatoes, capers, kalamata olives, red grapes and arugula, finished with a chili butter sauce.

$10.95

Grilled Eggplant

a half order of our grilled eggplant entree marinated eggplant, grilled and layered with crisp polenta with marinara.

$8.95

Stuffed Eggplant

thin slices of eggplant rolled with ricotta, mozzarella and fresh herbs, baked with marinara and provolone.

$8.95

Cioppino

a warm “stew” of mussels, clams, shrimp and fish in a fennell tomato broth.

$13.95

Ravioli Del Giorno

ask your server for today’s fresh ravioli.

$6.95

Antipasto Del Giorno

(appetizer platter) sliced cured meats and cheeses, olives, jams and sauces.

$17.95

Enough For Two

single platters available for, also vegetarian antipasti platters available.

$10.95

Soup & Salads

Soup Of The Day

zuppa del giorno made fresh everyday.

$3.95 - $5.95

Vegetarian Soup Of The Day

made fresh every day.

$3.95 - $5.95

Antipasti Salad

mixed greens, salami, pepperoni, provolone, mozzarella, parmesan and pepperoncinis, dressed with oil and sherry vinegar.

$8.95

Portobello Mushroom Salad

grilled portobellos, mixed greens, gorgonzola, toasted walnuts, balsamic vinaigrette.

$8.85

Beet Salad

seasonal beets with goat cheese, toasted walnuts and white balsamic vinaigrette on a bed of arugula.

$9.95

Spinach Salad

baby spinach, shavings of hard boild eggs red onions with warm pancetta and bacon vinaigrette.

$9.95

Caesar Salad

caesar salad of fresh romaine hearts with focaccia croutons and anchovy parmesan dressing with asiago frico. add grilled chicken or shrimp to your full caesar salad $4.95, add a side to your pasta or

$8.95

Mixed Green Salad

our own blend of romaine, baby spinach and arugula dressed with your choice of balsamic vinaigrette, sundried tomato vinaigrette, or gorgonzola.

$5.95

Pasta Dishes

Baked Penne

penne pasta baked with ricotta, marinara, mushrooms and mozzarella for vegetarians.

$14.95 - $9.95

Baked Penne

choose penne pasta baked with bolognese for non-vegetarians.

$14.95 - $9.95

Straw & Grass

fresh spinach and egg fettuccini (from mona lisa pasta) with mushrooms and broccolini in a creamy parmesan and garlic sauce. (add grilled chicken).

$14.95 - $4.95

Linguine & Clams

fresh linguine with garlic, cherry tomatoes and wine steamed clams. choose red or white sauce.

$19.95

Shrimp Fradiavlo

sauteed shrimp on fresh linguine in a spicy marinara sauce.

$19.95

Orecchiette

“little ears” pasta ,italian sausage and rapini with vodka cream sauce.

$14.95 - $9.95

Ravioli Of The Day

we often make fresh ravioli and sometimes we get it fresh from mona lisa pasta. as your server about today’s ravioli dish.

$16.95

Spaghetti Marinara

peeled tomatoes, basil, oregano, garlic, substitute whole wheat spaghetti $1.95.

$10.95 - $6.95

Spaghetti With Meatballs

veal, beef and pork meatballs tossed with spicy tomato sauce, substitute whole wheat spaghetti, $1.95.

$13.95 - $7.95

Bolognese

ground beef, red onion, carrots, garlic, wine, cream and crushed tomatoes served with tagliatelle pasta.

$13.95 - $7.95

Children Menu

children are welcome and those 10 and under can order a child’s portion of ravioli, baked penne, orecchiette, straw & grass, spaghetti, bolognese or spaghetti with meatballs.

$6.00

Pasta Entrees

Lamb Shank

braised lamb shank over toasted orzo cooked risotto style, with roasted roma tomatoes in red wine reduction.

$21.95

Chicken & Shrimp

sauteed chicken and shrimp with sundried tomatoes, artichoke hearts and spinach in a champagne butter garlic sauce.

$24.95

Chicken Picatta

sauteed chicken breast, capers, lemon wine sauce.

$15.95

Chicken Picatta

vegetarian option - substitute portabello mushroom for chicken, both served on spaghetti.

$15.95

Fish Of The Day

fresh fish from seafood west main with special preparations daily.

Veal Marsala

sauteed veal cutlet with mushroom, onion marsala sauce.

$17.95

Grilled Eggplant

eggplant marinated in white balsamic vinegar, shallots and garlic, grilled and layered with crisp polenta in a spicy tomato broth.

$14.95

All Natural Beef Burger

lean and delicious beef, (we recommend ordering it rare to medium rare) infused with garlic and herbs served on a kaiser roll.

$10.95

Desserts

Tiramisu

a time honored italian dessert served 9 style with ladyfingers, mascarpone cream and chocolate individually prepared.

Ricotta Cheesecake

light and sweet, whipped ricotta and cream cheese. served with berry reduction.

Cannoli

two cannoli shells piped full of creamy whipped sweet impastata ricotta filling, with a touch of orange zest.

Fudge Brownie

freshly baked browines served warm with vanilla gelato.

Carrot Cake

moist and delicious! Every one loves our carrot cake. cream cheese frosting with a hint of lemon, dusted with toasted almonds.

Gelato

gelato of the day from splendora’s.

Hazelnut Chocolate Mousse Pie

hazelnut mousse on a baked hazelnut and chocolate crust, with chocolate ganache.

Dessert Of The Day

we love to try new desserts and get your opinion on a new idea. ask your server if we have a dessert special today.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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