Hours may fluctuate. For detailed hours of operation, please contact the store directly.
kani.
tamago.
saba.
ebi.
tako.
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sake.
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maguro.
ika.
unagi.
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masago.
salmon caviar.
red snapper.
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uni.
assorted fresh raw fish slices. 3 pieces tuna, 3 pieces salmon, 3 pieces red snapper and 3 pieces octopus.
assorted raw fish slices. 4 pieces tuna, 4 pieces salmon, 4 pieces yellowtail and 1 piece cuttle fish.
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sliced tuna and seaweed over seasoned rice.
sliced yellowtail and seaweed over seasoned rice.
variety of raw fish over seasoned rice. 2 pieces tuna, 2 pieces fluke, 1 piece shrimp, 1 piece crab, 1 piece cuttle fish, 2 pieces mackerel and 2 pieces octopus.
tuna, yellowtail scallion & california rolls
special vegetable, asparagus & shiitake rolls. shiitake is black mushroom.
tuna, cucumber & california rolls
spicy tuna, spicy salmon & spicy yellowtail rolls
tuna (2 pieces), salmon (2 pieces), fluke (1 piece), crab (1 piece), flying fish roe (1 piece) and california roll.
salmon (3 pieces), tuna (2 pieces), fluke (2 pieces), shrimp (1 piece), flying fish roe (1 piece) and tuna roll.
bean curd pocket with sushi rice.
chef`s choice sushi (10 pieces), sashimi (12 pieces) and rainbow roll (crab and avocado inside, topped with assorted fish).
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spicy. eel, shrimp and salmon.
shrimp tempura, avocado, cucumber and masago.
grilled salmon skin with cucumber and lettuce, with masago inside.
shrimp tempura with masago outside.
shrimp tempura, crab and cucumber inside. eel, avocado and masago outside.
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crab and avocado inside. assorted fish outside.
eel, avocado and cucumber.
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crab, tamago and masago wrapped with cucumber.
eel and avocado wrapped with cucumber.
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salmon, avocado and cucumber.
shrimp, lettuce and cucumber.
shrimp, avocado, cucumber, masago and egg custard.
cucumber, oshinko and lettuce.
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smoked salmon, cream cheese and scallions.
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your choice of spinach or vegetarian.
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with four pancakes.
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* szechuan-style. 475 calories.
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snow peas, green beans, baby corn, mushrooms, bean sprouts and broccoli combined with sesame baked tofu.
freshly ground shrimp wontons with garden fresh chinese seasonal vegetables.
diced tofu, fresh bamboo shoots, green peas, straw mushrooms, imitation crab meat, scallops and shrimp in chicken broth.
fresh clams, scallops and shrimps in a clear broth. delicious! really!
crab meat and creamed-style corn.
tom yum goong. hot & spicy. an all-time favorite thai soup consisting of shrimp, straw mushrooms, fresh mushrooms, lemongrass, lemon leaves and onions.
kang som. hot & spicy. special hot and sour seafood broth with sliced fish, napa, straw mushrooms and onions. truly delicious!
* a hearty and spicy silver noodle soup with soft fish cake, fish balls, shrimp and bean sprouts.
* your choice of chicken, beef or prawns with onions and potatoes in a curry sauce.
tender steak slices sautéed with straw mushrooms and sweet pepers in a totally awesome oyster paste.
baby oysters, scallops and prawns in a palateable spicy bean sauce with wood-ear mushrooms, shredded onions, sticky rice and shredded young ginger.
minced vegetables, minced onions, prawns, green peas and egg. light, refreshing and delicious.
sliced chicken, bean sprouts, shredded scallions, egg and ground peanuts.
vermicelli noodles with prawns, garden fresh seasonal vegetables, straw mushrooms, onions, egg and ground peanuts. absolutely delightful!
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with your choice of shrimp, chicken, pork or beef.
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fried bean curd with spinach in brown sauce.
