Menu With Price > Menu > Farmerie 58 > IL > Chicago > 58 E Ontario St, Chicago, IL

Farmerie 58 Prices in Chicago, IL 60611

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Farmerie 58 Logo
58 E Ontario St, Chicago, IL
(312) 440-1818
Farmerie 58 Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

duck confit spring roll

spiced duck confit, curry aioli, seasoned edamame garnish

$6.00

crab saffron fondue

crab meat, saffron, brie, cream cheese, garlic toast points

$8.00

roasted sweet potato

parsnip risotto, crème fraiche

$9.00

tuna tartare

sesame dressing, housemade crisps

$10.00

crispy calamari

jalapenos, crisp shallot, dried chilies, tart apple-ponzu sauce

$10.00

beef skewers

grilled grass fed beef, pineapple-ginger dipping sauce

$10.00

stripe bass

miso glaze, mixed greens salad

$11.00

short rib ravioli

ricotta, sauteed spinach, tarragon broth

$12.00

prosciutto wrapped prawns

herb and garlic stuffing, apple reduction

$12.00

ale steamed mussels

hoppy ale, lemon, chilies, fresh herbs

$12.00

Soups and Salads

butternut squash veloute

roasted chestnut, sage, toasted garlic

$8.00

lobster bisque

diced lobster meat, lemon, parsley

$10.00

arugula salad

wild arugula, parmesan, sea salt, lemon, estate olive oil

$8.00

seafood salad

scallop, crab, shrimp, mixed greens, honey-lime dressing

$12.00

wild mushroom-barley salad

wild mushrooms, toasted brie, celery root, sherry-bacon vinaigrette

$10.00

grilled chicken salad

grilled chicken breast, lemon-soy marinade, romaine hearts, frisee, radicchio, goat cheese, white balsamic vinaigrette

$10.00

chopped house salad

romaine hearts, spinach, cucumber, tomato, grilled onion, lardon, roasted garlic-parmesan dressing

$9.00

Entrees

bistro burger

certified black angus beef, applewood smoked bacon, smoked cheddar, dijon aioli

$12.00

amish chicken sandwich

amish chicken breast, tomato, wilted spinach-parmesan fondue

$11.00

salmon

turbinado glaze, braised frisee, wild mushrooms, pine nuts

$22.00

sauteed trout

truffle polenta, root vegetable hash, arugula, balsamic brown butter, capers

$22.00

mediterranean sea bass

grilled eggplant, grilled zucchini, roasted red pepper, balsamic glaze, bulgur wheat salad

$24.00

amish chicken breast

truffle gnocchi, wild mushrooms, poached egg, parmesan-chili broth

$19.00

muscovy duck breast

parsnip risotto, sauteed garlic spinach, juniper sauce

$24.00

pork chop

cranberry stuffing, apple chutney, roasted fingerling potato, sauteed rapini

$20.00

lamb chop

raspberry reduction, barley risotto, wilted spinach

$24.00

pork belly

smoky chestnut-sweet potato puree, apple kraut, swiss chard, spicy pork jus

$20.00

short rib

potato gallette, baby carrots, cauliflower puree, red wine demi-glace

$22.00

58 steak frites

grass-fed rib-eye, truffle frites, bearnaise butter, squash medley

$26.00

grass-fed beef tenderloin

red wine-parmesan risotto, braised tuscan kale, endive marmalade, sauce bordelaise

$29.00

seafood pasta

mussel, scallop, shrimp, white wine, garlic

$18.00

wild boar pasta

wild boar, italian sausage, rapini, tomato, basil, pecorino cheese

$17.00

country-fried eggplant

roasted root vegetables, goat cheese, pomadora sauce, lemon-herb salad

$16.00

Raw Bar

farmerie 58 oyster shooter

oyster, quail egg, cucumber, tequila shooter sauce

$5.00

southwestern ceviche

whitefish, corn, red and green bell peppers, shaved onion, cilantro, lime, lemon

$6.00

seaweed salad

seaweed, wakame, cucumber, sesame dressing

$6.00

hamachi carpaccio

sliced raw yellowtail, mango, cilantro, sesame chili oil

$12.00

oysters on the half shell

one each of four oyster varieties, selected daily by our chef accompanied with classic mignonette, citrus jalapeno salsa, & tarragon marinated tomatoes

$12.00

Signature Sushi Rolls

ocean’s bounty maki

lobster, salmon, shrimp, avocado, tempura crunch, cilantro, spicy mayo

$12.00

crazy maki

salmon, jalapeno, spicy mayo, wrapped in shrimp, avocado, fried ginger

$12.00

flaming maki

salmon, avocado, baked spicy mayo crust

$13.00

dragon maki

eel, tempura crunch, wrapped in avocado, eel sauce

$10.00

red dragon maki

salmon, avocado, spicy mayo, wrapped in tuna

$12.00

chef's roll

tempura shrimp, cucumber, spicy mayo, wrapped in tuna, ginger dressing

$12.00

tochigi roll

tuna, spicy mayo, wrapped in mango, avocado, sweet sauce

$13.00

new york maki

tuna, spicy mayo, tempura crunch, avocado, japanese mint, cucumber, lettuce, fish eggs

$12.00

imperial roll

salmon, thai basil, mint, avocado, lettuce, cucumber, tempura crunch, hoisin sauce, pink soy paper

$12.00

ishido roll

tempura asparagus, lemongrass sauce, wrapped in marinated lobster

$12.00

honey roll

white tuna, cucumber, wrapped in tempura crunch, sesame honey sauce

$12.00

mexican maki

yellow tail, avocado, jalapeno, cilantro, spicy mayo

$10.00

king crab california roll

king crab, avocado, asparagus, cucumber

$8.00

veggie maki

cucumber, avocado, asparagus, japanese radish

$8.00

Combination Plates

Sashimi Combination

2 tuna sashimi, 2 yellowtail sashimi, 2 salmon sashimi

$16.00

Sushi Combination

tuna nigiri, salmon nigiri, shrimp nigiri, eel nigiri, spider roll

$18.00

Traditional Rolls

spider roll

No description available

$8.00

shrimp tempura roll

No description available

$7.00

spicy scallop roll

No description available

$7.00

yellow tail roll

No description available

$7.00

spicy tuna roll

No description available

$7.00

salmon roll

No description available

$6.00

tuna roll

No description available

$6.00

california roll

No description available

$5.00

Sashimi or Nigiri

shiro fatty

white tuna

$5.00

kani

king crab

$4.00

hamachi

yellow tail

$3.00

maguro

tuna

$3.00

namesake

salmon

$3.00

ebi

shrimp

$3.00

hotategai

scallop

$3.00

ikura

salmon roe

$3.00

Dessert

lemon-mascarpone semifreddo

lemon-mascarpone semifreddo

$5.00

white chocolate bread pudding

roasted quince, caramel popcorn, vanilla anglaise

$6.00

pear upside down cake

key lime ice cream, salted caramel, crushed meringue

$6.00

ginger creme brulee

peach-passion fruit puree, fresh berry salad

$6.00

apple pie

roasted heirloom apples, candy apple ice cream, peanut brittle, pate sucre

$7.00

sour cherry pain pardu

door county cherries, brioche, hazelnut ice cream, cracked hazelnuts

$7.00

chocolate tart

chocolate ice cream, chocolate-black pepper creme fraiche, espresso sauce

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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