Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Smoked paprika, espresso flan, corn nuts, preserved lemon, tarragon
Farm greens, roasted cherry tomatoes, black olives, capers, lemon-parm vinaigrette
Roasted eggplant caviar, saffron potato salad, celery, scallion, spicy tomato emulsion v
Sweet pea pesto, parsley, preserved lemon, black olive foam
Cherry tomatoes, heirlooms, balsamic-soy gel, cucumber spheres, gorgonzola mousse
Grilled reds, golden relish, crisp goat cheese, pistachios, pineapple gel, tarragon
Radish , english cucumber, avocado, tarragon, grapefruit segments, crisp potato tuille
Wild mushroom tart, bacon dust, crisp bacon, arugula, caraway, shallot marmalade
Shrimp, mussels, chicken, saffron rice, chorizo, peppers
Chickpea-eggplant cannelloni, caramelized fennel, toasted almonds, honey-orange gel
Sweet parsnip puree, shiitakes, rapini, dried tomatoes, crisp cumin chips, lobster sauce
7 little tastes of the seasons bounty, a creative expression of our chefs whim
Organic zucchini cake, grilled sweet corn, local tomatoes, basil, sauce enojada
Fig & fontina ravioli, wild mushrooms, crisp broccoli rabe, celery gel, port reduction
Chorizo-creamed spinach, shortrib-sweet potato chickpea crepe, star anise syrup
Vegetable ragout, rapini, smoked bacon, fresh thyme, madeira gastrique
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T. s. smith and sons corn-blueberry marmalade, chocolate-bacon biscotti
Molten chocolate cake, chocolate-cherry semifreddo, chocolate mousse napoleon, strawberry jam
Mint-white chocolate chip ice cream, apricot romesco, candied almonds, blood orange syrup
Local cherry sorbet, burnt honey caramel sauce, toasted hazelnuts, lemon chips
Blackberry-black pepper bomb, pistachio brittle powder, vanilla olive oil, brown sugar tuile
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.