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* juicy white meat, shredded string beans and young ginger root threads in kung-pao sauce.
* juicy white meat, shredded string beans and young ginger root threads in kung-pao sauce.
* juicy white meat, shredded string beans and young ginger root threads in kung-pao sauce.
* juicy white meat, shredded string beans and young ginger root threads in kung-pao sauce.
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* diced chicken, water chestnuts, celery, straw mushrooms and red peppers sautéed with hot bean sauce.
* chunks of dark chicken meat with dried red pepper and green bok choy sautéed with hot kung-pao sauce.
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* sliced white meat chicken, red bell peppers and green bok choy sautéed with hot szechuan sauce.
* sliced white meat chicken stir-fried until dried and "creaky," then sautéed with hot pepper sauce.
* prawns stir-fried until dried and "creaky," then sautéed with hot pepper sauce.
shredded white meat, sliced garlic, onions and basil sautéed in black bean sauce and surrounded by a ring of green bok choy.
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large prawns and chunks of flank steak sautéed with broccoli, red bell peppers and water chestnuts in kung-pao sauce.
sliced prawns, sliced chicken, sliced pork and scallions sautéed with bean sauce.
* select jumbo shrimp, sliced, battered and fried crispy, then blended with sesame seeds and garnished with dried vermicelli and broccoli.
* crispy fried prawns showered with the chef`s special szechuan sauce. green broccoli on the side.
sliced prawns and sliced chicken sautéed with snow peas, red bell peppers, black mushrooms and water chestnuts in white sauce.
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spinach dough.
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young soy beans.
fried japanese dumplings.
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deep-fried bean curd.
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scallion wrapped in thinly sliced beef.
grilled chicken with scallions on a skewer.
grilled beef, scallops and shrimp on a skewer.
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with your choice of pork chop, soy sauce chicken, roast pork, wontons, beef or roast duck.
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served with miso soup or salad.
served with miso soup or salad.
served with miso soup or salad.
served with miso soup or salad.
with your choice of shrimp, chicken, beef, pork or vegetables.
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with your choice of shrimp, chicken, beef, pork or vegetables.
your choice of shrimp, chicken, beef, pork or vegetables.
with your choice of shrimp, chicken, beef, pork or vegetables.
thai-style noodles with jumbo shrimp.
with 4 pancakes.
in white or brown sauce.
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with 4 pancakes.
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* with 4 pancakes.
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with your choice of cashew nuts, garlic sauce or chili sauce.
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with your choice of snow peas, garlic sauce, barbecue sauce or chili sauce.
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* with your choice of garlic sauce, chili sauce or black bean sauce.
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* with your choice of garlic sauce, mixed vegetables or honey crispy lemon.
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the best peking duck in town.
* duet of white meat chicken and shrimp, with string beans and young ginger roots threads in kung pao sauce.
stuffed chinese eggplant with minced shrimp, scallops, water chestnuts, scallions and celery. served in homemade sesame brown sauce.
* selected large prawns fried golden brown, marinated in homemade brown sauce and showered with crispy honeyed walnuts.
* prawns quickly fried in extreme heat in a wok and sprinkled with famous chinese pepper-salt spice and a touch of jalapeño. very tender and delicious.
* general tso`s chicken on one side and general tso`s super jumbo shrimp on the other side, with spinach or green bok choy in the middle.
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any 2 rolls: tuna, cucumber, california, avocado, salmon avocado, shrimp cucumber, yellowtail scallion, eel cucumber, salmon, spinach, eel avocado, tuna avocado, spicy salmon, crunchy spicy salmon, s
any 3 rolls: tuna, cucumber, california, avocado, salmon avocado, shrimp cucumber, yellowtail scallion, eel cucumber, salmon, spinach, eel avocado, tuna avocado, spicy salmon, crunchy spicy salmon, s
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fresh seafood and vegetables.
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deluxe deep-fried shrimp.
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broiled eel over rice.
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red bean, ginger, green tea
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.