Hours may fluctuate. For detailed hours of operation, please contact the store directly.
An italian-style quesadilla. Garlic chicken, portobello mushrooms, roasted red peppers, arugula, mozzarella and a special sauce stacked inside two lightly baked thin crusts. Topped with a balsamic gl
Our own special dip served hot with garlic toast
Gigantic twisty bread baked with garlic herb butter and parmesan cheese
Served with our own marinara
A combination of ham, salami, pepperoni, mushrooms, onions, provolone and mozzarella cheeses folded into a light pastry sprinkled with rosemary and served with a side of marinara
A savory pastry filled with spinach, onions, black olives, feta and provolone cheeses and topped with basil. Served with a side of marinara
A meal in itself. Fresh lettuce, turkey, ham, salami, provolone cheese, tomatoes, onions, green peppers, mushrooms, black and green olives sprinkled with mozzarella cheese
A mixture of albacore tuna, nicoise olives, red onions and capers blended with a sun-dried tomato aioli. Topped with chevre, goat cheese and a sliced hard-boiled egg. Served on a bed of spinach
A generous portion of lettuce, tomatoes, onions, green peppers, mushrooms, black olives, green olives and mozzarella cheese
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Noodles smothered in our own marinara. With meatballs, sausage, or chicken Add $2.00
Chicken breast sauteed with peppers, onions and mushrooms in a rich rosemary burgundy sauce. Served with your choice of pasta
Rigatoni noodles, sauteed onions and green peppers tossed in marinara, topped with mozzarella and baked. With meatballs, sausage, or chicken add $2.00
Sliced meatballs and sausage sauteed with a spicy giardinera pepper sauce blended with ricotta cheese and marinara served with your choice of pasta
Savory garlic chicken and alfredo sauce and tossed with your choice of pasta
Sun-dried tomatoes, kalamata olives and spinach tossed with Alfredo and your choice of pasta
Alfredo sauce served over your choice of pasta
A rich garlic and herb sauce with fresh baby clams, served over linguine
Shrimp sauteed in garlic butter and served with your choice of pasta. Tossed with alfredo
Manicotti noodles stuffed with a spinach and ricotta mixture, topped with marinara and baked
Scrumptious combination of meats, cheeses and vegetables sandwiched between layers of pasta and zesty red sauce
Garlic chicken, mushrooms and marinara layered with lasagna noodles and topped with a white cheese sauce
Italian sausage, pepperoni, mushrooms, onions, green peppers, black and green olives
Mushrooms, onions, green peppers and black olives
Alfredo sauce, chicken, artichokes, roasted red peppers, spinach, ricotta, mozzarella and provolone
Our version is topped with baby clams in a rich herb sauce and finished with asiago cheese
Pepperoni, canadian bacon, sausage and sliced meatballs
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Anchovies, canadian bacon, chicken, ham, italian sausage, jalapeno bacon, meatballs, pepperoni, salami, shrimp, turkey, feta cheese, goat cheese, provolone, extra mozzarella, ricotta, artichokes, ban
Pattie on a bun
Plain burger with cheese
Cheeseburger with tomato, lettuce and onions, raw or fried
Genoa salami, ham, pepperoni, banana peppers and mozzarella cheese served with a side of marinara
Lean slices of beef and shredded mozzarella served with a side of marinara
Spicy sausage covered with marinara and topped with mozzarella
Homemade cacciatore served on a french loaf covered with provolone
Smoked turkey and mozzarella served with marinara
Our own homemade meatballs smothered in marinara and topped with mozzarella
Thinly sliced ham and cheese served with a side of marinara
Grilled chopped rib eye with sauteed onions, mushrooms, giardiniera and pepperdew peppers topped with pepperjack cheese served on a sourdough roll and a side of garlic horseradish sauce
Garlic marinated chicken sauteed with onions, green peppers and banana peppers topped with mozzarella and served with marinara
Spinach, tomato, onion, mushroom, green peppers and feta cheese served with a side of marinara
Genoa salami, ham, pepperoni and turkey
Mounds of tuna served high on a french loaf
Thinly sliced roast beef and provolone
Smoked turkey piled high with provolone
Thinly sliced ham and provolone served on a french loaf
Salami and provolone served on a french loaf
Mushrooms, green peppers, black and green olives
A mixture of albacore tuna, nicoise olives, red onions and capers blended with a sun dried tomato aioli on a bed of spinach and topped with chevre, goat cheese and a sliced hard-boiled egg. Served on
A rotating selection of flavors. Fat lorenzo's offers only the freshest homemade italian gelato, with fruit flavors made from fresh fruit puree. From traditional chocolate and lemon, our gelato chef
New york-style cheese cake. Toppings: Raspberries, strawberry sauce, chocolate sauce, $0.49
Chocolate chip white chocolate macadami nut
Including apple and pear ciders and mike's hard lemonade.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.