Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Steamed japanese beans with sea salt
Lightly battered and fried with shrimp and vegetable with light soy sauce
Bacon-wrapped, grilled and topped with sweet soy sauce
Grilled chicken on skewers with peanut sauce and cucumber relish
Deep-fried with grounded chicken, clear noodle and thai spices
Lightly battered and fried with spicy sweet and sour sauce
Lightly fried, served in light soy sauce, scallion and ginger
Rice paper wrapped and fried with dipping sauce
Pan-fried japanese style chicken and pork dumplings
Steamed with crab meat, shrimp and chicken
Fried blended crab meat and cream cheese in wonton shell
Steamed and served with seasoned soy sauce
Hand-wrapped with mixed green, vermicelli and hand-pulled chicken breast
Deep-fried and sauteed with sweet and spicy basil sauce
Fresh green with house dressing or peanut sauce
Our fresh house green with choice of meat and dressing
Our fresh house green with choice of meat and dressing
Our fresh house green with choice of meat and dressing
Sliced grilled beef tossed with hot peppers, onions, lime juice and lettuce
Grounded chicken with onions and lettuce in spicy lime dressing
Julienne fresh papaya in spicy and sweet lime with grilled shrimp on skewer
Assorted seafood tossed with chili paste and lime bedded with green lettuce
With thai herbs, spices and mushroom. Choice of seafood for additional $1.00
With creamy coconut, mushroom and spices. Choice of seafood for additional $1.00
In light broth with seaweed and scallion
Shrimp wontons simmered with green mustard in light broth
Assorted seafood, thai herbs and sweet basil in spicy soup
Our specialty; stir-fried egg noodle with assorted seafood, basil leaves and onion in chef's spicy sauce with lump crab meat on top
Sliced chicken breast lightly battered then sauteed with chili paste, white wine and onion
Roasted, lightly-battered fried then wok-seared w/chili, garlic and crispy basil leaves
Boneless, hand-pulled duck breast, cherry tomato, lychee, pineapple and basil leaves
With cashew, onion and roasted pepper in chili paste
Assorted seafood and vegetable in chili paste and sweet basil
Fresh catch of the day with choice of spicy basil sauce or ginger sauce
A pair of jumbo soft shell crab lightly battered and fried then sauteed w/garlic and chili
USDA choice NY Steak marinated with thai seasoning then char-grilled to temperature paired with vegetable
Choice of salmon or steak grilled to your liking w/japanese sweet soy and vegetable
Char-grilled, served with thick and rich curry paste, peanut sauce, chili and lime leaves. choice of steak, salmon, or shrimp tempura
Fresh pineapple, bacon, shrimp and chicken wok-tossed with chef's special seasoning
Chef's specialty with lump crab meat, pea and onion
Our specialty for lobster lover
Sliced flank steak, thai herbs, chili and coconut milk
Traditional thai with flank steak, onion, potato and chili paste
Pacific rim style with pepper, onion and tomato
Black tiger shrimp, broccoli, green bean and crusted chili
Black tiger shrimp, asparagus and pepper in light garlic sauce
Combination of shrimp and chicken sauteed with signature spicy and tangy mango sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.